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Achyranthes bidentata root pain-relieving medicinal liquor

A technology for Achyranthes and medicinal wine, which is applied in important fields, can solve the problems of increased cost, high cost, single efficacy and the like, and achieves the effects of simple preparation, convenient use and low cost

Inactive Publication Date: 2017-01-11
钟世红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The medicinal wine products with analgesic effect on the market are relatively single in efficacy, and most of their uses are unilaterally directed to a certain effect, which cannot achieve comprehensive treatment, which brings great troubles to consumers. When consumers suffer from several ailments that urgently need to be relieved at the same time, the existing analgesic medicinal wines cannot achieve all-round analgesic effects, and most of the medicinal liquors currently on the market use high-grade medicinal materials as raw materials, and at the same time undergo complicated production. This will greatly increase the cost, the cost is high, and consumers are not easy to accept

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A medicinal wine for relieving pain of red achyranthes bidentata, comprising raw materials in parts by weight: 3 parts of rhizome of acanthus bidentata and 15 parts of white wine with an alcohol concentration of 50.

[0019] The preparation method of described red achyranthes knuckle external rubbing pain-relieving medicinal wine, concrete steps are as follows:

[0020] (1) Taking materials: Weighing raw materials according to parts by weight;

[0021] (2) Red Achyranthes knuckle material pretreatment: wash the rhizome of Achyranthes bidentata twice with clean water, and then dry it at 20°C for 1 hour until the surface water of the rhizome of Achyranthes bidentata evaporates completely;

[0022] (3) Sealing: put the rhizome of Osmanthus knuckle and white wine into a sealed container;

[0023] (4) Storage: Store the sealed container in a dry and dark place for 14 days to obtain the finished medicinal wine.

Embodiment 2

[0025] The invention relates to a medicinal wine for relieving pain of the rhizome of the rhizome. The raw materials according to parts by weight include: 4 parts of the leaves of the rhizome of the rhizome of the rhizome and 20 parts of white wine with an alcohol concentration of 52°.

[0026] The preparation method of described red achyranthes knuckle external rubbing pain-relieving medicinal wine, concrete steps are as follows:

[0027] (1) Taking materials: Weighing raw materials according to parts by weight;

[0028] (2) Pretreatment of Achyranthes knuckles: wash the leaves of Achyranthes bidentata twice with clean water, and then dry them at a temperature of 25°C for 1.5 hours until the surface water of the leaves of Achyranthes bidentata is evaporated;

[0029] (3) Sealing: put the red ox knee leaves and white wine into a sealed container;

[0030] (4) Storage: Store the sealed container in a dry and dark place for 15 days to obtain the finished medicinal wine.

Embodiment 3

[0032] A medicinal wine for relieving pain of red achyranthes bidentata. The raw materials in parts by weight include: 5 parts of rhizome of acanthus bidentata and 25 parts of white wine with an alcohol concentration of 55°.

[0033] The preparation method of described red achyranthes knuckle external rubbing pain-relieving medicinal wine, concrete steps are as follows:

[0034] (1) Taking materials: Weighing raw materials according to parts by weight;

[0035] (2) Pretreatment of Achyranthes knuckles material: wash the rhizomes of Achyranthes knuckles with clean water for 3 times, and then dry them at 30°C for 2 hours until the surface water of the rhizomes of Achyranthes bidentata evaporates completely;

[0036] (3) Sealing: put the rhizome of Osmanthus knuckle and white wine into a sealed container;

[0037] (4) Storage: Store the sealed container in a dry and dark place for 16 days to obtain the finished medicinal wine.

[0038] The present invention is simple to prepare...

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PUM

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Abstract

The invention discloses achyranthes bidentata root pain-relieving medicinal liquor and a preparation method thereof. The achyranthes bidentata root pain-relieving medicinal liquor comprises the raw materials of achyranthes bidentata root and liquor, the achyranthes bidentata root is achyranthes bidentata root rhizome or achyranthes bidentata root leaves, the alcohol concentration of the liquor is 50-55 DEG, the preparation method comprises the following steps: weighing the raw materials in parts by weight, cleaning the achyranthes bidentata root with clear water for 2-3 times, airing the achyranthes bidentata root for 1-2 h at the temperature of 20-30 DEG C until the moisture on the surface of the achyranthes bidentata root is evaporated, putting the achyranthes bidentata root and the liquor in a sealed container, and putting the container at a dry and dark place for storage for 14-16 days. The preparation method has the advantages of simple process and low cost, can make up the disadvantages of raw material purchasing, making flow and efficacy of the final product, the medicinal liquor can be conveniently used, can be directly drunk, or used for wiping by dipping with cotton rod, can be used for treating ache due to internal injury, or can be used for treating ache due to burning, scaring or operation, and has efficacy of clearing heat and promoting digestion.

Description

technical field [0001] The invention relates to the important technical field, in particular to red achyranthes bidentata pain-relieving medicinal wine. Background technique [0002] The medicinal wine products with analgesic effect on the market are relatively single in efficacy, and most of their uses are unilaterally directed to a certain effect, which cannot achieve comprehensive treatment, which brings great troubles to consumers. When consumers suffer from several ailments that urgently need to be relieved at the same time, the existing analgesic medicinal wines cannot achieve all-round analgesic effects, and most of the medicinal liquors currently on the market use high-grade medicinal materials as raw materials, and at the same time undergo complicated production. This will greatly increase the cost, the cost is high, and consumers are not easy to accept. Therefore urgently need to solve these deficiencies. Contents of the invention [0003] The object of the pre...

Claims

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Application Information

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IPC IPC(8): A61K36/21A61P29/00
Inventor 钟世红
Owner 钟世红