200 results about "COTTON CANDY" patented technology

The utility model belongs to the technical field of functional clothes, and particularly relates to a marshmallow youthful skin bottom clothes fabric and a suite. The utility model relates to a marshmallow youthful version skin bottom garment fabric, which is formed by blending and weaving 80-140S high twist yarns, 20-40D / 24-36F high elastic chinlon and 20-30D spandex. The fabric is formed by knitting half of paths through a circular knitting machine, a lower needle cylinder of the circular knitting machine is full of needles, high-twist yarn and high-elastic chinlon are fed into knitting needles to form loops with all the lower needle cylinders, spandex is fed into the knitting needles together to be knitted into loops, every three paths form a cycle, and the process is repeated to form a single-face weft plain stitch structure. The gram weight of the fabric is 80-120 g / m < 2 >, the breadth is 125-160 cm, and the longitudinal density is 21-30 pieces / cm. According to the utility model, the problems that the pure chinlon skin bottom clothing fabric does not absorb sweat and is not warm can be solved, and the requirements of consumers on high cost performance and wearing of ultra-thin, non-bloated, soft and skin-friendly fabrics can be met.

The invention discloses a cotton candy machine which comprises a base and a forming cavity, a candy bin is arranged in the forming cavity, a silk outlet hole is formed in the top of the candy bin, and a heater is arranged around the candy bin; a mounting cavity is formed in the base, a circuit board motor is arranged in the mounting cavity, the circuit board motor comprises a circuit board, a rotor and a rotating shaft, a winding coil is arranged on the circuit board, and the circuit board is a PCB (printed circuit board); the rotor is provided with a magnet, the rotor and the circuit board are oppositely arranged, and the rotor is fixedly connected with the rotating shaft; and a rotating shaft of the circuit board motor is in transmission connection with the candy bin. According to the marshmallow machine, the circuit board motor is adopted, the PCB serves as the motor stator, the overall structure is compact, the size is small, the weight is light, the rotating speed range is large, higher portability is achieved, and the working efficiency of the marshmallow machine can be further improved.

This invention discloses a semi-solid candy similar to marshmallows, comprising a matrix component, a thickening and stabilizing system, a moisturizing and softening system, a flavor complex system, a nutritional fortification system, a functional auxiliary system, and a shaping and regulating system. This invention utilizes the combined action of the matrix component and the complex thickening and stabilizing system. Low-sugar matrices such as maltitol and erythritol are combined with gelatin, gum arabic, and compound colloids to form a three-dimensional network structure. Combined with a precise aeration process, the product possesses both the fluffy, airy feel of traditional marshmallows and the soft, delicate texture of semi-solid candies. It is soft and non-sticky in the mouth, leaves no residue after chewing, does not collapse or crumble, and is stable at room temperature. It is also resistant to softening and deformation at high temperatures, thus overcoming the shortcomings of existing products such as monotonous texture, easy deformation, and stickiness.

The present invention provides a multi-component difference substance for detecting the authenticity of betel nut honey and a method for obtaining and using the same, and relates to the technical field of honey quality identification. Erucic acid amide, naringenin, raffinose, benzylformamide, 4-indole formaldehyde, and methoxyresorcinol are used as multi-component difference substances to identify the authenticity of betel nut honey, and the metabolites and relative contents in the betel nut honey component extract are determined by ultra-high performance liquid chromatography-mass spectrometry equipment, and the metabolite data of betel nut honey and the metabolite database of Chinese bee honey are used to perform multivariate statistical analysis to obtain key difference substances, and the SHapley Additive exPlanations method is combined to establish a method for jointly identifying the authenticity of betel nut honey by multi-component difference substances. The present invention helps to clarify the quality difference between betel nut honey and Chinese bee honey, has the advantages of being simple, fast, accurate and reliable, and provides a reliable method for authenticity identification and quality evaluation of betel nut honey.

