Portable multifunctional gas regulating and controlling preservative box for fruit and vegetable storage and transportation microenvironment
A gas regulation and micro-environment technology, which is applied in the fields of fruit and vegetable preservation, packaging of fruits/vegetables, and packaging of objects under special gas conditions. and other problems, to achieve the effects of delaying short-term storage and transportation, extending the fresh-keeping period, and being easy to carry
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[0040] Example 1
[0041] Such as Figure 1 ~ Figure 7 As shown, the portable multifunctional fruit and vegetable storage and transportation microenvironmental gas-controlled fresh-keeping box provided by the present invention includes a box lid, a lid handle, a box body, a sealing rubber ring between the box body and the box lid, and a grid-type carrying box in the box Three-dimensional inner packaging, non-slip convex plate / non-slip pad at the bottom of the box cover, anti-vibration anti-skid frame on the side wall of the box, anti-vibration pad at the bottom of the inside of the box, air conditioning elements and pre-cooling on the symmetrical two side walls of the box Temperature element; among them, a relatively independent microenvironment for storage, transportation and preservation of fruits and vegetables is formed by the box body, the box cover, the sealing rubber ring between the box body and the box cover; the anti-skid convex plate / anti-skid pad at the bottom of the b...
Example Embodiment
[0057] Example 2
[0058] Such as figure 1 , Figure 4 As shown, the fruit and vegetable micro-environment single-layer breathable and moisturizing air conditioning method for micro-environment gas regulation treatment is mainly aimed at being intolerant to CO 2 For gaseous fruits and vegetables, the treatment method is as follows: according to the biological characteristics of the fruits and vegetables, the variety and quantity of the fruits and vegetables after the harvest, the number of vent holes on both sides of the symmetrical opening of the box is determined. The area with the vent holes is 12-15 mm in diameter or 12~ 15×12~15mm square, the diameter of the vent hole is 0.01~0.5mm, that is, there are 30~60 vent holes per square centimeter, so that the microenvironmental gas content of fruits and vegetables is basically maintained within the required range during the entire storage and transportation cycle, namely CO 2 Content ≤1%; O 2 The content ≥10%, ethylene gas shall no...
Example Embodiment
[0059] Example 3
[0060] Such as figure 1 , Figure 5 As shown, the fruit and vegetable microenvironment dual breathable and moisturizing air conditioning method is used for microenvironment gas conditioning treatment, which is mainly aimed at the more CO resistant 2 For gaseous fruits and vegetables, the processing method is: according to the biological characteristics of the fruits and vegetables, the variety and quantity of the fruits and vegetables, the symmetrical two-sided ventilation holes, the one-way air regulating valve or the number of one-way air regulating membranes are determined by the position of the box. The diameter is 12-15 mm round or 12-15×12-15mm square, the diameter of the vent is 0.01-0.5mm, that is, there are 30-60 vents per square centimeter, and then one-way gas is pasted on the vent of the outer wall of the box Regulating valve or one-way gas regulating moisturizing and breathable membrane, the thickness of the moisturizing and breathable membrane is...
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