131 results about "COTTON CANDY" patented technology

Methods of preparing conductive thermoset precursors containing carbon nanotubes is provided. Also provided is a method of preparing conductive thermosets containing carbon nanotubes. The carbon nanotubes may in individual form or in the form of aggregates having a macromorpology resembling the shape of a cotton candy, bird nest, combed yarn or open net. Preferred multiwalled carbon nanotubes have diameters no greater than 1 micron and preferred single walled carbon nanotubes have diameters less than 5 nm. Carbon nanotubes may be adequately dispersed in a thermoset precursor by using a extrusion process generally reserved for thermoplastics. The thermoset precursor may be a precursor for epoxy, phenolic, polyimide, urethane, polyester, vinyl ester or silicone. A preferred thermoset precursor is a bisphenol A derivative.

The cotton candy machine includes a base and a bowl attached thereto. A spinner is included for rotating sugar as well as a heating assembly for heating sugar which falls on a plate of the spinner. A cap is also provided and is attached to the spinner. The cotton candy machine is also equipped with various safety devices. For example, an interlock safety switch is used to indicate whether the bowl has been removed from the cotton candy machine while the cotton candy machine is in operation. A reed switch / magnet arrangement is utilized to detect whether the cap has been removed from the cotton candy machine. Sensors are provided to detect mechanical malfunctions. Thermostats are also employed to monitor and to sense an overheat condition in the cotton candy machine.

An apparatus for making and vending juice products and a method for making and vending juice products are disclosed. The invention comprises one or more robotic manipulator arms which move automatically to produce a final product based on an algorithm contained within a program based on an order made by a consumer. The robotic manipulator arms comprise hands or other means for grabbing and transferring materials. The housing of the apparatus comprises solid transparent surfaces such that the interior of the apparatus comprising the robotic manipulator arms is visible from an exterior perspective. The robotic manipulator arms perform actions such as transferring produce from storage to juicer, transferring beverage containers from dispensers to juicers, combining juices, and delivering a finished product to a consumer. An apparatus for making and vending cotton candy products and a method for making and vending cotton candy products are also disclosed.

A cotton candy making machine has a rotary pot having a rotation axis associated with a driving means, where a heater is included to heat sugar provided as a raw material and release the heated sugar in the form of floss-like threaded sugar from the rotary pot to the outside by rotating the rotary pot around the rotation axis by a rotary motion of the driving means; a basin to be rotated together with the rotary pot, in which the rotary pot is concentrically arranged; a raw material supplying means for supplying the sugar into the rotary pot; and a floss taking-up means that rotates around its rotation axis in a predetermined direction to take up floss-like threaded sugar released from the rotary pot. The rotation axis of the rotary pot and the rotation axis of the floss taking-up means form an intersection with each other at a predetermined angle.

The invention relates to a sour cotton candy and a preparation method thereof. The sour cotton candy comprises syrup, essence, pigment, a compound stabilizer and an acid, wherein the compound stabilizer is prepared by compounding gelatin 250 PS and high methoxyl pectin. The preparation method comprises the following steps of: dissolving the gelatin; boiling sugars; cooling; mixing; inflating; extruding; cutting; drying; and packaging to obtain a finished product. The compound stabilizer of the invention can foam and has high stability under the condition of adding the acid. The product of the invention has the advantages of convenient use, no need of adding extra equipment and manual labor, high foaming property even in an acid system, capacity of forming big air holes without being quickly defoamed during extrusion, and the like. The cotton candy prepared from the product has the characteristics of high stability, long shelf life, same sour and sweet ratio as that of QQ jelly drops and the like. The market of cotton candies is greatly enriched due to the application of fruit flavors in the cotton candies.

A cotton candy machine includes a floss head comprised of a floss head cap, a heated filament spinning screen, a floss head base and a rotatable retaining cap, all removable from said head without tools by manually rotating said retaining cap. A floater includes a vane, a shank and a shank end. Sockets on the upper surface of the retaining cap capture the shanks of plural floaters. The floaters are relative rigid and of selective pitch to produce sugar fiber cooling air flow, and are non-porous for enhanced cleaning. The floss head is easily manually disassembled for cleaning.

