Wild vegetable-containing healthcare tea

Abstract

The invention discloses wild vegetable-containing healthcare tea. The wild vegetable-containing healthcare tea consists of the following raw materials in parts by weight: 15 to 18 parts of selenium-enriched walnuts, 15 to 20 parts of brown rice, 4 to 5 parts of hawthorn leaves, 2 to 4 parts of stevia rebaudiana, 5 to 6 parts of lemon juice, 2 to 4 parts of tangerine peels, 5 to 6 parts of okra, 2 to 4 parts of sesame leaves, 6 to 8 parts of aralia elata seem, 1 to 3 parts of lithospermum arvense, 4 to 5 parts of oyster shell powder, 6 to 8 parts of red dates, 3 to 5 parts of sweetener powder, 2 to 4 parts of grape seed oil, 1 to 3 parts of Chinese chive seeds, 5 to 6 parts of pineapple leaves, 2 to 4 parts of rungia pectinata, 5 to 7 parts of osmanthus fragrans, 2 to 4 parts of senna leaves, 1 to 3 parts of pregelatinized starch and 3 to 4 parts of seaweed mud; the wild vegetable-containing healthcare tea disclosed by the invention is clear and transparent in juice and is sweet, sour and delicious; the added wild vegetables contain a variety of vitamins and trace elements which are beneficial to human bodies; the wild vegetable-containing healthcare tea has the characteristics of low cost and nutritional value, and is a pollution-free and green beverage.

Description

technical field [0001] The invention relates to a health-care tea containing wild vegetables, belonging to the technical field of tea beverages. Background technique [0002] Beverages refer to liquid foods that use water as the basic raw material and are produced by different formulas and manufacturing processes for people to drink directly; in addition to providing water, beverages contain different amounts of sugar, acid, milk, etc. in different types of beverages. , sodium, fat, energy, and various amino acids, vitamins, inorganic salts and other nutrients; beverages currently on the market are made from pigments, food flavors, flavoring agents, sugar mixed with purified water, which are high-sugar and high-calorie foods. And it doesn't contain any nutrients, not only can't lose weight, but drinking too much can lead to obesity. Contents of the invention [0003] The object of the present invention is to provide a kind of health tea containing wild vegetables....

AI Technical Summary

Problems solved by technology

[0002] Beverages refer to liquid foods that use water as the basic raw material and are produced by different formulas and manufacturing processes for people to drink directly; in addition to providing water, beverages contain different amounts of sugar, acid, milk, etc. in different types of beverages. , sodium, fat, energy, and various amino acids, vitamins, inorganic salts and other nutrients; beverages currently on the market are made from pigments, food flavors, flavoring agents, sugar mixed with purified water, which are high-sugar and high-calorie foods. And it does not contain any nutrients, not only can not lose weight, drinking too much can also lead to obesity