78results about How to "Easy to quantify production" patented technology

The invention discloses a novel test tube rack device for a clinical laboratory. The novel test tube rack device comprises a test tube rack body, fixing units and clamping units, wherein the test tuberack body comprises a top-layer placing plate, four sets of telescopic columns and a bottom plate, the telescopic columns are distributed at the top end of the bottom plate in an array mode, the topends of the telescopic columns are connected with the top-layer placing plate through the fixing units, test tube placing holes are formed in the top-layer placing plate in an array mode, and bottom-end limiting cylinders corresponding to the test tube placing holes are arranged on the bottom plate, each clamping unit comprises a guide rod, a clamping plate, a bidirectional screw column and a rotating shaft, rectangular through holes are formed in the middle of the top layer placing plate, the guide rods are installed on the inner wall of the rectangular through holes in parallel, the clampingplates are formed by connecting arc-shaped plates, the clamping degree of the test tube rack to test tubes can be adjusted, the test tube rack is suitable for containing the test tubes with differentlengths and diameters, and the test tubes are not prone to being broken due to collision with the test tube rack.

An automatic production line device of pancakes is provided; 1. by means of the device, automatic precision weighing, automatic grease spreading, blanking and molding, baking to maturity, precise filling, overturning and pancakes closing and transferring are orderly performed; each step is automatically processed, production is fully and automatically controlled, the automation level is high, the production efficiency is greatly increased, large-scale production requirements of food factories are met, traditional manual practices are replaced, and the production process has significant progress; 2. the produced pancakes have uniform quality and taste which are easily acceptable to customers and is conducive to marketing; 3. the production process barely needs technical staff, human resources are greatly saved, and human factors on the quality and taste of pancakes are greatly reduced, which is conducive to quantitative production; 4. the production line has delicate design, unique technology and simple production technology; the produced pancakes have uniform quality which is conducive to increasing the competitiveness of pancake production.

The invention relates to the technical field of lighting, in particular to a lamp string. The lamp string comprises a plurality of light emitting assemblies and two wires parallel to each other. Each wire is composed of a conductor and an insulating layer wrapping the conductor. The insulating layer of each wire is provided with a plurality of openings. Conductor contact faces are arranged at the positions of the openings and located between each conductor and the corresponding insulating layer. The conductor contact faces at the corresponding positions of the two wires form a pair of conductor contact faces. Each light emitting assembly is connected with the corresponding conductor contact faces of the two wires in a crossing mode. The lamp string can be used as a decoration. When the lamp string is used, it is only required that the two wires are connected with the positive electrode and the negative electrode of a power source respectively, and the lamp string is convenient to use. The light emitting assemblies are welded to the conductor contact faces of the two wires, the welding difficulty is low, efficiency is high, and mass production is facilitated.

Polyamide 5X resin as well as a preparation method and application thereof are provided by the invention. The polyamide 5X resin not only adopts a bio-based material as a main raw material and is green and environment-friendly, but also has double melting peaks, good mechanical properties and good ductility, and can meet the application of polyamide 5X in the fields of spinning and film drawing. Polyamide 5X fibers prepared from the polyamide 5X resin show good stretchability, the number of broken ends is small, and the spinning efficiency is remarkably improved. In addition, film prepared from the polyamide 5X resin is uniform in thickness and excellent in mechanical property.

The invention discloses a laser radar optical system and a laser radar, which relates to the technical field of measuring instruments. The laser radar optical system comprises a transmitting system and a receiving system, wherein the transmitting system sequentially comprises a laser light source, a correction lens group and a collimating lens group along the light transmission direction; the laser light source is used for transmitting a plurality of light beams, the correction lens group comprises at least one correction lens, and the correction lens is used for correcting the plurality of light beams emitted by the laser light source, so that the central axis of each light beam is aligned with the entrance pupil center of the collimating lens group. The invention aims to provide the simple and good-effect laser radar optical system to improve the vertical spatial resolution of the laser radar.

