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Dahurian rose fruit blood-nourishing eyesight-improving hot-pot condiment and preparation method

A technology for hot pot seasoning and thorn rose fruit, which is applied in the field of thorn rose fruit nourishing blood and eyesight hot pot seasoning and production, and achieves the effects of short processing line, strong compound aroma and scientific formula

Inactive Publication Date: 2014-05-28
HARBIN LING CHUN WEI DAO FOOD DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Dark circles and eye puffiness are problems that plague many people, and it is difficult to cure eye problems caused by high work pressure and irregular life.

Method used

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  • Dahurian rose fruit blood-nourishing eyesight-improving hot-pot condiment and preparation method

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Embodiment 1: It is suitable for people with dark lips, sallow complexion, and pale nails.

[0023] The preferred weight ratio range for preparing the hot pot seasoning of rose fruit nourishing blood and improving eyesight of the present invention is: 20-35 parts of rose fruit, 10-30 parts of red bean, 10-30 parts of Polygonum multiflorum, 10-30 parts of rose, and 10-30 parts of rehmannia glutinosa. 30 parts, 10-30 parts of green weed, 10-30 parts of turmeric, 10-30 parts of Gu Jingcao, 10-30 parts of cassia seed, 10-30 parts of Prunella vulgaris, 10-30 parts of red dates, 10-30 parts of black sesame 10-30 parts, 10-30 parts of Budhimonica.

Embodiment 2

[0024] Embodiment 2: It is applicable to the crowd with astringent limbs, dizziness and vertigo.

[0025] The preferred weight ratio range for preparing the hot pot seasoning of rose fruit nourishing blood and improving eyesight of the present invention is: 20-30 parts of rose fruit, 10-25 parts of red bean, 10-25 parts of Polygonum multiflorum, 10-25 parts of rose, and 10-25 parts of rehmannia glutinosa. 25 parts, 10-25 parts of green weed, 10-25 parts of turmeric, 10-25 parts of Gu Jingcao, 10-25 parts of cassia seed, 10-25 parts of Prunella vulgaris, 10-25 parts of red dates, 10-25 parts of black sesame parts, 10-25 parts of Budisma.

Embodiment 3

[0026] Embodiment 3: It is suitable for people with fatigue and shortness of breath.

[0027] The preferred weight ratio range for preparing the hot pot seasoning of rose fruit nourishing blood and improving eyesight of the present invention is: 25 parts of rose fruit, 15 parts of red bean, 15 parts of Polygonum multiflorum, 15 parts of rose, 15 parts of rehmannia glutinosa, 15 parts of green scorpion, 15 parts of gold, 15 parts of Gujingcao, 15 parts of cassia seeds, 15 parts of Prunella vulgaris, 15 parts of red dates, 15 parts of black sesame, and 15 parts of Budisma. .

[0028] The above-mentioned components are prepared into the production method of the present invention for rose fruit nourishing blood and improving eyesight hot pot seasoning. The main technological process is: material selection, drying, crushing, batching, quantification, packaging, and finished products. The specific operation method follows the following steps in sequence : A. Material selectio...

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Abstract

The invention provides a dahurian rose fruit blood-nourishing eyesight-improving hot-pot condiment and a preparation method. The dahurian rose fruit blood-nourishing eyesight-improving hot-pot condiment comprises the following main raw materials: dahurian rose fruit, red bean, polygonum multiflorum, rose, prepared rehmannia root, feather cockscomb seed, curcuma aromatica, buerger pipewort flower, semen cassiae, selfheal, red jujube, black sesame and butterflybush flower; the preparation method comprises the following main processes: material selection, baking, smashing, material mixing, quantifying, packaging and finished product obtaining. The dahurian rose fruit blood-nourishing eyesight-improving hot-pot condiment has the efficacy of health care, blood nourishing and eyesight improving and the like, is delicious in taste, convenient to use, and purely natural, has no toxic or side effects, and is applied to restaurants and homes.

Description

Technical field: [0001] The invention relates to the field of food health care, in particular to a seasoning for hot pot with rose fruit for nourishing blood and improving eyesight and a production method thereof. Background technique: [0002] It is often said that the eyes are the windows of the soul, and even through the eyes one can infer the changes in the inner world of a person. As early as 2,000 years ago, the "Huangdi Neijing" discussed this point, "the eye is the messenger of the heart", and the function of the eyes is an important manifestation of the function of the "heart". "The heart governs the gods" and "the heart is the master of the internal organs", which also shows that the heart is the most important organ among the internal organs of the human body. At the same time, our thinking activities and spiritual consciousness are also governed by the heart, so the eyes are the windows of the soul. [0003] Traditional Chinese medicine believes that the live...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/221A23L1/29A23L27/10A23L33/00
CPCA23L33/00A23L27/14A23V2002/00
Inventor 王琳琳
Owner HARBIN LING CHUN WEI DAO FOOD DEV
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