Intelligent beef tendon automatic rotary cutting equipment system

Abstract

The invention discloses an intelligent automatic rotary cutting equipment system for beef tendon food. The intelligent automatic rotary cutting equipment system for beef tendon food comprises a machine frame and a machine case. A machine core is arranged in the machine case and connected with a main motor. A feeding shaft is arranged at one end of the machine core, and a discharging shaft is arranged at the other end of the machine core. The discharging shaft is connected with a cutting-off device. The cutting-off device is connected with a discharging chute. The machine core comprises a machine core plate. A machine core disc and a belt wheel disc are arranged at the two ends of the machine core plate correspondingly. One end of the feeding shaft is fixed to a first fixed base, and the other end of the feeding shaft is arranged in the center of the machine core disc. One end of the discharging shaft is arranged on a second fixed base through a bearing, and the other end of the discharging shaft is fixed to the center of the belt wheel disc. At least one pair of engaged pressing wheels is arranged between the feeding shaft and the discharging shaft, one pressing wheel is arranged on a fixed shaft, and the other pressing wheel is arranged on a movable shaft. The feeding shaft drives a first gear set for transmission through a bevel gear set, and the first gear set is connected with the fixed shaft. By the adoption of the intelligent automatic rotary cutting equipment system, automatic rotary cutting of the beef tendon food can be achieved, the lengths of rotary-cut beef tendon food segments can be controlled, the consistency of the distortion degrees of the beef tendon food can be guaranteed, and the production quality and production efficiency for the beef tendon food are improved.

Description

technical field [0001] The invention relates to the technical field of food processing equipment, in particular to an intelligent beef tendon automatic rotary cutting equipment system. Background technique [0002] Among the cooked foods in southern China, there is a kind of beef tendon cooked food, which is long and twisted. It is very flexible and chewy, and is very popular among users; some of the existing beef tendon food processing equipment can only be cut into cubes. , some can only cut long plain beef tendon, but the length and twisting force of the rotary cutting of beef tendon cannot be accurately controlled and processed, so that the processed beef tendon has inconsistent flexibility, inconsistent degree of twist, inconsistent length and unevenness , generally adopt manual operation, cause the quality of beef tendon food to reduce greatly, and easily cause waste, not only wasted resources, but also reduced production quality and production efficiency. Contents o...

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Problems solved by technology

[0002] Among the cooked foods in southern China, there is a kind of beef tendon cooked food, which is long and twisted. It is very flexible and chewy, and is very popular among users; some of the existing beef tendon food processing equipment can only be cut into cubes. , some can only cut long plain beef tendon, but the length and twisting force of the rotary cutting of beef tendon cannot be accurately controlled and processed, so that the processed beef tendon has inconsistent flexibility, inconsistent degree of twist, inconsistent length and unevenness , generally using manual work, resulting in a greatly reduced quality of beef tendon food, and it is easy to cause waste, which not only wastes resources, but also reduces production quality and production efficiency

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