Bacillus subtilis and application thereof in plant disease control
A technology for preventing and controlling Bacillus subtilis and plant diseases, applied in the field of microbial screening, can solve problems such as unstable disease prevention effect of Bacillus subtilis, and achieve strong bacteriostatic effect, obvious antagonistic effect and broad prospects.
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[0014] Example 1 Screening and isolation of strains
[0015] 1. Preparation of soil sample diluent:
[0016] Retrieve the soil from the vegetable greenhouse in Beichengyang Village, Haiyang, weigh 0.5g of the soil sample and dissolve it in 4.5ml of sterile water to make a 1:10 soil solution, then draw 0.5ml of the soil solution from it and place it in 4.5ml of sterile water. Make a soil solution of 1:100, by analogy with this method, prepare 1:10 6 -10 7 Soil dilution solution.
[0017] 2. Strain isolation and purification:
[0018] Take 3-4 dilutions of appropriate concentration and spread 0.1ml evenly on the nutrient agar medium; after incubating at 37°C for 2 days, take it out, pick a single colony and continue to separate and purify it until the color of the colony grown on each plate is consistent. It is a single strain.
[0019] Using the above method, the applicant screened a total of 12 strains, named FX1, FX2, FX3,...FX12.
[0020] 3. Pathogen confrontation experiment:
[0021]...
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[0022] Example 2 Verification experiment on the control effect of cucumber powdery mildew
[0023] 1. Preparation of bacterial liquid
[0024] The four selected strains FX1, FX4, FX6, and FX10 were respectively inoculated into nutrient broth medium and cultured at 30°C for 2-3 days, and the content of viable bacteria was 10 8 -10 9 cfu / ml bacterial liquid.
[0025] 2. Experimental process
[0026] 1) Experimental group: Four strains of FX1, FX4, FX6, and FX10 were sprayed on cucumber leaves with the same dosage respectively; each strain was set up with three treatment groups, each treatment group was randomly selected two rows of cucumbers, a total of 100 trees, each Set protection lines between processing groups.
[0027] In the middle of cucumber growth, the above bacterial liquid was diluted 500 times with water and sprayed evenly on the cucumber leaves of each treatment group; each spraying interval was 7 days, and used three times in a row; 10 days after the last spraying of the b...
Example Embodiment
[0037] Example 3 Identification of FX1 strain
[0038] 1) Physiological and biochemical characteristics of FX1 strain:
[0039] The colony is flat, the surface is rough and opaque, dirty white, the spore size is 0.6-0.9×0.9-1.4μm, elliptical or columnar, mesophytic or nearly mesophytic; Gram reaction is positive, catalase reaction is positive, VP reaction is positive, Starch hydrolysis is positive, gelatin liquefaction is positive, casein is decomposed, the growth temperature range is 25-40℃, and the pH range is 5-8.
[0040] 2) Molecular biological identification of FX1 strain:
[0041] The FX1 strain obtained from the above screening was identified by molecular biology method, and its 16s rDNA sequence was measured, and the blast comparison was performed in the GenBank nucleic acid database. Combining the biological characteristics of the FX1 strain and the 16srDNA comparison result, the applicant confirmed that the FX1 strain is Bacillus subtilis (Bacillus subtilis), named Bacillu...
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