Sesame oil with whitening effect and preparation method thereof
A technology of sesame oil and efficacy, applied in the direction of edible oil/fat, food science, application, etc., can solve the problems of complicated and inefficient production process, single raw material component of sesame oil, etc., achieve the effect of rich content, significant fragrance, and improved nutritional value
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[0014] specific implementation plan
[0015] The present invention will be described in further detail below in conjunction with the following specific embodiments:
[0016] Weigh the following raw materials in parts by weight (kg): white sesame 1150, barley 65, osmanthus 12, shrimp skin 9, peony seed 7, almond 13, white radish 23, pear 17, lemon 25, wax gourd 35, Atractylodes macrocephala 2, Paeoniae Alba 4, Poria cocos 4, milk 7, edible alcohol, water;
[0017] The concrete steps of the preparation method of sesame oil are as follows:
[0018] (1) Shell the white sesame seeds and mix them with milk, then stir-fry until fragrant to get the spices;
[0019] (2) Add appropriate amount of water to grind white radish, pear, lemon, and wax gourd to make juice, add Atractylodes macrocephala, white peony root, and white poria cocos, mix them, cook for 1.5 hours, filter out the sediment, and obtain the decoction;
[0020] (3) Make sweet-scented osmanthus, dried shrimps, peony seed...
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