The invention provides a full-automatic cotton candy vending machine, relates to the technical field of automatic food making, and solves the technical problem that existing cotton candy making equipment is unstable in operation. The full-automatic cotton candy vending machine comprises a machine shell, a purchasing part, a sugar shred production part, a stick body storage part, a reinforcing part, a stick body moving part and a control part, wherein the purchasing part comprises an electronic touch screen; the sugar shred production part is used for hot melting sucrose crystals and spraying sugar shreds; the stick body storage part is used for storing cotton candy stick bodies, and when cotton candy production is carried out, the stored cotton candy stick bodies are discharged one by one;the reinforcing part is used for pressing the sugar shreds on the cotton candy stick bodies through up-down lifting; and a goods outlet is formed in the machine shell, the stick body moving part is used for moving the cotton candy stick bodies from a roller outlet part to the sugar shred production part to receive the sugar shreds to make cotton candies, and the cotton candies are moved to the goods outlet after the cotton candies are made. The full-automatic cotton candy vending machine is used for automatically producing and selling the cotton candies.

The invention discloses a stringing sandwich cotton candy which comprises a sandwich solid matter, a candy body of the cotton candy and a short stick, wherein the sandwich solid matter is prepared from the following materials in percentage by mass: 50 percent of glucose syrup, 40 percent of saccharose, 1.5 percent of pectin, 2.5 percent of hydroxy propyl distarch phosphate and the balance of edible water; the candy body of the cotton candy is prepared from the following materials in percentage by mass: 3.5 percent of frozen force gelatin 220, 2.8 percent of hydroxy propyl distarch phosphate, 33.20 percent of granulated sugar, 48.50 percent of syrup, 3.32 percent of glucose powder, 1.45 percent of sorbitol and the balance of water; the short stick is smeared with an additive which enables the short stick to easily penetrate through the sandwich cotton candy. According to the scheme, penetration of the sandwich cotton candy is realized; the style of a product is variable, the stringing sandwich cotton candy is easy to operate, and the production efficiency is improved; the cotton candy is strung to the short stick and is sealed through an external package; therefore, a customer does not need to touch the candy body directly with a hand when eating the cotton candy; the stringing sandwich cotton candy is sanitary, safe, easy to hold and convenient to carry.

An apparatus for making cotton candy comprises a supply of sugar and a heating device for melting the sugar into a molten form. A pumping device pumps the molten sugar to an extrusion device having at least one extrusion orifice. The extrusion device is operable to extrude a strand of molten sugar from the orifice which is solidified to form cotton candy.

The invention discloses cotton candy, which comprises the following ingredients: white sugar, water, glucose syrup, modified starch, sorbitol, gelatin, glucose, skimmed milk powder and whey powder. The cotton candy of the invention is anti-freezing and dissolution-resistant and can be blended in a frozen drink. The invention also discloses a preparation method and an application of the cotton candy.

To provide a cotton candy machine that is useful especially when using candy balls as a cotton candy material. The cotton candy maker has the following structure: a horizontal base plate 28 is placed on the upper end 11a of a rotary axis 11; a screw rod 30 is placed at a position deviated away from the axis line of the rotary axis 11 in a standing fashion; respective engagement holes 25a, 36a, 40a, 45a, 50a of a bobbin-receiving board 25, a bobbin 36, a melting tray 40, a lid body 45 and a protection cover body 50 are inserted into the screw rod 30 so as to tighten the bobbin receiving board 25, the bobbin 36, the melting tray 40, the lid body 45 and the protection cover body 50 in a laminated state.

The invention provides a fully-automatic cotton candy maker with an intelligent robot. The fully-automatic cotton candy maker comprises a working platform and a robot arranged on the working platform,wherein a wood stick discharge machine, an automatic sugar adding machine and a cotton candy making machine are also arranged on the working platform; an infinitely rotating clamp is arranged on therobot and moves between the wood stick discharge machine and the cotton candy making machine back and forth; the automatic sugar adding machine is arranged above the cotton candy making machine; and the robot takes out a wood stick on the wood stick discharge machine through the infinity rotating clamp when receiving ordering operation, the automatic sugar adding machine adds sugar onto the cottoncandy making machine, and the robot conveys the wood stick onto the cotton candy making machine so as to finish the making of the cotton candy. By virtue of the improved structure, the fully-automatic cotton candy maker provided by the invention has the characteristics of simple and reasonable structure, excellent performance, convenient operation, low making cost, easy production, easy implementation, automation, intellectualization, safety, reliability and the like and has high practicability.

