Wild grape planting method

A technology of wild grapes and planting methods, applied in the field of grape planting, can solve the problems of poor light transmittance, low grape yield, long paper bag time, etc., to reduce the probability of bacterial invasion, realize economic benefits, and achieve bagging time. reduced effect

Inactive Publication Date: 2017-03-29
广西都安密洛陀野生葡萄酒有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] But in viticultural management technology, due to unreasonable planting technology, heavy metals and acidity in rainwater lead to excessive metals in grapes, black spots and residual dirt on the surface, low efficiency of irrigation and fertilization, low grape yield, and poor quality of grape fruit. Generally, the color is not bright, the quality of the grapes varies, and the taste is poor. At the same time, there are many diseases and insect pests on the grapes, so chemical pesticides are widely used, and the pesticide residues exceed the standard. It does not meet the requirements of safety and pollution-free, and cannot meet the ecological ne

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] 1. Preliminary preparation

[0047] Preparation of base fertilizer: Mix 250g straw, 250g fermented chicken manure, 50g camellia oleifera cake, 100g casuarina, 200g soybean dregs, 150g seaweed, 100g orange peel, 50g pomelo peel, 50g crushed peanuts and 100g oyster powder, add 2000g mass 30% ethanol solution, stir evenly, put it in the freezer and freeze at minus 30°C for 48 hours, after thawing, dry it at 40°C for 6 hours, then cool to room temperature, add 100g of malt, and ferment for 45 days in a sealed container. After drying and deodorization, the finished base fertilizer is obtained.

[0048] Preparation of plant immune inducer: mix 1000g of carboxymethyl chitosan oligosaccharide aqueous solution with a mass fraction of 300ppm and 1000g of hydroxypropyl methylcellulose aqueous solution with a mass fraction of 650ppm, and stir evenly to obtain a plant immune inducer.

[0049] 2. A planting method of wild grapes, comprising the following steps:

[0050] (1) Seedbed...

Embodiment 2

[0054] 1. Preliminary preparation

[0055] Preparation of base fertilizer: Mix 280g straw, 260g fermented chicken manure, 71g camellia oleifera cake, 200g casuarina, 350g soybean dregs, 175g seaweed, 110g orange peel, 65g pomelo peel, 90g crushed peanut and 120g oyster powder, add 2400g quality 35% ethanol solution, stirred evenly, put in the freezer and freeze at minus 42°C for 52 hours, after thawing, dry at 43°C for 7 hours, then cool to room temperature, add 130g of malt, and seal and ferment for 55 days, After drying and deodorization, the finished base fertilizer is obtained.

[0056] Preparation of plant immune inducer: Mix 1000g of carboxymethyl chitosan oligosaccharide aqueous solution with a mass fraction of 450ppm and 1500g of hydroxypropyl methylcellulose aqueous solution with a mass fraction of 700ppm, and stir evenly to obtain a plant immune inducer.

[0057] 2. A planting method of wild grapes, comprising the following steps:

[0058] (1) Seedbed arrangement: ...

Embodiment 3

[0062] 1. Preliminary preparation

[0063] Preparation of base fertilizer: Mix 270g straw, 320g fermented chicken manure, 70g camellia oleifera cake, 210g casuarina, 380g soybean dregs, 175g seaweed, 120g orange peel, 55g pomelo peel, 100g crushed peanut and 125g oyster powder, add 2100g mass 32% ethanol solution, stirred evenly, put in the freezer and freeze at minus 35°C for 60 hours, after thawing, dry at 45°C for 8 hours, then cool to room temperature, add 168g of malt, and seal and ferment for 48 days, After drying and deodorization, the finished base fertilizer is obtained.

[0064] Preparation of plant immune inducer: Mix 1000g of carboxymethyl chitosan oligosaccharide aqueous solution with a mass fraction of 350ppm and 1900g of hydroxypropyl methylcellulose aqueous solution with a mass fraction of 800ppm, and stir evenly to obtain a plant immune inducer.

[0065] 2. A planting method of wild grapes, comprising the following steps:

[0066] (1) Seedbed arrangement: On...

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Abstract

The invention discloses a wild grape planting method which includes the steps: (1) seedling bed arrangement: leveling gullies on quasi-viscous and quasi-sandy soil, stacking a layer of 15-20cm high base fertilizers, backfilling the soil and finally stacking a seedling bed at the gullies; (2) interplanting management: shearing wild grape shoots and honeysuckle shoots into 4-12cm long cuttings, soaking the cuttings in growth conditioners for 12-24 hours, and cutting the cuttings into the seedling bed; (3) flower and fruit management: respectively spraying plant immunity resistance inducers to wild grapes 10-11 days before flowering and 3-4 days after flowering, thinning fruits after fruit setting and bagging the fruits for 30-45 days when the diameter of each fruit is 0.2-0.4cm. Seedlings are raised by the planting method of mixed cuttage of the wild grapes and honeysuckle, the occurrence rate of diseases and pests in the growth process of the wild grapes can be obviously reduced, usage of pesticides is decreased, and the yield of the wild grapes is improved.

Description

[0001] 【Technical field】 [0002] The invention relates to the field of grape planting, in particular to a method for planting wild grapes. [0003] 【Background technique】 [0004] Wild grape, also known as mountain grape, is a perennial deciduous vine of the genus Vitis in the family Vitis genus. It is a perennial vine climbing fruit tree. The wild grape vine can be more than 15 meters long, and the bark is dark brown or reddish brown. The vine crawls or climbs on other trees. The top of the tendrils of the tree is opposite to the leaves, and the single leaves are alternate, dark green, broadly ovate, and the leaves often turn red in autumn. China is rich in wild grape resources, with strong disease resistance, cold resistance, and moisture resistance. It is an excellent cold-resistant rootstock and has a strong growth ability in the wild environment. It is an important germplasm resource for disease-resistant and stress-resistant breeding. At the same time, wild grapes are n...

Claims

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Application Information

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IPC IPC(8): A01G17/02A01N43/16A01P1/00A01P3/00A01P21/00
CPCA01G17/02A01N43/16A01N2300/00
Inventor 周锡生
Owner 广西都安密洛陀野生葡萄酒有限公司
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