Triclosan-free antibacterial soap
An anti-bacterial cleaning and anti-bacterial technology, applied in the direction of medical preparations containing active ingredients, skin care preparations, cosmetics, etc., can solve problems such as concerns about effects
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example 1
[0025] The antibacterial properties of Composition A (the triclosan-free cleaning composition of the present invention) were evaluated using an in vitro time-kill method test. The composition of the triclosan-free cleaning composition of the present invention is as follows:
[0026]
[0027] Composition A was tested for its ability to reduce E. coli and S. aureus bacterial populations. The reduction of each species from the initial population was calculated after exposure to the product for 15 seconds, 30 seconds, 1 minute or 5 minutes. In this example, the cleaning composition of the present invention was evaluated at a concentration of 99% by volume. Composition B (soap containing triclosan) was also evaluated using the same protocol and was essentially the same composition as composition A except for the addition of 0.3 wt% triclosan. Composition A and Composition B both had a pH of about 4.5. The findings of the study are summarized below.
[0028]
[0029] Surpr...
example 2
[0031] The antibacterial properties of the inventive composition A (triclosan-free cleaning product) from Example 1 were evaluated using a quantitative suspension test performed according to European standard EN1040 to evaluate basic bactericidal properties in chemical disinfectants and bactericides active. Compositions of the invention were tested for their ability to reduce S. aureus and Pseudomonas aeruginosa bacterial populations. In this example, the cleaning composition of the present invention was evaluated at a concentration of 80% by volume. Bacterial cells were incubated in dilutions of the test product in water for 15 seconds, 30 seconds, 1 minute or 5 minutes. The test product was then neutralized with a solution of 3.0% Tween 80, 0.3% lecithin, 0.1% histidine and 0.5% sodium thiosulfate in tryptone soy broth. The reduction of each species from the initial population was calculated after tiling. The same protocol was also used to evaluate Composition B, which is...
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