The invention belongs to the technical field of food, and provides premixed flour needing no egg separation or flour scalding and used for a chiffon cake with scalded paste, and a using method thereof. The premixed flour comprises the following components in parts by weight: 30-50 parts of white granulated sugar, 30-50 parts of wheat flour, 2-5 parts of egg white powder, 1-5 parts of egg yolk powder, 1-5 parts of glutinous rice flour, 5-15 parts of edible starch and 1-5 parts of auxiliary materials. During preparation of the chiffon cake with scalded paste in the prior art, flour scalding andegg separating and stirring are two necessary links. However, when the premixed flour disclosed by the invention is used for making the chiffon cake with scalded paste, the two steps of flour scaldingand egg separating and stirring can be omitted, so secondary pollution of raw materials is avoided, manpower is saved, cost is reduced, making time is shortened, various costs of manufacturers are reduced, yield is favorably increased, and industrial and quantitative production of the chiffon cake is facilitated.

An intelligent apple bagging machine is characterized in that: it is characterized by: the left front movable finger (1), the limit arm hole (2), the left front clamp arm (3), the connection hole (4), the left limit arm ( 5), left positioning plate (6), left steering gear (servo motor) (7), left front mechanical arm with gear (8), limit arm connection hole (9), left rear mechanical arm with gear (10), left Mechanical arm (11), left limit arm (12), rotating shaft (13), left rear movable finger (14), left rear clamp arm (15), movable tongue (16), trigger plate (17), right front movable Finger (18), limit shaft (19), etc., composed of automatic paper box output, automatic bag support mechanism and sealing mechanism; it is mainly suitable for apple bagging in orchards, with significant economic benefits, greatly saving labor costs, and quickly improving work efficiency. Common bagging calculates 6-8 times of the average common bagging time on the intelligent apple bagging machine of the present invention.

The invention relates to a welded tube for strengthening a welded joint by laser shock. The welded tube is prepared from the following processing steps of: irradiating by a pulse laser of which the power is 0.4-0.6kW on the surface of the welded joint of the welded tube, and generating explosive gases at the surface layer of the welded joint to form an impact wave, wherein a microstructure of the surface layer of the welded joint is stressed to plastically deform; the internal dislocation density of the welded tube is increased, and a strengthening layer is formed, so as to form the welded tube. The interior porosity of the welded tube disclosed by the invention is reduced; the organization is thinned; the grain boundary is increased, and the mechanical property is improved.

The invention provides a control unit of an emergency broadcast. The control unit comprises a microphone module, a line voice frequency module and a power source module, wherein an microphone voice frequency message source input in the microphone module is connected with input ends of a volume adjustment module and a message source selection module through a voice frequency amplification and voltage limiting control module, three line voice frequency message source inputs in the line voice frequency module are connected with an input end of the message source selection module through an operational amplifier and the volume adjustment module, an output end of the message source selection module is respectively connected with input ends of a plurality of marshalling selection modules, and an output end of each marshalling selection module forms an emergency broadcast to be output by means of the operational amplifier. The control unit has the advantages that message source selection can be performed on microphone voice frequency input and line voice frequency input through the message source selection module, selected message sources are broadcasted to selected marshalling regions through the marshalling selection modules to achieve control of the emergency broadcast; and the control unit has the advantages of being simple in circuit design, convenient to operate, low in manufacture cost, capable of facilitating quantization production, and the like.

The invention discloses transparent polyamide, which comprises the following monomer raw materials in parts by weight: 100 parts of long-chain dicarboxylic acid or mixed long-chain dicarboxylic acid,20-70 parts of pentamethylene diamine and 80-30 parts of alicyclic diamine, wherein the molecular formula of the long-chain dicarboxylic acid is HOOC-R1-COOH, R1 comprises (CH2)n, n is 7, 9, 11, 13 or15, and the alicyclic diamine comprises one or more of 3,3-dimethyl-4,4-diaminodicyclohexylmethane (MACM), 4,4'-diaminodicyclohexylmethane (PACM) and 2,2-bis(4-aminocyclohexane)propane (PACP). The transparent polyamide disclosed by the invention has proper hydrogen bond density and low crystallization degree, so that good toughness and good transparency are achieved.

