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Method for shortening spawn running cycle of bagged cultivated pleurotus eryngii

A technology of Pleurotus eryngii and bag planting, applied in botany equipment and methods, fertilizer mixture, gardening, etc., can solve the problems of reduced profit margin of Pleurotus eryngii, disordered homogeneous low-efficiency competition, rigid excess, etc., to reduce The effect of production costs

Inactive Publication Date: 2014-06-25
山西奥格姆农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the demand in the edible fungus market has increased, it is relatively lagging behind, and the rigid excess is serious, resulting in disorderly, homogeneous and low-efficiency competition. The edible fungus industry has entered the stage of meager profit and reasonable profit distribution
There is no obvious fluctuation in the overall price of mushrooms, but the profit margin of Pleurotus eryngii is actually decreasing under the circumstances of rising raw material prices and rising wages of workers

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A method for shortening the germination cycle of Pleurotus eryngii in bags, comprising the steps of: punching a hole in the middle of a cultivation bag filled with culture material, the depth of the hole is 1.8cm smaller than the height of the cultivation bag, and then inserting strips into the hole. Bacteria, the length of the strip-shaped bacteria is 1cm larger than the depth of the hole, and the bacteria are inoculated at the mouth of the bag, and then cultivated at a temperature of 22°C-24°C for 15-22 days to obtain a cultivation bag full of mycelia .

[0013] The compost comprises 28% by weight of corncobs, 27% of sawdust, 15% of soybean stalks, 15% of bagasse, 9% of bran, 4% of soybean meal, 1% of lime and 1% of calcium carbonate. .

Embodiment 2

[0015] A method for shortening the cycle of bag-cultivated Pleurotus eryngii bacteria, comprising the steps of: punching a hole in the middle of a cultivation bag filled with culture material, the depth of the hole is 2cm smaller than the height of the cultivation bag, and then inserting strip-shaped bacteria into the hole The length of the strip-shaped bacteria is 1cm larger than the depth of the hole, and the bacteria are inoculated at the mouth of the bag, and then cultivated at a temperature of 22°C-24°C for 15-22 days to obtain a cultivation bag full of mycelia.

[0016] The compost comprises 29% by weight of corncobs, 24% of sawdust, 16% of soybean stems, 16% of bagasse, 8% of bran, 5% of soybean meal, 1% of lime, and 1% of calcium carbonate.

Embodiment 3

[0018] A method for shortening the cycle of bag-cultivated Pleurotus eryngii bacteria, comprising the steps of: punching a hole in the middle of a cultivation bag filled with culture material, the depth of the hole is 2cm smaller than the height of the cultivation bag, and then inserting strip-shaped bacteria into the hole The length of the strip-shaped bacteria is 0.5cm greater than the depth of the hole, and the bacteria are inoculated at the mouth of the bag, and then cultivated at a temperature of 22°C-24°C for 15-22 days to obtain a cultivation bag full of mycelia .

[0019] The compost comprises 31% by weight of corncobs, 25% of sawdust, 16% of soybean stalks, 15% of bagasse, 6% of bran, 5% of soybean meal, 1% of lime and 1% of calcium carbonate.

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Abstract

The invention relates to a method for shortening the spawn running cycle of bagged cultivated pleurotus eryngii and belongs to the field of pleurotus eryngii cultivation technologies. According to the technical scheme, the method for shortening the spawn running cycle of the bagged cultivated pleurotus eryngii includes the first step of digging holes in a cultivation bag filled with culture materials, wherein the depths of the holes are 1.5-2 centimeters smaller than the height of the cultivation bag, the second step of implanting strip-type microbial strains into the holes, wherein the lengths of the microbial strains are 0.5-1 centimeter larger than the depths of the holes, and the third step of inoculating the microbial strains at the opening of the bag, cultivating the microbial strains at the temperature ranging from 22 DEG C to 24 DEG C for 15-22 days, and finally obtaining the cultivation bag covered with hyphae. The method is used for cultivating the pleurotus eryngii hyphae, and the spawn running cycle is 8-18 days shorter than an existing spawn running cycle.

Description

technical field [0001] The invention relates to a method for shortening the germination cycle of bag-planted pleurotus eryngii, which belongs to the technical field of pleurotus eryngii cultivation. Background technique [0002] Pleurotus eryngii, also known as Pleurotus eryngii, is a new species of rare edible fungi that has been successfully developed and cultivated in recent years and integrates edible, medicinal, and dietotherapy. Pleurotus eryngii is very nutritious, with a protein content of up to 29.9% (on a dry basis) and 18 kinds of amino acids; it has polysaccharides that can improve human immunity, prevent cancer and fight cancer; at the same time, it contains a large amount of oligosaccharides, which are gray It is 15 times that of tree flower, 315 times that of Flammulina velutipes, and 2 times that of Shiji mushroom. It works together with bifidobacteria in the stomach and intestines, and has a good function of promoting digestion and absorption. Pleurotus ery...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05G3/00
Inventor 刘秋喜
Owner 山西奥格姆农业科技有限公司
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