A kind of fulvate compound food additive for silkworm

A technology of fulvic acid salts and food additives, which is applied in the field of sericulture, can solve the problems that silkworm chrysalis cannot be used in medicine or food, the amount of antibiotics and fungicides is large, and the quality of silkworm cocoons is not good, so as to improve the body's immunity and resistance. The effects of reversibility, stable source of raw materials, and broad application prospects

Active Publication Date: 2019-06-11
KUNMING UNIV OF SCI & TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, at present, some ingredients in some food additives for silkworms are unreasonable, and the dosage of antibiotics and fungicides is too large, resulting in poor quality of silkworm cocoons, silkworm chrysalis cannot be used in medicine or food, and some raw materials are not widely available, so they are not available in the market There are few promotions, so the market still urgently needs new and more high-quality food additives to make up for the deficiencies and vacancies of the existing technology

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  • A kind of fulvate compound food additive for silkworm
  • A kind of fulvate compound food additive for silkworm
  • A kind of fulvate compound food additive for silkworm

Examples

Experimental program
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Effect test

Embodiment 1

[0034] The composition and percentage by weight of the fulvic acid compound silkworm food additive described in this example are: sodium fulvic acid 96%, seaweed starch 1%, catechin 1%, Panax notoginseng polysaccharide 1%, Dendrobium officinale polysaccharide 1%.

[0035] The preparation method of the above-mentioned fulvic acid compound silkworm food additive is as follows:

[0036] First of all, the raw materials of the above-mentioned components after passing through 80 mesh sieves were respectively prepared, and then 96 kg of sodium fulvic acid, 1 kg of seaweed starch, 1 kg of catechin, 1 kg of Panax notoginseng polysaccharide, and 1 kg of Dendrobium officinale polysaccharide were put into the mixing kettle according to the weight ratio. , and finally the finished product can be packaged after mechanical stirring.

[0037] Wherein, the preparation method of sodium fulvic acid is as follows:

[0038] (1) First, refer to the method in the patent 200810233669.X "Method of O...

Embodiment 2

[0047] The composition and weight percentage of the fulvic acid salt compound silkworm food additive described in this embodiment are: potassium fulvic acid 99%, seaweed starch 0.1%, catechin 0.7%, notoginseng polysaccharide 0.1%, dendrobium officinale polysaccharide 0.1%.

[0048] The preparation method of the fulvic acid salt compound silkworm food additive described in this embodiment is:

[0049] First above-mentioned each component raw material after making 100 mesh sieves respectively, then according to weight ratio potassium fulvic acid 99kg, seaweed starch 0.1kg, catechin 0.7kg, notoginseng polysaccharide 0.1kg, dendrobium candidum polysaccharide 0.1kg place Put it into the mixing tank, and finally mechanically stir it evenly before packaging the finished product.

[0050] Wherein, the preparation method of potassium fulvate is as follows:

[0051] (1) First, refer to the method in the patent 200810233669.X "Method for producing humic acid and its salt by oxidative d...

Embodiment 3

[0060] The composition and percentage by weight of the fulvic acid compound silkworm food additive described in this embodiment are: ammonium fulvic acid 97.4%, seaweed starch 1.5%, catechin 0.1%, Panax notoginseng polysaccharide 0.5%, Dendrobium officinale polysaccharide 0.5%.

[0061] The preparation method of the fulvic acid salt compound silkworm food additive described in this embodiment is:

[0062] First above-mentioned each component raw material after making 90 mesh sieves respectively, then ammonium fulvic acid 97.4kg, seaweed starch 1.5kg, catechin 0.1kg, Panax notoginseng polysaccharide 0.5kg, Dendrobium candidum polysaccharide 0.5kg according to weight ratio Put it into the mixing tank, and finally mechanically stir it evenly before packaging the finished product.

[0063] Wherein, the preparation method of ammonium fulvate is as follows:

[0064] (1) First, refer to the method in the patent CN200810233669.X "Method for producing humic acid and its salt by oxida...

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Abstract

The invention discloses a fulvate compound feeding agent for silkworms, belonging to the technical field of silkworm breeding. The fulvate compound feeding agent comprises the following components in percentage by weight: 96-99 percent of fulvate, 0.1-1.5 percent of seaweed starch, 0.1-1 percent of catechinic acid, 0.1-1 percent of panax notoginseng polysaccharides and 0.1-1 percent of dendrobium officinale polysaccharides. According to the product disclosed by the invention, the digestive system of the silkworms can be effectively assisted, the edibility of mulberry leaves is promoted, and the silkworm cocoon yield is further improved. Meanwhile, the body immunity and the disease and resilience resistance of the silkworms can be improved, the incidence rate of the silkworms is greatly reduced, and the quality of the silkworm cocoon is further improved. In addition, the product disclosed by the invention does not have any toxic or side effect, relatively low cost, stable material source and wide application prospects.

Description

technical field [0001] The invention relates to a fulvic acid compound food additive for silkworms, which belongs to the technical field of sericulture. Background technique [0002] With the implementation of the national strategy of "moving mulberry from east to west", the entire pattern of sericulture has been revitalized. Sericulture, as an excellent model of ecological agricultural development, is driven by a strong market that is increasing year by year, and its development is getting more and more attention. , many scientific research directions are striding forward towards how to improve the quality and quantity of silkworm cocoons, and the application of many new technologies and methods has also achieved certain results. [0003] Mulberry leaves are the only food source for silkworms, so high-quality mulberry leaves become the first prerequisite for high-quality silkworm breeding. First of all, the careful management of mulberry gardens, followed by the improvemen...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K50/90A23K20/163A23K20/10
Inventor 李宝才袁承李典向诚何静张惠芬任万云李顺
Owner KUNMING UNIV OF SCI & TECH
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