The invention belongs to the field of dimming illumination and particularly relates to a dimming power supply and a Bleeder protection circuit thereof. According to the Bleeder protection circuit, a first switch and a second switch are respectively connected to two ends of a Bleeder resistor in parallel, and when a switch tube Q1 in the Bleeder protection circuit is short-circuited, the two switches can jointly achieve severe circuit-to-ground short circuit to enable a protective tube F1 to be instantaneously fused, accordingly the whole circuit is protected, and dense smoke, explosion, fire disaster and other accidents are avoided. In addition, the Bleeder protection circuit does not cause circuit loss, the dimming matching and dimming depth of the circuit are not influenced, the EMI and EMC of the whole circuit are not influenced, the reliability of the circuit is improved, and the circuit is sound, can be quantitatively produced and has high cost performance.

The invention relates to an elbow manufacturing process and an elbow manufacturing device for a suit door, namely a bamboo-plastic strip elbow mold-pressing process and a bamboo-plastic strip elbow mold-pressing device. The process comprises the steps of 1, manufacturing a mold; 2, preparing bamboo-plastic soft strips; 3, performing the compression molding forming process; and 4, demolding. The device comprises a bamboo-plastic strip softening device and a mold pressing device, wherein the running of the bamboo-plastic strip softening device and the mold pressing device are controlled by an electric control cabinet. According to the bamboo-plastic strip elbow mold-pressing process and the bamboo-plastic strip elbow mold-pressing device, the production efficiency of bamboo-plastic strip elbows is improved, the production cost is reduced, and the mass production of the bamboo-plastic strip elbows is facilitated.

The invention discloses an analogue timer, and a setting method and an operating method thereof. The analogue timer comprises a singlechip microcomputer controller, at least one variable resistor, a memory cell and at least one output unit. The setting method comprises the following steps of: obtaining and storing an oscillation frequency ratio or a cycle ratio; changing a resistance value of the variable resistor; measuring and storing a corresponding voltage value; and repeating the changing resistance value step of the variable resistor and measuring and saving the corresponding voltage values step. The operating method comprises the following steps of: changing the resistance value of the variable resistor; measuring the corresponding voltage value, and calculating the resistance value of the variable resistor by utilizing a stored corresponding voltage value; calculating a time scale by utilizing the resistance value; calculating a numerical value of a counter according to the time scale and the stored oscillation frequency ratio of cycle ratio, and performing timing according to the numerical value; and outputting a timing finishing signal.

The invention relates to a preparation method of a transparent hydrophobic spherical silicon oxide aerogel adsorbent. The preparation method comprises the following steps: preparing a sol from a silicon source, a surfactant, a gel catalyst and a solvent, and carrying out ball-drop method, amine modification and supercritical drying. The water system is adopted as a main solvent, the process is convenient, raw materials are easy to obtain, the method is environmentally friendly, cost is saved, and large-scale industrial production is easy to achieve. The prepared transparent hydrophobic spherical silicon oxide aerogel adsorbent has the characteristics of excellent mechanical property, excellent hydrophobic property, efficient gas cycle adsorption performance and the like, and is an ideal high-performance gas adsorption material.