・The cotton that comes out of the cotton candy machine is wound up by hand by turning the cotton candy stick, but this automatic cotton candy winding machine is motor-driven and has a switch that rotates at high speed when the cotton is small and slows down the rotation speed when the cotton is medium or larger. ・It has an LED lamp at the tip, which serves both as a power check and a hand light. ・The housing is small and lightweight (70g), and the cotton candy stick can be attached and detached with a single screw. The cotton candy stick is driven by a precision gear motor that has strong torque and does not generate noise. (High speed rotation 130 rpm / low speed rotation 60 rpm)

This utility model relates to the technical field of cotton candy equipment, specifically disclosing a cotton candy machine robot and a cotton candy machine main unit, including a housing, a swinging component disposed inside the housing, an opening at the upper end of the housing, and a rotatable clamping rod assembly disposed within the opening, the clamping rod assembly being connected to the swinging component, and a mounting base disposed at the lower end of the swinging component; this cotton candy machine robot and cotton candy machine main unit do not require the use of traditional stepper motors, reducing the use of reset sensors, thereby improving structural stability, increasing response speed, and preventing malfunctions or failures.

1. Name of the Design Product: Marshmallow Machine. 2. Use of the Design Product: Used for making marshmallows. 3. Design Key Points of the Design Product: Lies in the shape. 4. Picture or Photograph that Best Illustrates the Design Key Points: Perspective view.

1. Name of the designed product: cotton candy (shrimp). 2. Use of the designed product: cotton candy for direct consumption and barbecuing. 3. Design points of the designed product: in shape. 4. Picture or photo that best indicates the design points: perspective view.

1. Name of the designed product: cotton candy (pizza). 2. Use of the designed product: for cotton candy. 3. Design points of the designed product: in shape. 4. Picture or photo that best shows the design points: perspective view.

1. The name of the product of this design: Powder Puff (Butterfly Marshmallow). 2. Purpose of the product of this design: a powder puff for makeup. 3. The design key point of this appearance design product lies in the combination of shape and pattern. 4. The picture or photo that best illustrates the design points: three-dimensional picture.

1. Name of the product in this design: Marshmallow Roasting Machine. 2. Intended use of this design: for baking marshmallows, and for melting chocolate, candy, sealing wax, etc. 3. The key design feature of this product is its shape. 4. Images or photos that best illustrate the design key points: composite state diagrams. 5. Other situations requiring explanation: Component description: It contains 2 components, component 1 is the host, and component 2 is the melting disk.

A System and Method is taught for making a S'Mores-like confection. The System is comprised of a stick, a marshmallow, and a specially designed cone. The specially designed cone has a through-hole in its bottom, allowing for it to be mounted on the stick by inserting a first end of the stick through the hole and sliding the specially designed cone towards the second end. A marshmallow is then mounted on the first end. A user can hold the second end of the stick or the specially designed cone while roasting the marshmallow. The System and Method allows a user to enjoy a S'mores-like confection without the drawbacks typically associated with making s'mores.

The invention relates to the field of food production machinery, in particular to a marshmallow filling machine which comprises a machine frame, a conveying mechanism, a moving mechanism and a pouring mechanism, the conveying mechanism is arranged on the machine frame and used for conveying marshmallow, the moving mechanism comprises a moving frame and a reciprocating driving assembly, the moving frame is movably installed on the machine frame, and the reciprocating driving assembly is used for driving the moving frame to move. The reciprocating driving assembly is used for driving the moving frame to reciprocate in the conveying direction of the conveying mechanism, the pouring mechanism is arranged on the moving frame and used for pouring marshmallow on the conveying mechanism, and a lifting mechanism is further arranged on the rack and used for driving the conveying mechanism to ascend to get close to the pouring mechanism. The pouring mechanism can conduct continuous pouring in the state that the pouring mechanism is completely synchronous with the conveying belt, the conveying belt does not stop in the whole production process, and the production efficiency is greatly improved. Meanwhile, the lifting mechanism can dynamically shorten the pouring distance during pouring, and deformation or damage caused by too large fall during falling of the unshaped marshmallow is effectively prevented.

1. Name of the product in this design: Powder Puff (Willow Shadow - Air Cotton Candy). 2. Purpose of this design: A powder puff for cosmetic use. 3. The key design feature of this product is its shape. 4. The image or photograph that best illustrates the design's key points: a 3D model.

1. Name of the product in this design: Unicorn. 2. Purpose of this design: This design is intended for food use. 3. The key design feature of this product is its shape. 4. The image or photograph that best illustrates the design's key features: the front view.

