Medicated wine for treating scapulohumeral periarthritis, and preparation process of medicated wine
The technology of frozen shoulder and medicinal wine is applied in the field of medicinal wine for the treatment of frozen shoulder, and can solve the problem that the frozen shoulder cannot be cured completely, and achieve the effects of no toxic and side effects, simple preparation and good effect.
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specific Embodiment 1
[0024] Specific embodiment 1: (1) raw material is weighed in proportion: 40 parts of Caulis Spatholobus, 30 parts of turmeric, 25 parts of Artemisia argyi, 20 parts of Poria cocos, 18 parts of angelica, 25 parts of centipede, 14 parts of Notopterygium, 30 parts of Bungare snake, 5 parts of Sperantos, 10 parts of Lycium barbarum.
[0025] (2) Rinse each raw material;
[0026] (3) Drying: natural air drying or drying (temperature at 40°C);
[0027] (4) Soaking: put the dried raw materials into a container, add 1200ml of 65-degree sorghum liquor, seal and soak for 4 months to obtain medicinal wine.
[0028] Dosage: Apply to the affected area twice a day, applying a little force each time until the affected area feels hot.
specific Embodiment 2
[0029] Specific embodiment 2: (1) raw material is taken in proportion: 35 parts of Caulis Spatholobus, 30 parts of turmeric, 25 parts of Artemisia argyi, 14 parts of Poria cocos, 16 parts of angelica, 20 parts of centipede, 10 parts of Notopterygium, 25 parts of Bungare snake, 5 parts of Sperantos, 10 parts of Lycium barbarum.
[0030] (2) Rinse each raw material;
[0031] (3) Drying: natural air drying or drying (temperature at 45°C);
[0032] (4) Soaking: put the dried raw materials into a container, add 1300ml of sorghum liquor of 68 degrees, seal and soak for 5 months to obtain medicinal wine.
[0033] Usage and dosage: rub on the affected area 3 times a day, apply a little force each time until the affected area feels hot.
specific Embodiment 3
[0034] Specific embodiment 3: (1) raw material is weighed in proportion: 45 parts of Caulis Spatholobus, 36 parts of Curcuma, 30 parts of Artemisia argyi, 20 parts of Poria cocos, 20 parts of Angelica sinensis, 35 parts of centipede, 20 parts of Notopterygium, 35 parts of Bungare snake, 15 parts of Sperantospermum, 20 parts of Lycium barbarum.
[0035] (2) Rinse each raw material;
[0036] (3) Drying: natural air drying or drying (temperature at 50°C);
[0037] (4) Soaking: put the dried raw materials into a container, add 1500 ml of 70-degree sorghum liquor, seal and soak for 6 months to obtain medicinal wine.
[0038] Dosage: Apply to the affected area 4 times a day, applying a little force each time until the affected area feels hot.
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