Cultivation method for hypsizygus marmoreus

A cultivation method and the technology of seafood mushrooms, which are applied in the agricultural field, can solve problems such as improper preparation of culture materials, low planting survival rate, and inability to increase the yield of seafood mushrooms, so as to achieve the effect of increasing yield and promoting healthy growth

Inactive Publication Date: 2017-03-22
陕西瑞福兴生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most seafood mushrooms are cultivated by traditional mushroom cultivation methods, which have a low survival rate and improper preparation of culture materials, which cannot increase the yield of seafood mushrooms.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The cultivation method of this seafood mushroom is characterized in that, comprises the steps:

[0015] (1) Stir compost: Mix the proportion of compost and formula and put it into the mixer to stir evenly, then add the ratio of gypsum powder and lime formula to water, then pour the mixed solution into the compost and stir evenly, Then add rice bran and stir evenly, and finally control the water content at 57%, and the Ph value between 8 and 9;

[0016] (2) Cultivation material bagging: Choose a low-pressure polyethylene knuckle bag with a diameter of 22cm and a length of 30cm. Each bag contains about 600g of compost and a material height of 18cm. The hole is 3cm away from the bottom of the bacteria bag, and the mouth is tied at the end. After the bag is filled, the bacteria bag is immediately sterilized at 100°C under normal pressure for 14 hours;

[0017] (3) Bacteria bag inoculation: When the temperature of the bacteria bag drops to about 60°C, move it to the cooling...

Embodiment 2

[0023] The cultivation method of this seafood mushroom is characterized in that, comprises the steps:

[0024] (1) Stir compost: Mix the proportion of compost and formula and put it into the mixer to stir evenly, then add the ratio of gypsum powder and lime formula to water, then pour the mixed solution into the compost and stir evenly, Then add rice bran and stir evenly, and finally control the water content at 58%, and the Ph value between 9;

[0025] (2) Cultivation material bagging: Choose a low-pressure polyethylene knuckle bag with a diameter of 26cm and a length of 32cm. Each bag contains about 600g of compost and a height of 18cm. The hole is 3cm away from the bottom of the bacteria bag, and the mouth is tied at the end. After the bag is filled, the bacteria bag is immediately sterilized at 100°C under normal pressure for 15 hours;

[0026] (3) Bacteria bag inoculation: When the temperature of the bacteria bag drops to about 60°C, move it to the cooling room to cool b...

Embodiment 3

[0032] The cultivation method of this seafood mushroom is characterized in that, comprises the steps:

[0033] (1) Stir compost: Mix the proportion of compost and formula and put it into the mixer to stir evenly, then add the ratio of gypsum powder and lime formula to water, then pour the mixed solution into the compost and stir evenly, Then add rice bran and stir evenly, and finally control the water content at 60%, and the Ph value between 9;

[0034] (2) Cultivation material bagging: choose a low-pressure polyethylene corner bag with a diameter of 27cm and a length of 33cm. Each bag contains about 600g of compost, with a height of 18cm. The hole is 3cm away from the bottom of the bacteria bag, and the mouth is tied at the end. After the bag is filled, the bacteria bag is immediately sterilized at 100°C under normal pressure for 16 hours;

[0035] (3) Bacteria bag inoculation: When the temperature of the bacteria bag drops to about 60°C, move it to the cooling room to cool ...

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Abstract

The present invention discloses a cultivation method for hypsizygus marmoreus, and relates to the field of agricultural technology. The method comprises the following steps: (1) stirring compost; (2) bagging compost; (3) inoculating fungus bags; (4) cultivating myceliums; (5) scratching fungi and injecting water; and (6) carrying out inducement to primordium. The growth habbit of hypsizygus marmoreus is fully considered in the cultivation method, sawdust, cotton seed hulls, rice bran and corn meal are employed as main materials for cultivation, proper amount of gesso and lime are added, and pH value of the cultivation materials is adjusted to between 8 to 9, and therefore hypsizygus marmoreus is promoted to grow healthily and the yield of hypsizygus marmoreus is substantially improved.

Description

technical field [0001] The invention relates to the field of agricultural technology, and more specifically, the invention relates to a method for cultivating seafood mushrooms. Background technique [0002] Seafood mushroom is a low-calorie, low-fat health food. It originally grew in the northern temperate zone. It is named for its delicious taste and sea crab flavor. In order to meet the market demand, the current seafood mushrooms have implemented large-scale factory artificial breeding. At present, most seafood mushrooms are cultivated by traditional mushroom cultivation methods, which have a low survival rate and improper preparation of compost, which cannot increase the yield of seafood mushrooms. Contents of the invention [0003] The problem to be solved by the present invention is to provide a method for cultivating high-yield seafood mushrooms. [0004] In order to achieve the above object, the technical solution adopted by the present invention is: a cultivati...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05G1/00
CPCC05D3/00C05D3/02C05F5/002C05F11/00
Inventor 孙常青宋飞高瑜任桂梅贺晓龙
Owner 陕西瑞福兴生物科技有限公司
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