A machine for making cotton candy includes a shell, a sugar-spinning unit and a scraping unit. The sugar-spinning unit includes a heater located in the shell for heating and melting sugar, a bowl located around the heater, a lid located on the bowl, and a primary motor for spinning the heater and the bowl to spin the molten sugar. The scraping unit includes a holder located in the shell, a stopper connected to the holder, a lever pivotally connected to the holder, a first scraper attached to the lever, a second scraper pivotally connected to the holder, a hook connected to the second scraper, a spring for connecting the lever to the second scraper, a difference motor, and a crank including an end connected to a mandrel of the difference motor and an opposite end connected to a pin movably inserted in a slot defined in the lever.

The invention discloses a mint pharynx-clearing and throat-benefiting health-care tea and a preparation method thereof. The health-care tea is prepared from the following raw materials by weight part: 60-70 of chrysanthemum, 30-40 of mint leaf, 30-40 of jasmine flower, 30-40 of aloe, 4-5 of vegetable powder, 5-6 of black bean peel powder, 2-3 of soybean oil, 8-10 of trotter, 4-6 of red sweet pepper, 6-7 of orange juice, 3-4 of fresh sweet potato leaf, 4-6 of candied date, 7-8 of dried pumpkin strips, 3-4 of cotton candy, 13-16 of cucumber juice, 1-2 of chicken's gizzard-membrane, 1-2 of Rhodiola Root, 1-1.5 of Codonopsis pilosula, 1-1.5 of Chinese wolfberry, 1-1.5 of Achyranthes bidentata Blume, a proper amount of water and 35-45 of a nutritional additive. The health-care tea provided by the invention uses mint, which is fresh and refreshing, dispels wind and dissipates heat, and has the efficacy of increasing appetite, helping digestion, cooling the body, dispelling wind and dissipating heat, clearing pharynx and benefiting throat. The added traditional Chinese medicines have the functions of activating blood circulation to dissipate blood stasis, dispelling dampness and promoting diuresis, and clearing away heat and toxic materials.

The invention discloses an automatic rod feeding device for cotton candy. The automatic rod feeding device comprises an L-shaped mounting fixing frame, a rod outlet is formed in the back end of the L-shaped mounting fixing frame, a rod outlet bracket is arranged in the rod outlet, a transparent rod storage box is arranged on the L-shaped mounting fixing frame, and the two ends of the transparent rod storage box are each provided with a bearing block; an outlet is formed in the back wall of the transparent rod storage box, a rod outlet roller is arranged in the transparent rod storage box and is internally provided with a rotating shaft, and the rotating shaft is arranged in the bearing blocks; the front end and the back end of the transparent rod storage box are in tangency fit with the rod outlet roller, three grooves are evenly formed in the rod outlet roller, and a synchronizing wheel is arranged at the outer end of the rotating shaft; and a motor mounting base is arranged on the back wall of the L-shaped mounting fixing frame, a motor is arranged on the motor mounting base, a synchronizing wheel is arranged at the output end of the motor, and the two synchronizing wheels are connected through a synchronizing belt. Automatic extracting of paper rods can be achieved, the paper rods can be smoothly taken out one by one without rod clamping, and the automatic rod feeding device is convenient and rapid.

The invention provides the formulation and process for producing marshmallow having cartoon modeling, wherein the preparation consists of, processing marshmallow board into various cartoon shapes by means of prepared forming dies, then injecting syrup for moulding various shapes onto the marshmallow, airing, packaging and sealing.

A cotton candy machine including, a base having a switch, motor and heater, and a head The head includes a shaft removably coupled to the motor and a dish coupled to the shaft. A cover is disposed between the dish and a lid. The shaft, cover and lid are in a fixed relationship relative to each other. The cover and the lid form a cavity which is configured to receive hard candy which can be melted when said dish and cover combination are heated to a predetermined temperature. The lid has a lip formed on its top surface around an inner annular ring portion of the lid. The is lip configured to enable the hard candy, when melted, and the head is rotating at a predetermined speed, to form strands or threads which are collectable as cotton candy.

A locking system for a cotton candy machine includes a pair of rotatable cam members that are selectively engagable and disengagable from a motor mount of the machine to alternatively lock and unlock the machine. A rotatable handle or a pair of rotatable levers are operatively connected to the cam members to selectively rotate the cam members to the locked and unlocked positions.

