Composition for treating liver and gallbladder syndrome of anglerfish

Abstract

The invention discloses a composition for treating a liver and gallbladder syndrome of anglerfish, and belongs to the technical field of fish medicines. The composition comprises the following raw materials in parts by weight: 5-15 parts of indigowoad root, 6-16 parts of gentian, 6-15 parts of uncaria rhynchophylla, 5-15 parts of astragalus membranaceus, 4-15 parts of angelica, 6-16 parts of herba artemisiae scopariae, 8-16 parts of liquorice and 10-20 parts of taraxacum. The traditional Chinese medicine composition provided by the invention is reasonble in compatibility; through complementation of all of the Chinese herbal raw materials, the functions of detoxication, resistance to liver injury, hemostasis and removal of blood stasis, promotion of liver cell regeneration, and liver function recovery can be realized, and the incidence of stress responses can be effectively reduced, so that the traditional Chinese medicine composition is capable of preventing and treating the liver and gallbladder syndrome of the anglerfish well, and the effective treatment rate reaches up to 96% or above; moreover, the traditional Chinese medicine composition is environmentally friendly, free from pollution, toxic effect and harmful effect, and suitable for large-scale popularization and utilization.

Description

technical field [0001] The invention belongs to the technical field of fish medicines, and in particular relates to a composition for treating monkfish hepatobiliary syndrome. Background technique [0002] The monkfish is a deep-sea fish that can be found at depths of 50 to 100 meters in temperate oceans around the world. There are more than 250 species of monkfish known to man. Because of its unique appearance, it is also called "sea ghost fish". Monkfish is edible, and the meat is rich in gum. Monkfish liver is delicious and is called "foie gras in the sea". In addition to being low in fat and calories, fish is also rich in vitamins A, D, and E. 100 grams of fish meat contains 0.8 grams of fat and only 87 calories. It is rich in nutrients and low in cholesterol. It has the effects of maintaining eyesight, treating coughs, and preventing liver diseases. It has anti-oxidant effect, and the colloid it contains is a tonic for modern women's beauty and health. [0003] Du...

AI Technical Summary

Problems solved by technology

If it is used by unscrupulous merchants to sell it to consumers for consumption, it will also cause major harm to human health

[0004] In the prior art, western medicine is used to treat the disease. Although western medicine has a certain effect, it has the disadvantages of large side effects, large environmental pollution, and is not suitable for popularization.

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