Lardizabalaceae-flavor avocado sour milk
A technology of cat poop melon and avocado, which is applied in the field of avocado yogurt with cat poop melon flavor, to achieve the effect of outstanding health care function, easy realization and unique flavor
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Embodiment 1
[0028] Example 1, a cat poop melon flavored avocado yogurt, made by the following steps:
[0029] A. Cat feces melon pretreatment: Take the mature cat feces melon fruit with complete skin, clean it, cut it into 1-2 cm long segments with a chopping machine, and pour it into a beater equipped with an 80-mesh mesh sieve. Beat the pulp to make cat feces melon pulp;
[0030] B. Avocado pretreatment: Take an avocado with complete skin and no insects, put it in the sink, wash it with running water, peel it, cut it in half, remove the core, put it into a chopping machine and cut it into 0.3-0.5 Centimeter diced shape, add sweet wine koji with a weight of 2% avocado dices, seal and let stand for fermentation, wait until the alcohol content reaches 0.7% volume ratio, and the fermentation ends;
[0031] C. Bauhinia pretreatment: take the Bauhinia fruit, clean it, pour it into a beater equipped with a 80-mesh screen, add water 4 times the weight of the Bauhinia fruit for beating, then ad...
Embodiment 2
[0041] Example 2, a cat poop melon-flavored avocado yogurt, made by the following steps:
[0042] A. Cat feces melon pretreatment: Take the mature cat feces melon fruit with complete skin, clean it, cut it into 1-2 cm long segments with a chopping machine, and pour it into a beater equipped with a 100-mesh mesh screen. Beat the pulp to make cat feces melon pulp;
[0043] B. Avocado pretreatment: Take an avocado with complete skin and no insects, put it in the sink, wash it with running water, peel it, cut it in half, remove the core, put it into a chopping machine and cut it into 0.3-0.5 Centimeter diced shape, add sweet wine koji with a weight of 1.5% of avocado dices, seal it and let it stand for fermentation. When the alcohol content reaches 0.7% volume ratio, the fermentation ends;
[0044] C. Bauhinia pretreatment: Take the Bauhinia fruit, clean it, pour it into a beater, add water 3.5 times the weight of the Bauhinia fruit for beating, then add the fruit wine wine mother ...
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Abstract
Description
Claims
Application Information
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