Traditional Chinese medicine composition for protecting liver and preparation method thereof
A composition and technology of traditional Chinese medicine, applied in the field of liver-protecting traditional Chinese medicine composition and its preparation, can solve the problems of high risk of use, strong drug dependence, high price, etc., and achieve the effect of wide application range, remarkable effect, and convenient administration
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0027] A traditional Chinese medicine composition for protecting the liver. The traditional Chinese medicine composition is prepared from the following raw materials in weight ratio: 15g Chuanqiong fruit, 15g wolfberry fruit, 10g orange peel, 10g salvia miltiorrhiza, 5g mulberry fruit, 10g red rose, 5g longan, 6g of white poria cocos, 7g of Suluo seed, 5g of sweet-scented osmanthus, 4g of red ginseng, 6g of licorice. Its production method is as follows: pick the raw materials, wash and drain, remove impurities, cut Chuanqiong, Danshen, white poria cocos, red ginseng, licorice into pieces, mash the seeds of scorpion, and then mix them with fruit of medlar, tangerine peel and mulberry fruit , red rose, longan and sweet-scented osmanthus seeds, put them together in a casserole, add 10 times the amount of water, soak for 20 minutes, then decoct with a slow fire, keep boiling for 25 minutes after boiling, filter the medicine liquid, take the filter residue and use the same The meth...
Embodiment 2
[0029] A traditional Chinese medicine composition for protecting the liver. The traditional Chinese medicine composition is prepared from the following raw materials in the weight ratio: 45g Chuanqiong fruit, 35g wolfberry fruit, 25g orange peel, 30g salvia miltiorrhiza, 25g mulberry fruit, 30g red rose, 25g longan, 18g of white poria cocos, 20g of saffron seeds, 15g of sweet-scented osmanthus seeds, 20g of red ginseng, 18g of licorice. Its production method is as follows: pick the raw materials, wash and drain, remove impurities, cut Chuanqiong, Danshen, white poria cocos, red ginseng, licorice into pieces, mash the seeds of scorpion, and then mix them with fruit of medlar, tangerine peel and mulberry fruit , red rose, longan, and sweet-scented osmanthus, put them together in a casserole, add 10 times the amount of water to soak for 30 minutes, then decoct with a slow fire, keep boiling for 25 minutes after boiling, filter the medicinal liquid, take the filter residue and use ...
Embodiment 3
[0031] A traditional Chinese medicine composition for protecting the liver. The traditional Chinese medicine composition is prepared from the following raw materials in the weight ratio: 20g Chuanqiong fruit, 20g wolfberry fruit, 15g orange peel, 15g salvia miltiorrhiza, 10g mulberry fruit, 15g red rose, 10g longan, 8g of white poria cocos, 10g of Suluo seed, 8g of osmanthus flower seed, 10g of red ginseng, 10g of licorice. Its production method is as follows: pick the raw materials, wash and drain, remove impurities, cut Chuanqiong, Danshen, white poria cocos, red ginseng, licorice into pieces, mash the seeds of scorpion, and then mix them with fruit of medlar, tangerine peel and mulberry fruit , red rose, longan, and osmanthus seeds, put them together in a casserole, add 10 times the amount of water to soak for 20 minutes, then decoct with a slow fire, keep boiling for 25 minutes after boiling, filter the medicinal liquid, take the filter residue and use the same Methods Dec...
PUM

Abstract
Description
Claims
Application Information

- R&D
- Intellectual Property
- Life Sciences
- Materials
- Tech Scout
- Unparalleled Data Quality
- Higher Quality Content
- 60% Fewer Hallucinations
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com