Preparation method for 5-bromine-2-picolinic acid
A technology of picolinic acid and picolinic acid, which is applied in the field of preparation of 5-bromo-2-picolinic acid, can solve the problems of long process route and low yield, and achieve simple post-processing, high yield and cheap raw material price Effect
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Embodiment 1
[0018] Add 5-bromo-2-methylpyridine (17.1g, 0.1mol) into a 250ml three-necked flask, add 100ml of water, insert a thermometer and a condenser, raise the temperature to 80°C, and add potassium permanganate (31.6g, 0.2mol), then maintain the reaction temperature at 85°C for 60 minutes, then distill, filter, adjust the pH to 3-4 with 6mol / l hydrochloric acid, cool to room temperature, and recrystallize with ethanol to obtain the product with a molar yield of 75%.
Embodiment 2
[0020] Add 5-bromo-2-methylpyridine (17.1g, 0.1mol) into a 250ml three-necked flask, add 100ml of water, insert a thermometer and a condenser, raise the temperature to 80°C, and add potassium permanganate (31.6g, 0.2mol), then maintain the reaction temperature at 85°C for 90min, then distill, filter, adjust the pH to 3-4 with 6mol / l hydrochloric acid, cool to room temperature, and recrystallize with ethanol to obtain the product with a molar yield of 77%.
Embodiment 3
[0022] Add 5-bromo-2-methylpyridine (17.1g, 0.1mol) into a 250ml three-necked flask, add 100ml of water, insert a thermometer and a condenser, raise the temperature to 80°C, and add potassium permanganate (31.6g, 0.2mol), then maintain the reaction temperature at 90°C for 90min, then distill, filter, adjust the pH to 3-4 with 6mol / l hydrochloric acid, cool to room temperature, and recrystallize with ethanol to obtain the product with a molar yield of 78%.
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