Summer health-care ice porridge

A technology of ice porridge and rock sugar, which is applied in the field of health food and can solve the problem of unreachable ice porridge

Inactive Publication Date: 2014-12-03
殷志杰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the improvement of people's living standards, the acceleration of the pace of life, and people's attention to their own health, they are more particular about the consumption of ice porridge, hoping to have health care functions while relieving heat and dispelling heat. not meet people's demands

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Fresh lotus leaves and light bamboo leaves are 12g each, wrapped in gauze, add 200ml of water and boil for 5 minutes, remove the residue for later use, squeeze 18g of raw celery for later use, squeeze 120g of japonica rice, 40g of black rice, 80g of mung beans, 1g of wolfberry, add 1L of water and boil on high heat Finally, boil on medium heat for 40 minutes, add lotus leaf danzhu leaf water and raw celery juice, cook for 9 minutes, turn off the heat and cool for 15 minutes, add rock sugar 2g and stir well, take it out of the pan and let it cool for 10 minutes.

Embodiment 2

[0025] The ice porridge prepared in Example 1 is added with an edible preservative, sterilized, and canned to obtain the summer health-care ice porridge filling product.

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PUM

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Abstract

The invention belongs to the field of healthcare food, and relates to summer health-care ice porridge. The summer health-care ice porridge contains the following components by weight: 6-18g of fresh lotus leaf, 6-18g of lophatherum gracile, 6-18g of celery juice, 50-80g of mung bean, 1-2g of medlar, 0.1-5g of rock candy, 60-120g of polished round-grained rice, 20-40g of black rice, 100-500ml of water, and 1-20g of ice block. The invention introduces a preparation method of the summer health-care ice porridge. The summer health-care ice porridge is suitable for summer-heat and thirst in summer, is healthy health-care porridge, is used for relieving summer-heat, quenching thirst and keeping cool, is suitable for health care and mind and body comfort in hot summer, and is conducive to cooling in summer.

Description

technical field [0001] The invention belongs to the field of health food and relates to a summer health-care ice porridge. Background technique [0002] China is an ancient civilization in the world, and it is also a big food country in the world. In China's four thousand years of recorded history, porridge has always been present, and porridge can be divided into ice porridge and warm porridge. In daily life, people usually eat warm porridge, and iced porridge was originally a summer heat-dispelling snack that was popular in southern regions. [0003] The ice porridge that people eat at present is mainly to cater to the taste, and usually adds a large amount of fruits on the basis of rice porridge. With the improvement of people's living standards, the acceleration of the pace of life, and people's attention to their own health, they are more particular about the consumption of ice porridge, hoping to have health care functions while relieving heat and dispelling heat. n...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/212A23L1/30A23L7/10A23L19/00
CPCA23L7/10A23L7/148A23L33/00A23V2002/00A23V2200/308A23V2200/30A23V2200/324A23V2200/326
Inventor 不公告发明人
Owner 殷志杰
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