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Imitation ox-tendon sole and processing method thereof

A processing method and beef tendon technology, applied to the beef tendon bottom and its processing field, can solve problems such as single color, and achieve the effects of simple processing method, not easy to change color, and easy to realize.

Inactive Publication Date: 2016-01-06
河南荣光鞋业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing beef tendon bottom material is usually light yellow, and the color is relatively single, which does not meet the needs of modern people.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] This embodiment provides a tendon bottom, which includes styrene-butadiene rubber 40kg, butadiene rubber 60kg, zinc carbonate 4kg, sulfur 1.7kg, accelerator M0.85kg, accelerator H-801.2kg, accelerator DM0.65kg, accelerator Agent PX0.25kg, anti-aging agent F0.8kg, anti-heat oxygen agent 0.8kg, stearic acid 1.1kg, white carbon black 45kg, diethylene glycol 4kg, transformer oil 25kg, transparent yellow 0.0095kg and sunfast scarlet 0.004kg. The processing method at the bottom of the above-mentioned tendon comprises the following steps:

[0014] Mastication: 40kg of styrene-butadiene rubber is placed on the open mill, and the roller distance of 0.1mm is used for 5 times of plastication treatment to obtain the plastication rubber;

[0015] Mixing: Mix the plasticized rubber of the above quality, butadiene rubber 60kg, zinc carbonate 4kg, accelerator M0.85kg, accelerator H-801.2kg, accelerator DM0.65kg, accelerator PX0.25kg, anti-aging agent F0.8kg , 0.8kg of anti-heat oxygen...

Embodiment 2

[0018] This embodiment provides a tendon bottom, which includes the following raw materials: styrene-butadiene rubber 50kg, butadiene rubber 50kg, zinc carbonate 5kg, sulfur 2kg, accelerator M1kg, accelerator H-80 1.5kg, accelerator DM0.7kg, accelerator Agent PX0.3kg, anti-aging agent F1kg, anti-heat oxygen agent RF1kg, stearic acid 1.5kg, white carbon black 55kg, diethylene glycol 5kg, transformer oil 30kg, transparent yellow 0.001kg and sunfast scarlet 0.005kg. The processing method at the bottom of the tendon comprises the following steps:

[0019] Mastication: 50kg of styrene-butadiene rubber is placed on the open mill, and the roller distance of 0.1mm is used for 6 times of plastication treatment to obtain the plastication rubber;

[0020] Mixing: first mix the plasticized rubber of the above quality, butadiene rubber 50kg, zinc carbonate 5kg, accelerator M1kg, accelerator H-801.5kg, accelerator DM0.7kg, accelerator PX0.3kg, anti-aging agent F1kg, heat-resistant Add 1kg ...

Embodiment 3

[0023] The present embodiment provides a tendon bottom, which includes the following raw materials: styrene-butadiene rubber 45kg, butadiene rubber 55kg, zinc carbonate 5.1kg, sulfur 2.1kg, accelerator M0.9kg, accelerator H-801.3kg, accelerator DMO .68kg, accelerator PX0.33kg, anti-aging agent F1.1kg, anti-heat oxygen agent RF0.9kg, stearic acid 1.3kg, white carbon black 50kg, diethylene glycol 4.8kg, transformer oil 27kg, transparent yellow 0.00098kg and resistance Sunshine 0.0048kg. The processing method of the beef tendon bottom provided in this example is basically the same as that provided in Example 2, except that the quality of each component in the raw materials of the beef tendon bottom is different.

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PUM

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Abstract

The invention provides an imitation ox-tendon sole. The imitation ox-tendon sole is prepared from, by weight, 40-60 parts of butadiene styrene rubber, 40-60 parts of butadiene rubber, 4-6 parts of zinc carbonate, 1.7-2.3 parts of sulfur, 0.85-1.15 parts of accelerant M, 1.2-1.8 parts of accelerant H-80, 0.65-0.85 part of accelerant DM, 0.25-0.35 part of accelerant PX, 0.8-1.2 parts of anti-aging agent F, 0.8-1.2 parts of thermal oxidation resistance agent RF, 1.1-1.9 parts of stearic acid, 45-65 parts of white carbon black, 4-6 parts of diethylene glycol, 25-35 parts of transformer oil, 0.0095-0.015 part of transparent yellow and 0.004-0.006 part of pigment fast scarlet. The imitation ox-tendon sole is a translucent pale nacarat material. The invention further provides a processing method of the imitation ox-tendon sole.

Description

technical field [0001] The invention relates to a shoe sole and a processing method thereof, in particular to a tendon sole and a processing method thereof. Background technique [0002] The tendon sole is a thermoplastic rubber material that is translucent. Using this material as the sole has the characteristics of good sole elasticity, anti-skid, wear resistance and good water resistance, and also has the advantages of soft heel, no foot odor, no flattening, and low probability of deformation. Therefore, the tendon sole is a good sole material for sandals and everyday shoes. With the changing times, people have more and more requirements for the appearance of shoes. The soles should not only be comfortable to wear, but also have multiple colors. However, the existing beef tendon bottom material is usually light yellow, and the color is relatively single, which does not meet the needs of modern people. Contents of the invention [0003] In view of this, it is necessary...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C08L9/06C08L9/00C08K13/02C08K3/26C08K3/06C08K5/47C08K5/09C08K3/36C08K5/053A43B13/04
Inventor 姜福满戴云钊杨斌谭中陈成楷张元强
Owner 河南荣光鞋业有限公司
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