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Flavoring enhancing electronic cigarette sensory quality, and electronic cigarette liquid

A technology of electronic cigarettes and spices, which is applied in the direction of essential oils/flavors, tobacco, processed tobacco, etc. It can solve the problems of poor sensory quality and restrictions on the development of electronic cigarettes, and achieve the goals of easy implementation, improved smoking satisfaction, and reduced harm Effect

Active Publication Date: 2015-09-23
CHINA TOBACCO ANHUI IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, compared with real cigarettes, commercially available electronic cigarettes mostly have the disadvantage of poor sensory quality, which seriously restricts the development of electronic cigarettes.

Method used

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  • Flavoring enhancing electronic cigarette sensory quality, and electronic cigarette liquid
  • Flavoring enhancing electronic cigarette sensory quality, and electronic cigarette liquid
  • Flavoring enhancing electronic cigarette sensory quality, and electronic cigarette liquid

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] Example 1: Preparation of e-cigarette liquid

[0040] Under nitrogen protection, 500g Fujian Longyan flue-cured tobacco cut tobacco was pyrolyzed at 350°C, and the generated flue gas was introduced into the adsorption tube filled with mesoporous silica airgel as the adsorption material. After the flue gas was collected, the adsorbed The material is extracted in ethanol, and then filtered and concentrated to obtain the fragrance; the raw materials are: 20% of fragrance, 20% of glycerin, 2% of thickener, 5% of deionized water, and the balance is propylene glycol. Stir the raw materials evenly to obtain e-cigarette liquid, which is directly added to the e-cigarette device for atomization and smoking.

Embodiment 2

[0041] Example 2: Preparation of e-cigarette liquid

[0042] Under the protection of nitrogen, 1000g of Anhui flue-cured tobacco powder was pyrolyzed at 400 °C, and the generated flue gas was introduced into the adsorption tubes filled with mesoporous silica airgel and macroporous activated carbon as adsorption materials in sequence. After the capture is completed, the adsorption material is placed in ethanol for extraction, and then the fragrance is obtained by filtration and concentration. The raw materials are: 60% of fragrance, 10% of glycerin, 4% of thickener, 10% of deionized water, and the remaining The amount is propylene glycol, and all raw materials are mixed and stirred evenly to obtain e-cigarette liquid, which is directly added to the e-cigarette device for atomization and smoking.

Embodiment 3

[0043] Example 3: Preparation of e-cigarette liquid

[0044] Under the protection of nitrogen, 100 g of Xinjiang oriental tobacco leaves were pyrolyzed at 230 °C, and the generated flue gas was introduced into the adsorption tube filled with evenly mixed macroporous silica airgel and microporous activated carbon as adsorption materials, and the flue gas was captured. After the collection, the adsorption material is extracted in ethanol, and then concentrated by filtration to obtain the fragrance; the raw materials are: 35% of fragrance, 30% of glycerin, 2% of thickener, 8% of deionized water, and the remaining The amount is propylene glycol; mix all the raw materials and stir evenly to obtain the e-cigarette liquid, which is directly added to the electronic cigarette device for atomization and smoking.

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Abstract

The invention discloses a flavoring which can enhancing electronic cigarette sensory quality, and electronic cigarette liquid. The flavoring is characterized in the following preparation steps: under inert gas protection, tobacco is subjected to pyrolysis in a pyrolysis unit; smoke produced by pyrolysis is introduced into an adsorption pipe filled with an adsorption material, and smoke collection is carried out; after smoke collection, the adsorption material is fetched and is extracted in ethanol, such that an extraction liquid is obtained; and the extraction liquid is filtered and concentrated, such that the flavoring prepared through adsorption is obtained. When the flavoring is added into electronic cigarette liquid, electronic cigarette sensory quality can be enhanced, and the aroma and mouthfeel of the electronic cigarette are closer to those of traditional cigarettes. According to the invention, the flavoring assisting in enhancing sensory quality is adsorbed from smoke with a porous material, such that electronic cigarette smoking satisfaction can be effectively enhanced. An adopted device has a simple structure, and is easy to implement.

Description

technical field [0001] The invention relates to a spice and an electronic cigarette liquid which can improve the sensory quality of electronic cigarettes. Background technique [0002] Electronic cigarettes, also known as electronic atomizers, generally use electronic heating to atomize nicotine-containing liquids to form aerosols and transmit them to the respiratory system. As a cigarette substitute, it simulates the appearance and taste of cigarettes, but does not burn, does not produce soot and cigarette butts, and avoids fire hazards; does not produce second-hand smoke and does not affect the public environment; does not contain tar, CO, and hydrogen cyanide acid, acrolein, lead, arsenic and other harmful substances. These advantages enable it to break through the restrictions of the global tobacco control campaign, obtain huge room for growth, and attract many consumers in a short period of time. [0003] However, compared with real cigarettes, commercially available ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/00A24B15/16
Inventor 宁敏周顺王孝峰徐迎波何庆张亚平田振峰陈开波
Owner CHINA TOBACCO ANHUI IND CO LTD
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