Patents
Literature
Patsnap Copilot is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Patsnap Copilot

70results about How to "Vitality" patented technology

Method for Monochasma sheareri Maxim.ex Franch.et Savat seed germination and seedling breeding

The invention discloses a method for Monochasma sheareri Maxim.ex Franch.et Savat seed germination and seedling breeding. The method comprises the following steps: soaking Monochasma sheareri Maxim.ex Franch.et Savat seeds in 50-3000 muM gibberellin for 24-48 hours, wherein the soaking process is performed in natural lighting; broadcast-sowing the soaked seeds on a surface of sand-containing red earth, covering a layer of a shading net above the red earth, watering or spraying for moisture retention; the germination temperature of the seeds is 20-35 DEG C. The Monochasma sheareri Maxim.ex Franch.et Savat seeds of the invention have a certain dormant period; by the combination of natural lighting (lighting is necessary for the gibberellin treatment and germination process, or germination is absolutely impossible) with gibberellin treatment, the invention completely breaks the dormancy; the germination rate for fresh seeds is up to above 90%; 2-4 months are taken for the seeds to grow into plants with a height of 10-20 cm from seed germination; no plant transplantation is needed; the survival rate is high; the method has the advantages of simplicity, convenience, rapidness and effectiveness; a lot of seedlings can be bred within a very short period, and raw materials required for medicine can be obtained.
Owner:SOUTH CHINA BOTANICAL GARDEN CHINESE ACADEMY OF SCI +1

Health maintenance nourishing nutrition soup and preparation process thereof

The invention relates to health maintenance nourishing nutrition soup and a preparation process thereof. The nutrition soup is characterized by comprising the following components in parts by weight: 400-600 parts of pigeons, 100-160 parts of quail egg, 100-160 parts of white radish, 60-100 parts of matsutake, 60-100 parts of peanut, 60-100 parts of red dates, 40-60 parts of longan, 20-30 parts of codonopsis pilosula and 20-30 parts of medlar. The health maintenance nourishing nutrition soup disclosed by the invention has the effects of strengthening the body and tonifying kidney, improving vitality and vigor, improving brain fitness and refreshing and improving the memory, and can reduce the blood pressure, regulate human blood glucose, maintain beauty and keep young, delay senescence, prolong life, avoid dysphoria, tonify middle-Jiao and Qi and strengthen spleen and tonify lung after being eaten usually and is enriched in dozens of nutrient elements needed by the human body such as proteins, amino acids and vitamins. Then, when a consumer opens the package, the health maintenance nourishing nutrition soup can be eaten after heating, is convenient and rapid and is easily digested and absorbed, and people with increasing life rhythm have a great demand on the health maintenance nourishing nutrition soup at present.
Owner:大连润扬科技发展有限公司

Lactuca sativa L. pollen in vitro germination culture medium and method for measuring pollen activity

The invention discloses a lactuca sativa L. pollen in vitro germination culture medium and a method for measuring pollen activity. The lactuca sativa L. pollen in vitro germination culture medium uses distilled water as a solvent and comprises components of ME3 (Monnior), PEG4000 (Polyethylene Glycol) and saccharose. The method comprises the following steps: (1), collecting pollen, namely, selecting an inflorescence flowering in that day, transferring into a freshness protection package filled with clear water, and bringing back in a room; (2), preparing a pollen in vitro liquid culture medium; (3), spreading and culturing pollen, namely, horizontally placing a glass slide loaded with the liquid culture medium on an experiment platform, removing petals of a capitulum by using tweezers, stripping off a synandrium stamen and then taking an anther out, enabling the anther to slide on the surface of the culture medium to ensure that pollen is uniformly spread and distributed on the surface of the culture medium in a single layer and a pollen tube grows; (4), measuring the pollen activity, namely, after in vitro culturing, observing, and counting a pollen germination rate, wherein the pollen germination rate reflects a proportion of vital pollens. The method is rapid, simple and easy to operate, good in culturing effect, and large in practical application value; abundant vital germinating pollens are obtained, and the pollen activity is effectively measured.
Owner:WUHAN VEGETABLE RES INST

