Automatic production line device of pancakes

Abstract

An automatic production line device of pancakes is provided; 1. by means of the device, automatic precision weighing, automatic grease spreading, blanking and molding, baking to maturity, precise filling, overturning and pancakes closing and transferring are orderly performed; each step is automatically processed, production is fully and automatically controlled, the automation level is high, the production efficiency is greatly increased, large-scale production requirements of food factories are met, traditional manual practices are replaced, and the production process has significant progress; 2. the produced pancakes have uniform quality and taste which are easily acceptable to customers and is conducive to marketing; 3. the production process barely needs technical staff, human resources are greatly saved, and human factors on the quality and taste of pancakes are greatly reduced, which is conducive to quantitative production; 4. the production line has delicate design, unique technology and simple production technology; the produced pancakes have uniform quality which is conducive to increasing the competitiveness of pancake production.

Description

technical field [0001] The invention belongs to the technical field of food machinery, and in particular relates to an automatic production line device for dorayaki. Background technique [0002] Dorayaki, also known as gold cake, is named Dorayaki because it is made of two pieces of cakes that look like a gong. Spoon the mixed batter into the frying pan one by one, fry the front side for a while, turn over and fry for a while, make the other side of the dough in the same way, spread the stuffing on the center of one side of the dough, and put the two pieces of dough together The skins are neatly pressed and stacked, and the dorayaki is completed; the production process is simple, but this method does not conform to the large-scale production of the factory, and there are many defects. First, the quality of dorayaki is difficult to guarantee. It is difficult to accept; second, the production efficiency is too low, and many people with experience in pancakes are required to ...

AI Technical Summary

Problems solved by technology

[0002] Dorayaki, also known as gold cake, is named Dorayaki because it is made of two pieces of cakes that look like a gong. Spoon the mixed batter into the frying pan one by one, fry the front side for a while, turn over and fry for a while, make the other side of the dough in the same way, spread the stuffing on the center of one side of the dough, and put the two pieces of dough together The skins are neatly pressed and stacked, and the dorayaki is completed; the production process is simple, but this method does not conform to the large-scale production of the factory, and there are many defects. First, the quality of dorayaki is difficult to guarantee. It is difficult to accept; second, the production efficiency is too low, and many people with experience in pancakes are required to operate at the same time, so it is impossible to form large-scale production, and can only be produced in small workshops; It will be burnt, inedible, and food wasted; due to the above-mentioned factors, dorayaki has not been mass-produced on a large scale, and due to the impact of production volume, it is impossible to vigorously promote dorayaki golden cakes. In view of this, this case born from this

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