Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

A kind of processing method of alpine jade bud tea

A processing method and technology of jade bud tea are applied in the processing field of tea leaves to achieve the effects of increasing content, strong and mellow aroma, and pure aroma

Inactive Publication Date: 2017-03-15
CHONGQING ZHENZHU LANYUYONG TEA +1
View PDF9 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The technical problem to be solved by the present invention is to improve the whole process of tea production in order to provide people with a high-quality bud tea product with light green color and long-lasting fragrance in view of the quality problems of existing bud tea products

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • A kind of processing method of alpine jade bud tea
  • A kind of processing method of alpine jade bud tea

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] On March 8, 2014, from 9:00 to 11:30 in the morning, the single bud tip of the Bayu special morning tea planted in Xiaopo Village, Zhongtang Township, Qianjiang District, Wuling Mountain was picked. After harvesting, put the bud tips in a bamboo sieve and spread them flat, with a thickness of 2-3cm. Then place the bamboo sieve compartment in a well-ventilated room, start the breeze around the room, and keep the indoor temperature at 13°C. Let stand for 5 hours. Then microwave-steam linkage is used to fix the greens, that is, the output power of the microwave killing machine is determined to be 10kW, the microwave frequency is determined to be 2400MHz, and the greening is completed for 70 seconds. The temperature is controlled at 80°C, and the shoots are taken out when the moisture content of the bud tips is 55%. Then quickly put the finished bud tips into the cooling and dampening machine, set the temperature in the cooling and dampening machine to 5°C, rehydrate for 2...

Embodiment 2

[0025] On March 18, 2014, from 9:00 to 11:30 in the morning, the single bud tip of the Bayu special early tea variety tea tree planted in Xiaping Village, Xiaonanhai Town, Qianjiang District, Wuling Mountain was picked. After harvesting, put the bud tips in a bamboo sieve and spread them flat, with a thickness of 2-3cm, and then place the bamboo sieve compartment in a well-ventilated room, start the breeze around the room, and keep the indoor temperature below 15°C time, spread out for 5.5 hours. Then microwave-steam linkage is used to fix the greens, that is, the output power of the microwave killing machine is determined to be 10kW, the microwave frequency is determined to be 2450MHz, and the greening is completed for 60 seconds. The temperature is controlled at 85°C, and the shoots are taken out when the moisture content of the bud tips is 57%. Then quickly put the finished bud tips into the cooling and dampening machine, set the temperature in the cooling and dampening ma...

Embodiment 3

[0031] On March 30, 2014, from 9:00 to 11:30 in the morning, we picked the single bud tip of the Bayu special morning tea planted in Dengqian Village, Shanling Township, Qianjiang District, Wuling Mountain. After harvesting, put the bud tips in a bamboo sieve and spread them flat, with a thickness of 2-3cm, and then place the bamboo sieve compartment in a well-ventilated room, start the breeze around the room, and keep the indoor temperature below 17°C Time, spread out for 6 hours. Then adopt microwave-steam linkage to fix green, be about to determine the output power of microwave clear green machine as 10kW, microwave frequency is determined as 2500MHz, clear blue green for 50 seconds, put into steam clear green machine immediately when leaf temperature rises to 85 ℃, clear green time 6 minutes, leaves The temperature is controlled at 90°C, and the shoots are taken out when the moisture content of the bud tips is 59%. Then quickly put the finished bud tip into the cooling an...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a processing method of high mountain jade bud tea. The processing method comprises the following steps: selecting materials; tedding; carrying out fixation; cooling and wetting again; twisting and tidying strips; flattening slightly; air-drying and wetting again; drying; flavoring; and finely selecting. The processing method has the beneficial effects that bud tips are picked at a proper time to guarantee the characteristics of raw materials; a proper method is adopted for tedding and fixation so as to guarantee the color of the bud tea; beneficial substances in fresh leaves can be transformed into fragrant substances by processes of wetting again, twisting and slightly flattening, and the content of catechinic acid can be increased as well; subsequently drying and flavoring are performed to realize fresh and pure flavor of the bud tea; the high mountain jade bud tea product produced by a series processes is flat, straight and compact in shape of dry tea bud, wet and a little deep in green in color and heavy and mellow in fragrance; the bud shape of tea soup is uniform and fresh green; the soup is clear, green and bright in color; the fragrance is fresh, ender and mellow; the taste is fresh, delicious and mellow. The tea is picked from Wuling Mountain, so the tea is named as Yunguan jade bud tea and is very popular among people.

Description

technical field [0001] The invention relates to a processing method of tea, in particular to a processing method of alpine jade bud tea. Background technique [0002] Tea is one of the main beverages for people. Because tea contains a variety of nutrients necessary for the human body, these ingredients have high nutritional value, health care functions and even medicinal effects, which are beneficial to human health and longevity. Therefore, the market demand for tea The quantity is particularly large. With the progress of society and the development of science and technology, the standard of living is increasing day by day, and people have higher and higher requirements for the quality of tea beverage products. [0003] Bud tea is a high-grade variety in tea, and its output and demand are large. However, the existing bud teas always have one or another problem, such as a small amount of scorched or leftover green, or a small amount of brown, or irregular shape, or more at...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/06
Inventor 程钧程玲王世兵王琼艾
Owner CHONGQING ZHENZHU LANYUYONG TEA
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com