Topical immune calcium paste and preparation method thereof

The invention relates to the field of medicine, in particular to a topical immune calcium paste with the efficacy of regulating immunity and increasing calcium. Directed at the disadvantages of difficult absorption of calcium and adverse effects on intestines and stomach in existing oral calcium supplementation agents, the invention provides a topical immune calcium paste able to improve calcium absorption. The topical immune calcium paste contains i26 immune egg powder, and also contains the following natural diversity calcium materials by weight: 80-160 parts of dragon bone, 80-160 parts of oyster, 80-160 parts of concha arcae, 80-160 parts of Concha Meretricis Seu Cyclinae powder, and 100-200 parts of mother of pearl. The formula achieves compatibility of immune egg powder and calcium materials, the immune egg powder is used as a skin permeation enhancer, and through regulation and balancing a dynamic immune system, calcium can be easily absorbed and is not easy to lose after supplementation. At the same time, traditional Chinese medicines nourishing kidney, liver and spleen, invigorating qi and promoting blood circulation are also added for further conditioning and calcium increasing, and also can achieve the effects of preventing diseases, strengthening body, and adding vitality.
Owner:SHAANXI JIANHUA BIOPHARM LTD

Feed for promoting growth of black-bone chickens and preparation method thereof

The invention belongs to the technical field of feed, and concretely discloses feed for promoting growth of black-bone chickens and a preparation method thereof. The feed for promoting growth of black-bone chickens comprises certain parts by weight of dry materials and fresh materials, the dry material comprises certain parts by weight of basic dry materials and growth promotion additives, wherein the growth promotion additives comprise certain parts by weight of dried orange peels, Huai wheat, spatholobus stems, cyperus roots, lily bulbs, Chinese magnoliavine fruits, lotus seeds, tuber fleece-flower roots, Szechuan lovage rhizome, and cinnamon; the preparation method comprises the following steps: treatment of raw materials, pelletizing, uniform mixing, and the like. The feed for promoting growth of black-bone chickens has the characteristics of scientific proportioning, abundant and comprehensive nutrition, and green and safety, and has the efficacies for calming and tranquillizing, rectifying qi and activating blood circulation, strengthening spleen and stomach, and promoting digestion; the feed can be used for effectively improving growth speed of black-bone chickens with high culture benefits, and cultivated black-bone chickens do not have internal drug residues and have good quality; at the same time, the preparation method of the feed for preventing diseases of black-bone chickens is simple and easy to carry out, and can effectively improve quality guaranteeing effects of the feed for promoting growth of black-bone chickens.
Owner:广西田东县杏花乌鸡养殖农民专业合作社

Flammulina velutipes and red date functional beverage and preparation method thereof

The invention discloses a flammulina velutipes and red date functional beverage and a preparation method thereof and relates to a natural health-care functional beverage. The flammulina velutipes and red date functional beverage comprises the following components in parts by weight: 0.1-90 parts of flammulina velutipes, 0.1-20 parts of red dates, 0.1-20 parts of maltitol, 0.001-1 part of acesulfame, 0.002-2 parts of citric acid, 0.005-5 parts of sodium citrate, 0.005-5 parts of sodium pyrophosphate, 0.005-5 parts of D-sodium ascorbate, 0.005-5 parts of xanthan gum, 0.005-5 parts of sodium carboxymethylcellulose, 0.005-5 parts of carrageenan and 0.001-4 parts of edible essence. The components are uniformly agitated and pure water is added until the concentration of a solution is diluted to 100% beverage. The functional beverage has the effects of reducing the blood fat, reducing the blood sugar level, softening angiocarpy, invigorating the brain and promoting the intelligence, and has the effect of the homology of medicine and food; the flammulina velutipes and red date functional beverage is a particular flavor beverage in a popular style and a market buying point has certain vitality; the beverage is homogenized and is subjected to superfine treatment; the homogenized beverage has very high stability and the preservation quality of the beverage can be improved; the flavor and the grade of the beverage are improved and the beverage can reach a optimization peak.
Owner:张明远

