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Carex baccans nees rice noodles

A technology of red barnyard rice flour and red barnyard, applied in the field of food processing, can solve problems such as low yield, achieve high nutritional value, expand edible channels, and promote health effects

Inactive Publication Date: 2016-05-04
段系玄
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Red barnyardgrass is a kind of miscellaneous grain food, which can be used for soup, cake, bread, porridge and wine making. However, due to the low yield, it is generally eaten as a rare food. Supplements

Method used

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Examples

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Effect test

Embodiment Construction

[0028] In Guizhou, rice noodles are a well-known rice food, which is loved by people because of its smooth taste and unique rice aroma. The main raw material of traditional rice noodles is rice, so the cost is relatively high. Through many experiments, technicians have developed a kind of red barnyard rice noodles with high nutritional value and good taste. Red barnyardgrass is a kind of miscellaneous grains unique to the mountainous areas of Guizhou.

[0029] A red barnyard rice flour, the components of which are: 60%-80% red barnyard millet, 10%-40% rice, 3-5% pea; the sum of each component is 100%;

[0030] The concrete steps of adopting above-mentioned components to make red barnyard rice flour are as follows:

[0031] (1) Screening of raw materials

[0032] Select red barnyardgrass with full grains, no mildew, no moths, no impurities, no pesticide pollution, and a water content of 13-16% as raw materials;

[0033] Select rice with full grains, no mildew, no silt and ot...

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PUM

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Abstract

The invention relates to carex baccans nees rice noodles. The carex baccans nees rice noodles are prepared from, by weight, 60-80% of carex baccans nees, 10-40% of rice and 3-5% of peas, and the weight percentage sum of the components is 100%. The components are prepared into the carex baccans nees rice noodles according to the specific steps that raw materials are screened and ground into flour, peas are soaked in water to obtain juice, carex baccans nees is prepared into thick soup, even stirring and clustering are performed, dough is prepared into vermicelli or noodles, the vermicelli or noodles are dried in sun or dried in shade, and the vermicelli or noodles are packaged and leave a factory. The carex baccans nees rice noodles have the advantages that a new carex baccans nees eating mode is provided, peas, rice and carex baccans nees flour are mixed and processed so that the rice noodles can be prepared, the nutritional value is high, the taste is better compared with the taste generated when peas, rice and carex baccans nees flour are independently eaten, the eating modes of carex baccans nees flour are widened for people, and the carex baccans nees rice noodles have large benefits for promoting the health of people.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to red barnyard rice flour. Background technique [0002] Red barnyardgrass is the seed kernel of an annual thick clustered Gramineae herb. Its synonym is dragon claw millet, duck claw millet ("Compendium"), dragon claw millet ("Shoushitong") chicken claw millet, Yunnan barnyard millet ("Yilin? "To"), Goose Claw Barnyardgrass ("Three Gorges Chronicles"), Yaji Chestnut ("Guangzhou Flora"), ? It is a tropical drought-tolerant miscellaneous grain, suitable for planting in alpine and semi-alpine arid areas, and resistant to barrenness. It was planted as a famine relief crop in the history of Guizhou. Red barnyardgrass has been cultivated in Guizhou very early, and it has been recorded in Guizhou local chronicles in Ming and Qing Dynasties. It was widely planted as a famine relief crop in Guizhou history. Red barnyard barnyard varieties are divided into indica and waxy. The gl...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L25/00A23L7/10A23L11/00A23L33/00
CPCA23V2002/00A23V2200/30Y02A40/90
Inventor 段系玄
Owner 段系玄
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