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Food therapy stewing product with hypertension, hyperlipidemia and hyperglycemia reducing function

A technology for lowering three highs and diet therapy, applied in the direction of food ingredients, food ingredients containing natural extracts, and medical preparations containing active ingredients, etc. Pharmacological effects

Inactive Publication Date: 2016-06-08
湖北金草堂药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing therapeutic stews for the treatment of endocrine disorders cannot achieve the effect of balanced regulation due to the pharmacological properties of the ingredients.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0011] This embodiment provides a dietary stew product for reducing the three highs. Using nectarine, Hovenia dulcis and Schisandra as raw materials, 65 parts of nectarine, 20 parts of Hovenia dulcis and 15 parts of Schisandra are washed according to the weight ratio. After being cleaned and dried, Hovenia dulcis and Schisandra are coarsely crushed, mixed evenly, divided into triangular tea bags, and then packed into outer packaging and sealed to obtain the finished product.

Embodiment 2

[0013] This embodiment provides a dietary stew product for reducing the three highs. Using nectarine, Hovenia dulcis and Schisandra as raw materials, 57.5 parts of nectarine, 45 parts of Hovenia dulcis and 12.5 parts of Schisandra are washed according to the weight ratio. After being cleaned and dried, Hovenia dulcis and Schisandra are coarsely crushed, mixed evenly, divided into triangular tea bags, and then packed into outer packaging and sealed to obtain the finished product. .

Embodiment 3

[0015] This embodiment provides a dietary stew product for reducing the three highs. Using nectarine, Hovenia dulcis and Schisandra as raw materials, 50 parts of Anoectochilus, 40 parts of Hovenia dulcis and 10 parts of Schisandra are washed by weight. After being cleaned and dried, Hovenia dulcis and Schisandra are coarsely crushed, mixed evenly, divided into triangular tea bags, and then packed into outer packaging and sealed to obtain the finished product.

[0016] The introduction of each raw material is as follows:

[0017] Anoectochilus: a terrestrial plant, the height of the whole plant is 10-18cm. The rhizome is fleshy and creeping. The leaves are alternate, with 2 to 4 leaves on the lower part of the stem; the petiole is 4 to 10 mm long, and the base expands into a sheath-like hug; forming a nodular shape; the leaves are oval-elliptic, 1.5 to 3.5 cm long, 1 to 3 cm wide, and sharp at the tip. The base is round, the upper surface is yellow-green with fine golden yellow ve...

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PUM

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Abstract

The invention provides a food therapy stewing product with a hypertension, hyperlipidemia and hyperglycemia reducing function. The food therapy stewing product is prepared from, by weight, 30%-70% of anoectochilus roxburghii, 10%-50% of hovenia dulcis thunb and 5%-20% of the fruit of Chinese magnoliavine. The three raw materials supplement one another and can overcome the side effects of one another, the pharmacologic actions of the raw materials are improved, and therefore the effects of cooling blood and calming the liver, astringing the lung and nourishing the kidney and strengthening the stomach and tonifying the spleen are achieved, the liver, the spleen, the kidney and the stomach are effectively conditioned, and the effects of reducing hypertension, hyperlipidemia and hyperglycemia are achieved; the taste is sweet, and the food therapy stewing product is suitable for being eaten for a long time.

Description

Technical field [0001] The invention relates to a food therapy stew product, in particular to a food therapy stew product capable of lowering three highs. Background technique [0002] With the improvement of living standards and changes in the pace of life, the "three highs" (namely high blood pressure, high blood sugar and hyperlipidemia) known as "riches and honour diseases" have become like "the old Wang Xie Tang Qianyan, flying into the homes of ordinary people." "Especially the common diseases in the health of middle-aged and elderly people over the age of 50. The number of people who die from cardiovascular and cerebrovascular diseases in the world is as high as 15 million every year, ranking first among various causes of death. Cardiovascular and cerebrovascular diseases have become the "No. 1 killer" with the highest cause of death in humans, as well as the "silent evil" of people's health! [0003] Traditional Chinese medicine believes that hypertension is mainly caused ...

Claims

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Application Information

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IPC IPC(8): A61K36/898A61P3/06A61P3/10A61P9/12A23L33/105
CPCA61K36/898A23V2002/00A61K36/57A61K36/72A61K36/79A61K2300/00A23V2250/21A23V2200/326A23V2200/3262A23V2200/328
Inventor 冯明冯忠华屈洪彬林新鼎冯翔
Owner 湖北金草堂药业有限公司