Making method of compound bacteriostatic soap

A kind of antibacterial soap and compound technology, which is applied in skin care preparations, chemical instruments and methods, soap detergent compositions, etc., can solve the problems that are unfavorable to the sustainable and healthy development of the deep processing industry, and achieve rich categories and no tightness Sensitive, non-irritating effect

Active Publication Date: 2016-02-17
HANGZHOU TEA RES INST CHINA COOP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] In order to solve the problem that tea deep-processing products are limited by application technology bottlenecks and downstream market capacity, and are mostly raw material products, which are not conducive to the sustainable and healthy development of the deep-processing industry. T...

Method used

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  • Making method of compound bacteriostatic soap
  • Making method of compound bacteriostatic soap
  • Making method of compound bacteriostatic soap

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Weigh 40g coconut oil, 30g palm oil, 20g olive oil, 10g tea seed oil, 20g sweet almond oil, 10g grapeseed oil, mix them, homogenize through a homogenizer, and place them in a water bath at 40°C to keep warm. Add 56g of ice cubes to 20g of sodium hydroxide and dissolve it. Keep the temperature at about 40°C. Add the sodium hydroxide solution and 1g of tea protein emulsifier to the mixed oil and stir for reaction for 3 hours. When the temperature drops to 20°C, add the Soak 1.0g of tea extract in 10 DEG C of olive oil and tea seed oil for 24h (wherein the mass ratio of tea polyphenols and tea saponin is 1:10), then add a mass concentration of 10% sodium chloride solution, drain Take out part of the glycerin, continue stirring evenly, and put it into the mold. The soap is solidified and demoulded in 2 days, and slowly matured in a dark and ventilated place for 50 days to form a compound antibacterial soap 1.

[0030] The test results show that the total active substance co...

Embodiment 2

[0036] Weigh 20g coconut oil, 10g palm oil, 5g olive oil, 15g tea seed oil, 10g sweet almond oil, 5g grapeseed oil, mix them, homogenize through a homogenizer, and place them in a water bath at 40°C to keep warm. Add 40g of ice cubes to 15g of sodium hydroxide and dissolve it. Keep the temperature at about 40°C. Add the sodium hydroxide solution and 2.5g of tea protein emulsifier into the mixed oil and stir in turn. After reacting for 2 hours, wait until the temperature drops to 25°C and add 0.60g of tea extract (wherein the mass ratio of tea polyphenols and tea saponin is 1:15) soaked in tea seed oil at 20°C for 20h, then add a sodium chloride solution with a mass concentration of 8%, and drain part of the glycerin , continue to stir evenly and put it into the mold, the soap will be solidified for 2 days to release the mold, and mature in a dark and ventilated place for 40 days to form a compound antibacterial soap 2.

[0037] The test results show that the total active subst...

Embodiment 3

[0039]Take by weighing 45g coconut oil, 20g palm oil, 15g olive oil, 5g tea seed oil, 15g sweet almond oil, 15g grapeseed oil and mix it, then pass through a homogenizer to homogenize it, and place it in a water bath at 40°C to keep warm. Add 54g of ice cubes to 19g of sodium hydroxide and dissolve it. When the temperature is 35°C, slowly add it to the mixed oil, then add 1.5g of tea protein emulsifier and keep stirring. To 25 ℃, 0.90 g of tea extract (wherein the mass ratio of tea polyphenols and tea saponin is 1:20) that has been soaked in 30 ℃ olive oil and tea seed oil for 15 hours, was added with a mass concentration of 10% chlorine Sodium chloride solution, drain part of the glycerin, continue to stir evenly, and put it into the mold. The soap is solidified and demoulded in 2 days, and matured in a dark and ventilated place for 50 days to form a compound antibacterial soap 3.

[0040] The test results show that the total active substance content in the compound antibacte...

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Abstract

The invention relates to the technical field of advanced processing of tea leaves, and provides a making method of a compound bacteriostatic soap to solve the problem of adverseness of tea leaf advanced products confined in the application technology bottlenecks and downstream market capacity and most being raw material products to sustainable and healthy development of the advanced processing industry. The method comprises the following steps: mixing thawed mixed grease with a sodium hydroxide solution, adding a tea leaf protein emulsifier, and reacting to obtain a soup liquid; and adding immersed tea extract to the soup liquid, washing, uniformly stirring, adding the obtained mixture to a die, carrying out shape fixing, demolding, and carrying out soap making to obtain the compound bacteriostatic soap. Active components comprising tea polyphenol and tea saponins in tea leaves are synergistically combined, tea leaf proteins are adopted as an emulsifier, and a cold soup making process is optimized, so high efficiency reservation of active components is ensured, and the bacteriostatic soap with good bacteriostasis effect and fine and abundant foams is made.

Description

technical field [0001] The invention relates to the technical field of tea deep processing, in particular to a preparation method of compound antibacterial soap. Background technique [0002] The development trend of skin care soap is to develop in the direction of curative effect, functionality and naturalness. With the enhancement of self-protection awareness and consumption upgrade, consumers pay more attention to the functional active ingredients of skin care soaps and their protective effect on human skin. Cold-processed handmade soap is a very popular skin cleansing product that replaces chemical products in recent years. It meets the high retention rate of functional ingredients and mild skin feeling that young consumers pursue. Some protective ingredients and bioactive agents that can effectively prevent the invasion of harmful substances from the outside, such as animal and plant extracts, microbial secondary metabolites, natural surfactants and other ingredients, ...

Claims

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Application Information

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IPC IPC(8): C11D9/26C11D9/40C11D9/50C11D9/60A61Q19/10
Inventor 刁春华杨秀芳谭蓉张士康朱跃进孔俊豪
Owner HANGZHOU TEA RES INST CHINA COOP
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