Preparation method of black fungus containing health drink
A technology of health drinks and fungus, which is applied in the field of health drinks, can solve problems that do not conform to consumption concepts, and drinks are not easy for consumers to accept, and achieve the effects of improving health care effects, quickly replenishing physical strength, and increasing vitality
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2015-12-30
- Estimated Expiration
- Not applicable · inactive patent
Smart Images
Figure 1 Figure 2
Abstract
Description
technical field
[0001] The invention relates to a health drink, in particular to a method for preparing a fungus health drink. Background technique
[0002] Fungus contains protein, fat, polysaccharides, calcium, phosphorus, iron and other elements, as well as carotene, vitamin B1, vitamin B2, niacin, etc., and also contains nutrients such as phospholipids and sterols. Fungus is rich in nutrients and is known as "the crown of fungi". In every 100 grams of fungus, water accounts for 93%, and it also contains 0.5 grams of protein and 7 grams of carbohydrates, which can provide 104.7 kilojoules of heat. Fungus can help the digestive system dissolve foreign matter that cannot be digested, and can effectively prevent iron deficiency anemia, thrombosis, arteriosclerosis and coronary heart disease. .
[0003] Black fungus is one of the home dishes, but it is not common as a drink. Moreover, fungus has a special smell, which is not easily accepted by consumers directly as a drink...
Examples
Embodiment 1
[0038] A preparation method of fungus health drink, comprising the following steps:
[0039] (1), mix 40 parts of fungus extract, 10 parts of white fungus extract, 7 parts of lily extract, 8 parts of longan extract, 6 parts of jujube extract, add 5 parts of orange juice, and mix to obtain a mixture;
[0040] (2), 0.152 parts of CMC-Na and 0.02 parts of xanthan gum are dissolved in 4 parts of deionized water, and mixed to obtain a stabilizer solution;
[0041] (3), add the stabilizer solution prepared in step (2) into the mixed solution prepared in step (1), stir evenly, then add 2 parts of honey and 5 parts of brown sugar, stir and mix; homogenize under 100MPa 2 times, sterilized at 121° C. for 80 seconds, and cooled to obtain the fungus health drink.
[0042] The preparation method of described fungus extract:
[0043] Select high-quality fungus, wash, soak, chop, after two extractions, add 60 times the weight of water for the first time, extract at a constant temperature o...
Embodiment 2
[0055] A preparation method of fungus health drink, comprising the following steps:
[0056] (1), mix 45 parts of fungus extract, 15 parts of tremella extract, 8 parts of lily extract, 10 parts of longan extract, 8 parts of jujube extract, add 6 parts of orange juice, and mix to obtain a mixture;
[0057] (2), 0.2 parts of CMC-Na and 0.03 parts of xanthan gum were dissolved in 5 parts of deionized water, and mixed to obtain a stabilizer solution;
[0058] (3), add the stabilizer solution prepared in step (2) into the mixed solution prepared in step (1), stir evenly, then add 2 parts of honey and 6 parts of brown sugar, stir and mix well; homogenize under 100MPa 2 times, sterilized at 121° C. for 90 seconds, and cooled to obtain the fungus health drink.
[0059] The preparation method of described fungus extract:
[0060] Select high-quality fungus, wash, soak hair, chop, after two extractions, add 80 times the weight of water for the first time, extract at a constant tempera...
Embodiment 3
[0072] A preparation method of fungus health drink, comprising the following steps:
[0073] The preparation method of described fungus health drink is:
[0074] (1) Mix 50 parts of fungus extract, 20 parts of tremella extract, 12 parts of lily extract, 12 parts of longan extract, 10 parts of red date extract, add 7 parts of orange juice, and mix to obtain a mixture;
[0075] (2), 0.2 part of CMC-Na and 0.04 part of xanthan gum are dissolved in 6 parts of deionized water, and mixed to obtain a stabilizer solution;
[0076] (3), the stabilizer solution that step (2) is made joins in the mixed solution that step (1) makes, stirs, then adds 3 parts of honey, 6 parts of brown sugar, stirs and mixes; 100MPa lower homogeneous 2 Second, sterilize at 121° C. for 90 seconds, and cool down to obtain the fungus health drink.
[0077] The preparation method of described fungus extract:
[0078] Select high-quality fungus, wash, soak hair, chop, after two extractions, add 80 times the w...