Application of health care nourishment used for cervical spondylosis, rachitis and arthritis and preparation method
A technology for nutritional products and cervical spondylosis, applied in food preparation, application, bone diseases, etc., can solve problems such as large side effects of drugs, failure to achieve green health care effects, etc. Effect
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[0043] Realize the purpose of the present invention that the health-care nutritional product is used for the application of cervical spondylosis, spondylitis, arthritis, according to the essence theory of traditional Chinese medicine, varies from person to person, and the gold compatibility is with more than 8 kinds of Chinese medicine extract essences and short peptides for both medicine and food It is a food made of prebiotics, carbohydrates, amino acids, food flavors, multivitamins, and multiminerals as auxiliary materials.
[0044] preparation:
[0045] 1) Weigh the following raw materials in the following weight ratios: 30g Rehmannia glutinosa, 30g Rhizoma cerevisiae, 15g Drynaria fortunei, 15g Caulis Spatholobus, 30g Cistanche, 30g turmeric, 15g radish, 15g Epimedium, 30g Eucommia, 30g of tendon grass, 30g of cassia twig, 30g of Gentiana chinensis, 50g of edible essence, 150g of short peptide, 150g of prebiotic, 80g of various amino acids, 80g of carbohydrate, 0.02g of...
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