Method for rapid propagation of jerusalem artichoke

The invention discloses a method for rapid propagation of jerusalem artichoke. The method comprises the following steps of 1, variety selection; 2, tuber treatment; 3, dormancy breaking; 4, planting of jerusalem artichoke; 5, water and fertilizer management. Healthy jerusalem artichoke tubers are selected and treated for 1.5 hours at the low-temperature condition of -20 DEG C; the jerusalem artichoke tubers are slowly unfrozen for 24 hours at 4 DEG C and then soaked for 10 min by using a 10% gibberellin solution, so that dormancy of the jerusalem artichoke tubers is broken. According to the method for rapid propagation of jerusalem artichoke, a low-temperature treatment technical means is used, so that the formation time of the jerusalem artichoke tubers is greatly shortened, it takes 3 months from seeding to tuber formation, and the growth time is saved by 40%; the jerusalem artichoke obtained after low-temperature treatment is not influenced by flowering, overground parts of the tubers are lower than 50 cm, the formed tubers can grow normally after dormancy is broken, and the tubers have vitality. The jerusalem artichoke can also normally grow in a greenhouse in winter to form the tubers, and a good foundation is laid for rapid propagation, processing and utilization of the jerusalem artichoke in the future.
Owner:QINGHAI UNIVERSITY

Flammulina velutipes/peanut functional beverage and preparation method thereof

The invention discloses a Flammulina velutipes/peanut functional beverage and a preparation method thereof, relating to a natural health-care functional beverage. The functional beverage comprises the following components in parts by weight: 0.1-90 parts of Flammulina velutipes, 0.1-20 parts of peanut kernel, 0.1-20 parts of maltitol, 0.001-1 part of acesulfame, 0.002-2 parts of sucrose fatty acid ester, 0.005-5 parts of distilled glycerol monostearate, 0.005-5 parts of sodium tripolyphosphate, 0.005-5 parts of D-sodium ascorbate, 0.005-5 parts of xanthan gum, 0.005-5 parts of sodium carboxymethyl cellulose, 0.005-5 parts of sodium alginate, 0.001-4 parts of nisin and 0.001-4 parts of edible essence. The preparation method comprises the following steps: uniformly stirring the components, and adding pure water to dilute the solution to 100%, thereby obtaining the beverage. The functional beverage disclosed by the invention has the functions of lowering the blood fat and blood sugar, softening the heart and blood vessels, strengthening the brain and benefiting the intelligence, and is medicinal and edible; the functional beverage is a popularized flavor beverage having a unique style, and has certain vitality in the market; and the product prepared by performing ultramicro homogenization treatment on the beverage has very high stability, so the storage quality of the product can be improved, the flavor and grade of the product can be enhanced, and the product achieves the high-quality peak.
Owner:张明远

Biogas slurry humic acid type liquid organic fertilizer and preparation technology thereof

The invention discloses a biogas slurry humic acid type liquid organic fertilizer and a preparation technology thereof. The biogas slurry humic acid type liquid organic fertilizer comprises the following raw materials by weight: 600-700kg of biogas slurry, 140-160kg of potassium fulvic acid, 95-105kg of potassium nitrate, 18-22kg of magnesium sulfate, 1.5-2.5kg of a regulator, 1.5-2.5kg of zinc sulfate and 95-105kg of sodium humate. The preparation technology of the biogas slurry humic acid type liquid organic fertilizer comprises four steps of bacterium culture and deodorization, precipitation and filtration, deep processing and filling. The technology is simple in equipment, low in cost, easy to operate and intelligent, and human resources are saved. According to the biogas slurry humicacid type liquid organic fertilizer disclosed by the invention, a liquid organic fertilizer is used for replacing a traditional chemical fertilizer to be applied, so that the growth and the development of crops are promoted, the yield and the quality of the crops are increased, the immunity of the crops for plant diseases and insect pests can be enhanced, besides, environmental pollution can be greatly reduced, and the biogas slurry humic acid type liquid organic fertilizer has good popularization and application prospects.
Owner:安徽杜洛克种猪育种有限责任公司 +1
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products