The present invention relates to a konjac glucomannan cotton candy and a preparation method thereof. The preparation method of the konjac glucomannan cotton candy consists of the following steps: ginger soup preparing, syrup preparing, konjac glucomannan sol preparing, gelatinized starch preparing, mixing, baking, shaping, sterilizing and packaging. The konjac glucomannan and wheat starch are used as carriers, effective rose and haw ingredients are added, so that the products have advantages of the konjac glucomannan, also have a unique flavor and nutritional value, are resilient and elastic, and soft and delicate in taste, and have effects of strengthening the stomach and promoting digestion, and beautifying features and nourishing skin. The konjac glucomannan cotton candy enables the food to be better in flavor and taste, and beautiful in color and luster, at the same time, also has a nourishing effect on human intestines and stomach, and is a snack food which is delicious and tasty, healthy and safe, green and environmentally protective, and simple and convenient.

The invention relates to the technical field of automatic equipment and in particular relates to an automatic candy supply system of a cotton candy machine. The automatic candy supply system comprisesa fixed frame mechanism, a supporting frame mechanism, a humidifier candy box module, a candy amount control mechanism, a candy output device control mechanism, a fan mechanism, a microwave emitter module and a control electric box; microwave heating is adopted so that the heating temprature of candy is prone to be consistent and the control on candy melting is more fine and smooth; the size anduniformity of candy filaments are controlled and a sugar burning phenomenon is avoided; a separation type design of the fan and a candy output utensil is utilized and the utensil is easy to detach andconvenient to wash, so that the maintenance cost of a cotton candy output system can be greatly reduced and the transportation of the candy is realized through self gravity of the candy; the candy supply system is simplified and is convenient to produce and maintain; meanwhile, the viscosity of the candy also can be regulated and controlled, different cotton candy shapes can be convenient to design and so on.

A heater control for a cotton candy machine automatically controls a heater within the spinner head of the machine to readily accommodate for fluctuations in input line frequency and input line voltage. The control is configured to measure the input line frequency and apply a predetermined voltage to the heater that varies as a function of the measured input line frequency. The control is further configured to measure the input line voltage and apply a generally constant predetermined voltage to the heater for a particular measured input line frequency.

A fixed three compartment food storage container for marshmallows, chocolate and graham crackers with a snap on lid with silicon seals around its perimeter and down its center to fit tightly on the containers base enabling a airtight effect on the entire container, enabling the large interior section to be airtight from the two smaller sections. The lid has folding flaps with protruding ridges on the underside, that when snapped down to the closed position, make contact with the lip on the containers base to hold the silicon seals firmly around the perimeter and on the containers center interior wall.

The invention provides a pulp cotton candy. The pulp cotton candy mainly comprises cotton candy body and pulp, wherein the pulp is wrapped in the cotton candy body, dried fruits are adopted as the pulp; a layer of sugar surface is arranged outside the cotton candy body; the cotton candy body is in the shape of a flower. The pulp cotton candy has the beneficial effects that by combining the cotton candy with the pulp, the flavor can be improved, and meanwhile, due to adoption of the relatively hard sugar surface, the deformation caused by extrusion in packaging and transporting processes can be alleviated, and the original shape can be kept.

The invention discloses a stick taking device of a candy floss machine and the candy floss making machine. The stick taking device comprises a hopper, a push rod assembly, a stick conveying mechanism, a detection device, wherein the hopper is used for containing candy floss sticks; the push rod assembly is arranged on the outer side of the hopper and used for stretching into the hopper to push the candy floss sticks out; the stick conveying mechanism is arranged on the other side of the hopper; and after the detection device detects a pushed-out candy floss stick, the bar conveying mechanism clamps the extending out candy floss stick and delivers out the candy floss stick. According to the stick taking device of the candy floss machine, the candy floss sticks are placed in the space, located above a baffle, in the hopper, the candy floss sticks are shifted and conveyed through a shifting rod to pass through a gap between the lower portion of the shifting rod and the hopper one by one, and the candy floss sticks are pushed out from the lower portion of the baffle through the push rod assembly; and after the detection device detects that the candy floss sticks in the hopper are transversely pushed out, the stick conveying mechanism is started to get close to the candy floss sticks, and the candy floss sticks are delivered out. The device can realize full-automatic stick discharging, can effectively reduce labor cost, and is applied to the field of candy floss making equipment.