Peanut butter containing mushroom powder and petals and preparation method of peanut butter
A technology of peanut butter and petals, which is applied in the directions of food preparation, function of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of unable to meet nutritional needs, reduce the nutritional value of peanuts, etc., and achieve the effect of good taste and unique flavor
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[0022] A peanut butter with mushroom powder and flower petals, which is made from the following raw materials in parts by weight (catties):
[0023] 40 black peanuts, 6 nutritional additives, 10 cowpea puree, 25 green bean juice, 8 rice, 9 chicken, 7 jasmine petals, 3 broken sunflower pollen, 3 plum vegetables, 4 marshmallows, 15 vegetarian chicken, 4 mushroom powder, 16 squid , hickory nut 13, weed grass 2.8, green skin 3.1, grass cypress branch 2.7, north wind grass 2.3, bergamot 2.6, perennial moss 3.2;
[0024] The nutritional additive is made from the following raw materials in parts by weight:
[0025] 2 catties of 1 herring, 3.6 grams of forget-me-nots, 3.2 grams of persimmon stalks, 2.7 grams of roses, 3.5 grams of antler cream, 100 grams of meat floss, 200 grams of frozen tofu, 20 grams of sake, 100 grams of coriander;
[0026] Preparation method: (1) Extract the forget-me-not, persimmon pedicle, rose, and antler cream with 5 times of water and filter to obtain Chine...
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