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Mulberry leaf-sweet osmanthus health drink

The technology of drinking product and mulberry and osmanthus is applied in the field of health care tea, which can solve the problems of no obvious effect of health care effect, unsatisfactory functional and medicinal effect, and inability to cause drinking desire, and achieves the effects of simple preparation method and low production cost.

Inactive Publication Date: 2017-01-11
南京牧乐农副产品开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many health-care teas on the market now, such as green tea, black tea, Kuding tea, medicinal health-care tea, etc., no matter the formula, or the functional efficacy, etc. are not satisfactory, and the colors are not rich enough to arouse people's desire to drink. Can play a role in clearing away heat and quenching thirst; it has no obvious effect on human health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Example 1: A mulberry and osmanthus health drink provided by the present invention is composed of the following components by weight: 450 grams of mulberry leaves, 150 grams of sweet-scented osmanthus, 200 grams of medlar and 200 grams of white sugar.

[0015] The preparation method of the present invention is: firstly take the mulberry leaves, sweet-scented osmanthus (dried product), and medlar of the above weight and grind them into powder separately, the particle size is controlled between 90-110 mesh, and the powder after grinding is mixed with white sugar Mix evenly, then place the mixture powder in a closed container, pass steam for 100 minutes, control the steam pressure between 900-1250 kPa, control the temperature between 90°C-120°C, and dry at low temperature All mixture powders are dried by the method, the mixture after treatment is packed in the small filter bag by measuring 5 grams, the small filter bag is packed into the outer packaging bag, and promptly ob...

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PUM

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Abstract

The invention discloses a mulberry leaf-sweet osmanthus health drink. The mulberry leaf-sweet osmanthus health drink is prepared from mulberry leaves, sweet osmanthus, wolfberries and white granulated sugar according to a certain weight ratio. The mulberry leaf-sweet osmanthus health drink has effects of clearing away the heart-fire, refreshing oneself and building the body, has good color, fragrance and taste, has a low cost and good effects, can be prepared through simple processes, is suitable for four seasons, is convenient for drinking, has a good taste, is suitable for patients suffering from neurasthenia, dizziness and insomnia, and is an ideal health drink with effects of strengthening muscles and bones, boosting spirit and tonifying qi.

Description

technical field [0001] The invention belongs to the field of health-care tea, and in particular relates to a mulberry and osmanthus health-care drink. Background technique [0002] There are many health-care teas on the market now, such as green tea, black tea, Kuding tea, medicinal health-care tea, etc., no matter the formula, or the functional efficacy, etc. are not satisfactory, and the colors are not rich enough to arouse people's desire to drink. It can play some functions of clearing heat and quenching thirst; it has no obvious effect on human health. Mulberry leaves are bitter in the mouth, sweet, cold in nature. It has the effect of lowering blood pressure; lowering blood sugar and blood fat, lowering cholesterol, antithrombotic and anti-atherosclerotic effects; antibacterial and anti-inflammatory effects; anti-virus and anti-tumor effects; anti-aging and anti-fatigue effects; Containing quercetin, phenolic compounds, vitamin C and other ingredients can prevent oxi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 陈培绕
Owner 南京牧乐农副产品开发有限公司
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