Stomach-invigorating cakes containing cola and red beans, and preparation method of stomach-invigorating cakes
A stomach-invigorating cake and cola technology, applied in food preparation, cocoa, food science, etc., can solve the problems of not being able to meet the nutritional needs, reduce the original nutritional value of cake raw materials, etc., and achieve the effect of high nutritional value
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[0023] A cola red bean stomach invigorating cake is made from the following raw materials in parts by weight (jin):
[0024] Glutinous rice flour 300, rice flour 10, nutritional additives 11, red bean paste 30, watermelon pulp 9, chocolate 3, soybean meal 5, duck paw meat 7, pigeon essence 2, grape seed powder 8, broom vegetables 8, cola 4, sago flour 3, Apple pomace 10, valerian 2, chamomile 1.5, donkey-hide gelatin 1.3, bitter grass 2.6, emblica 0.6, rehmannia glutinosa 1.2;
[0025] The nutritional additive is made from the following raw materials in parts by weight:
[0026] Frangipani 2, Tortoise shell 2.8, Astragalus leaves 2.2, Cherry leaves 2.7, Water chestnut 15, Fruit wine 2, Salt 4, Osmanthus fragrans 4, Antler powder 7, Red slime amount;
[0027] The preparation method is as follows: (1) Plumeria frangipani, roasted tortoise shell, astragalus leaves and cherry leaves are washed, dried and ground into powder, soaked with 6-7 times of water, concentrated, filtered t...
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