1. Name of this design product: Powder Puff (Sheep Cotton Candy Flying Version with Straps). 2. Intended use of this design: for facial cleansing and makeup application. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: a 3D model.

1. The name of the design product: light emitting cotton candy stick. 2. The use of the design product: the design product is used for wrapping cotton candy. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: perspective view 1.

1. Name of the designed product: powder puff (upper lead air cotton candy). 2. Use of the designed product: powder puff for cosmetic use. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photo best indicating the design points: perspective view.

1. The name of the design product: puff (Christmas socks cotton candy). 2. The use of the design product: puff for cosmetic use. 3. The design points of the design product: in the combination of shape and pattern. 4. The picture or photo that best indicates the design points: perspective drawing.

The utility model relates to the technical field of cotton candy machines, in particular to a steam storage type steam humidification type furnace end device and a cotton candy machine, the furnace end device comprises a furnace end, a mounting seat and a humidification mechanism, the humidification mechanism comprises a steam generator, a steam pipe and a water pump, and the steam generator comprises a heating water tank, an electric heater, a water level gauge, a thermodetector and a steam valve. The inner space of the heating water tank is divided into an upper steam storage area and a lower water storage area, and the steam pipe is communicated with the steam valve and the sugar foaming cavity of the furnace end. The steam storage area is arranged on the upper portion of the heating water tank of the steam generator, steam generated by heating water in the water storage area can be stored in the steam storage area, during humidification, the controller controls the steam valve to be opened, then the steam can be rapidly sprayed into the sugar generating cavity of the spray head to be humidified, the steam amount is large, the humidification efficiency is high, and the humidification effect is good; and the steam is high-temperature and high-pressure gas, so that the high-pressure steam can be used for washing and cleaning the sugar generating cavity of the furnace end, and the furnace end is more convenient to maintain.

The invention discloses marshmallow-based activated carbon and a preparation method and application thereof.The preparation method includes the steps that firstly, cane sugar is converted into fluffy marshmallow fibers through a marshmallow making machine, and marshmallow is obtained; the marshmallow is placed in a crucible, the marshmallow is completely covered with low-melting-point mixed salt, and the melting point of the low-melting-point mixed salt is 228-504 DEG C; transferring the crucible into a tubular furnace, and calcining in an air atmosphere at the temperature of 400-600 DEG C and higher than the melting point of the low-melting-point mixed salt; and carrying out acid pickling, water washing and drying on the calcined product to obtain the cotton glycosyl-based activated carbon. The cotton sugar-based activated carbon has a hierarchical pore structure, is large in specific surface area, keeps high rate capability while providing high specific capacitance, and is an ideal electrode material for a supercapacitor.

The application relates to a lower stick device for a cotton candy machine, which has the technical scheme as follows: a rack, a stick storage mechanism, a stick taking mechanism, a stick pushing mechanism, a clamping and rotating mechanism, a discharging mechanism and a controller; the stick storage mechanism is arranged on the rack; the stick taking mechanism is arranged in the stick storage mechanism; the stick pushing mechanism is arranged on the rack and below the stick taking mechanism; the clamping and rotating mechanism is arranged on the rack and at a stick outlet of the stick taking mechanism; the discharging mechanism is arranged on the rack and at one side of the clamping and rotating mechanism; the stick storage mechanism, the stick taking mechanism, the stick pushing mechanism, the clamping and rotating mechanism and the discharging mechanism are electrically connected with the controller; the application has the advantage of improving the stick producing efficiency.

1. Name of the designed product: powder puff (ink droplet air cotton candy). 2. Use of the designed product: powder puff for cosmetic use. 3. Design points of the designed product: combination of shape and pattern. 4. Picture or photo best indicating the design points: perspective view.

1. The name of the design product: powder puff (rose series egg-shaped air cotton candy). 2. The use of the design product: for cleansing and making up. 3. The design points of the design product: the combination of shape and pattern. 4. The picture or photo that best indicates the design points: perspective view.

1. The name of the product of this design: automatic cotton candy machine. 2. Purpose of the product of this design: equipment for automatically making marshmallows. 3. The design key point of this appearance design product lies in the shape. 4. The picture or photo that best illustrates the design points: Stereoscopic diagram 1.

1. The name of the design product: puff (rice ball cotton candy). 2. The use of the design product: for cosmetic tools. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: front view.