Compound of total salvianolic acids and sophoridine and preparation method thereof
A technology of total phenolic acid and sophoridine of salvia miltiorrhiza is applied in the field of preparation of traditional Chinese medicine complexes, which can solve the problems of not very strong activity, not very good stability, and great vascular irritation, so as to reduce impurities and improve antitumor activity. , reduce irritation effect
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Embodiment 1
[0016] Preparation of the compound of salvianolic acid and sophoridine according to the present invention comprises the following steps:
[0017] (1) Dissolving the total phenolic acids of salvia miltiorrhiza: add 100ml of water to 100g of total phenolic acids of salvia miltiorrhiza, then heat to 70°C, the total phenolic acids of salvia miltiorrhiza are dissolved in water to form a solution of total phenolic acids of salvia miltiorrhiza;
[0018] (2) Preparation of the compound of salvianolic acid and sophoridine: add 40 g of sophoridine to the solution of salvianolic acid described in step (1), stir the reaction until the solution is clear, and then slowly add 800ml of ethanol was stirred to precipitate the compound of salvianolic acid and sophoridine, then filtered and dried at 50°C for 5 hours to obtain 104g of compound of salvianolic acid and sophoridine.
Embodiment 2
[0020] Preparation of the compound of salvianolic acid and sophoridine according to the present invention comprises the following steps:
[0021] (1) Dissolving the total phenolic acids of salvia miltiorrhiza: add 100ml of water to 200g of total phenolic acids of salvia miltiorrhiza, then heat to 40°C, the total phenolic acids of salvia miltiorrhiza are dissolved in water to form a solution of total phenolic acids of salvia miltiorrhiza;
[0022] (2) Preparation of the compound of salvianolic acid and sophoridine: add 10 g of sophoridine to the solution of salvianolic acid described in step (1), stir until the solution is clear, and then slowly add 500ml of methanol was stirred to separate out the complex of salvianolic acid and sophoridine, then filtered and dried at 80°C for 2 hours to obtain 182g of the complex of salvianolic acid and sophoridine.
Embodiment 3
[0024] Preparation of the compound of salvianolic acid and sophoridine according to the present invention comprises the following steps:
[0025] (1) Dissolving the total phenolic acids of salvia miltiorrhiza: add 100ml of water to 90g of total phenolic acids of salvia miltiorrhiza, then heat to 60°C, and dissolve the total phenolic acids of salvia miltiorrhiza in water to form a solution of total phenolic acids of salvia miltiorrhiza;
[0026] (2) Preparation of the compound of salvianolic acid and sophoridine: add 15 g of sophoridine to the solution of salvianolic acid described in step (1), stir until the solution is clear, and then slowly add 300ml of ethanol was stirred to separate out the complex of salvianolic acid and sophoridine, then filtered and dried at 60°C for 6 hours to obtain 102g of the complex of salvianolic acid and sophoridine.
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