Functional food processing machine for manufacturing sprout-stock foods and manufacturing method of sprout-stock foods

A technology for food processing machines and functional foods, which is applied in botany equipment and methods, household utensils, soilless cultivation, etc., and can solve the problems of inability to produce beneficial sprouts, no sprouts found, etc.

Active Publication Date: 2015-07-08
王晓东
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In addition, existing food processors (blenders, mixers with heating function, soybean milk machines, soybean milk machines with automatic feeding device, etc.) all have the functions of crushing and making raw or cooked soybean milk, but they cannot produce more beneficial soybean milk. sprout pulp
[0008] At present, there is no report on making plant seeds and water into sprouts, and then further making them into mature sprouts, or further making them into sprout pulp

Method used

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  • Functional food processing machine for manufacturing sprout-stock foods and manufacturing method of sprout-stock foods
  • Functional food processing machine for manufacturing sprout-stock foods and manufacturing method of sprout-stock foods
  • Functional food processing machine for manufacturing sprout-stock foods and manufacturing method of sprout-stock foods

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0101] The sprout food production method provided in this embodiment is to slightly transform the "reserved soybean milk machine" disclosed in ZL201220033787.8 into a food processor with sprout food production function to complete raw / cooked sprouts, or raw / cooked sprouts. The production process of cooked sprout pulp. figure 1 Make a schematic structural diagram of a functional food processor for this kind of food with sprouts. Such as figure 1 As shown, it mainly includes machine head 1, material holding tray 2 (i.e. storage part), barrel body 3 (i.e. cup body), motor shaft 4 (i.e. cutter shaft) and crushing tool device 5 (i.e. blade); The head 1 is placed at the upper port of the barrel body 3, and a motor and a control circuit board not shown in the figure are arranged in it, and an electric heating tube not shown in the figure is arranged under the machine head 1; the motor shaft 4 is the motor shaft 4. The output shaft and the lower end of the motor shaft 4 are provided...

Embodiment 2

[0136] The method for making sprouts food provided by this embodiment is to slightly transform the multifunctional heating mixer disclosed in ZL201110193753.5 into a food processor with sprouts food production function to complete raw / cooked sprouts or raw / cooked The production process of sprout pulp. figure 2 Make a schematic structural diagram of a functional food processor for this kind of food with sprouts. Such as figure 2 As shown, it includes a stirring cup 2 (also known as barrel) arranged on the main body 1 (ie, the machine base 1), and the main body 1 is provided with a motor 3 and a control device 4 (ie, a control circuit board). The motor 3 passes through the transmission assembly 6 is coupled and connected with the stirring knife assembly 5 (that is, the crushing knife device) of the stirring cup 2, and the bottom of the stirring cup 2 is provided with an opening, and the bottom of the opening is connected with a compression diversion heater 7; the compression ...

Embodiment 3

[0192] The sprout food production method provided in this embodiment is to slightly transform the fully automatic soybean milk machine disclosed in ZL200810237764.7 into a food processor with sprout food production function to complete raw / cooked sprouts, or raw / cooked The production process of sprout pulp. Figure 4 Make a schematic structural diagram of a functional food processor for this kind of food with sprouts. Such as Figure 4 As shown, it includes a machine head 1, a cup body 2 (also called barrel), a control circuit board 10, a heating pipe 15, a motor 47 and a crushing cutter device 48. Machine head 1 comprises machine head upper cover 11 and machine head lower cover 12, and machine head 1 is placed on barrel body 2 top, and machine head 1 is also provided with automatic unloading device, and described automatic unloading device comprises storage chamber 4, The blanking plate 5 and the blanking actuator 13, the blanking actuator 13 is electrically connected with ...

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PUM

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Abstract

The invention provides a functional food processing machine for manufacturing sprout-stock foods and a manufacturing method of the sprout-stock foods. The machine comprises a crushing knife device, a machine head or a base, a motor, a barrel body, a control circuit board and a heating device; a material storing device is arranged on the machine and positioned in the barrel body or the space of the material storing device is communicated with the space in the barrel body; raw/ processed sprout-stocks and raw/ processed sprout-stock pulp manufacturing control programs are installed in the control circuit board. According to the functional food processing machine for manufacturing the sprout-stock foods and the manufacturing method of the sprout-stock foods, the plant seeds and water are prepared into raw sprout-stocks through the inherent functions of a machine body, and then the raw sprout-stocks are processed into processed sprout-stocks or not processed; the raw/ processed sprout-stock pulp manufacturing method is that the raw/ processed sprout-stocks prepared, then the raw/ processed sprout-stocks and water are crushed together the crushing knife device driven by the motor to obtain raw/ processed sprout-stock pulp; therefore, the automatic manufacturing process from germination of the plant seeds to preparation of sprout-stocks or sprout-stock pulp is achieved.

Description

technical field [0001] The invention belongs to the technical field of food processing methods and equipment, and in particular relates to a food processor with the function of making sprouted food and a method for making sprouted food. Background technique [0002] Sprouts refer to edible "sprouts" cultivated from the seeds of various cereals, beans, dried fruits, and trees, also known as "live vegetables". Common sprouts are: toon sprouts, buckwheat sprouts, alfalfa sprouts, pepper sprouts, green black bean sprouts, acacia bean sprouts, sunflower seed sprouts, radish sprouts, dragon There are more than 30 varieties of bean sprouts, peanut sprouts, soybean sprouts, broad bean sprouts, and wheat sprouts (also called wheatgrass). It is a common vegetable with rich varieties and comprehensive nutrition. [0003] Among them, after peanuts germinate and become peanut sprouts, a large amount of resveratrol will be produced, and its content is about 5 times higher than that of p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G31/00A47J43/00
Inventor 王晓东
Owner 王晓东
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