The invention relates to a method for preparing ultramicro nanomodified chellotosan, which comprises the following steps of: degrading high molecular weight chellotosan into medium and low molecular weight chellotosans by using a molecular weight control technology; carrying out primary micronized modification on the medium and the low molecular weight chellotosans by using a quaternary ammonium salt technology; and finally preparing the ultramicro nano chellotosan by using a sol-gel method. The modified ultramicro nano chellotosan becomes a material with favorable biological compatibility and biological activity promoting effect; and after being added into products on aspects of cosmetics, medical treatment, hygiene, biomedicine, agriculture, textile, foods, and the like, the modified ultramicro nano chellotosan has dual benefits of low manufacture cost and easy mass production in addition to improve the effects of odor removing performance, moisture retention and antibiotic property.

The invention relates to a double-roll-rim box iron square-shaped pulled and tied double-layer steel plate shear wall, and belongs to the field of structural engineering. On the basis of the concept for improving the elastic shearing buckling loads and the anti-shearing bearing force of the shear wall, roll-rim box iron is innovatively guided into the double-layer steel plate shear wall, outer-side steel plates interact with the roll-rim box iron, and the integral bearing force of the wall is improved. The two outer-side steel plates are pulled and tied through the roll-rim box iron, bulging bending deformation of the steel plates towards the outer side or buckling deformation of the steel plates towards the inner side can be limited, single-wave buckling stability losing of the two outer-side steel plates is avoided, and the elastic shearing buckling loads and the anti-shear bearing force of the outer-side steel plates are effectively improved. In addition, through the arrangement ofa component which is a steel plate shear wall unit, the consistent interior and edge part connection manner is effectively guaranteed, and local wall damage caused by the connected weak area cannot happen in the stress process; and through usage of the steel plate shear wall unit, integral wall installation is more rapid, the arrangement manner is more flexible, construction is convenient and fast, and the quality is easy to guarantee.

A mechanical apple bagging machine, characterized in that it is composed of an automatic paper output box, an automatic bag support mechanism and a sealing mechanism; it consists of a left front movable finger (A1), a limit arm hole (A2), a left front clamp arm (A3), a connecting Hole (A4), left limit arm (A5), left positioning plate (A6), left gear box (A7), left front mechanical arm with gear (A8), limit arm connection hole (A9), left rear mechanical arm with gear Arm (A10), Left Robotic Arm (A11), Left Limiting Arm (A12), Rotary Shaft (A13), Left Rear Movable Finger (A14), Left Rear Clamp Arm (A15), Movable Tongue (A16), Trigger Plate (A17), the right front movable finger (A18), the limit shaft (A19), the right limit arm (A20), the right mechanical arm connection (A21), the right positioning plate (A22), etc. The structure is simple, and the work efficiency can be quickly improved , 6‑8 times of the average ordinary bagging time on the invented mechanical apple bagging machine.

The invention discloses a preparation method of pickled pawpaw, and relates to the technical field of preparation of pickles. In order to solve the technical problems that the taste of the pickled pawpaw prepared in the prior art becomes bitter easily and the pickled pawpaw is unfavorable for preservation. The preparation method comprises the following steps: selecting raw fresh green-skinned pawpaw which has no pest and disease damage and is not rotten, cleaning the selected pawpaw, and peeling off the pawpaw; standing the peeled pawpaw for 20 to 40 minutes till white juice in the pawpaw flows out; cleaning the pawpaw subjected to standing with pure water, then splitting the pawpaw, and removing pawpaw seeds; slicing the pawpaw, and steeping the pawpaw slices into the pure water for later use; mixing and smashing 100 g of raw fresh hot pepper, 100 g of garlic, 200 g of white sugar and 50 g of refined salt; taking out 2 Kg of the pawpaw slices, stirring the pawpaw slices with the smashed hot pepper, garlic, white sugar and refined salt, and pouring white vinegar while stirring; placing the stirred pawpaw into a lightproof container for standing for 2 to 5 days, so as to obtain the edible pickled pawpaw. The method for preparing the pickled pawpaw is simple and favorable for mass production; meanwhile, the pickled pawpaw tastes good and crispy, does not have bitterness, and can be preserved for a long time without going bad.