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Method for cultivating toadstools

A cultivation method and the technology of morel mushrooms, which are applied in cultivation, plant cultivation, mushroom cultivation, etc., can solve the problems of not meeting people's living needs, long cycle of morel mushrooms, high pollution rate, etc., and achieve low cost, simple cultivation method, The effect of low pollution rate

Inactive Publication Date: 2015-10-07
QINGCHUAN ZHINONG AGRI DEV CO LTD
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  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But the hickory chick cultivated by the existing hickory chick cultivation method has a long period, high pollution rate, high cost, low yield and poor quality, which cannot meet people's living needs

Method used

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Examples

Experimental program
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Embodiment

[0022] A cultivation method for hickory chick, comprising the following steps:

[0023] (1) Preparation of compost: the composition and percentage of compost are 65% of sawdust, 30% of wheat, 1% of gypsum, 1% of lime, and 3% of humus soil. After the compost is mixed, add water and mix again. Water accounts for 30% of the weight of the compost;

[0024] (2) Sterilization: Put the culture material into the cultivation bag and then sterilize, the sterilization temperature is 100°C, and the sterilization time is 36-38h;

[0025] (3) Inoculation: under aseptic conditions, the hickory chick original species growing until sclerotia appears is inserted into the cultivation material, sealed, and placed in the cultivation room for cultivation;

[0026] (4) Mycelia cultivation: the cultivation temperature is 20-22°C, and the air humidity is 45%-55%. After 10 days, the cultivation temperature is 15-17°C, and the air humidity is 45%-50%;

[0027] (5) Field treatment: select soil with a p...

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Abstract

The invention discloses a method for cultivating toadstools. The method comprises the following steps that 1, compost is prepared; 2, sterilization is carried out; 3, inoculation is carried out; 4, mycelium culture is carried out, wherein culture temperature ranges from 20 DEG C to 22 DEG C, air humidity ranges from 45 percent to 55 percent, and after ten days, the temperature ranges from 15 DEG C to 17 DEG C, and the air humidity ranges from 45 percent to 50 percent; 5, land treatment is carried out; 6, a sunshade is built; 7, secondary plowing is carried out; 8, field breeding is carried out; 9, final-period management is carried out, wherein in the earlier stage, air humidity in the sunshade ranges from 30 percent to 35 percent, soil humidity ranges from 55 percent to 65 percent, and temperature ranges from 5 DEG C to 16 DEG C, after 85 days, the air humidity ranges from 83 percent to 88 percent, the soil humidity ranges from 85 percent to 90 percent, the temperature ranges from 22 DEG C to 25 DEG C, and in the fruiting process, the air humidity ranges from 60 percent to 70 percent, the soil humidity ranges from 75 percent to 80 percent, and the temperature does not exceed 28 DEG C; 10, harvesting is carried out. The method is short in period, the contamination rate of the cultivated toadstools is low, the yield is high, and quality is good.

Description

technical field [0001] The invention belongs to the field of edible fungus cultivation, and in particular relates to a cultivation method of hickory chick. Background technique [0002] Morchella (M.esculenta), also known as Morchella, Morchella, belongs to the Morchella family, Morchella genus, was discovered in 1818, because its structure is similar to that of plate fungus, the upper part is folded and reticulated, like a Morel, hence the name morel. Morchella is fresh and delicious, with a unique taste. It is one of the most delicious edible fungi in Ascomycetes. It is also very nutritious, not only rich in essential amino acids, crude protein, crude fat and carbohydrates, but also contains a variety of vitamins And a variety of trace elements, it has the laudatory title of "the crown of food" and "the meat of the vegetarian". In terms of efficacy, morels have the functions of invigorating the kidney and strengthening yang, nourishing the brain, and refreshing. Long-ter...

Claims

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Application Information

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IPC IPC(8): A01G1/04
CPCA01G18/00
Inventor 黄春贵
Owner QINGCHUAN ZHINONG AGRI DEV CO LTD
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