Supercharge Your Innovation With Domain-Expert AI Agents!

Small-scale roselle wine brewing technology

A technology of roselle, technology, applied in the processing field of roselle wine

Inactive Publication Date: 2017-05-03
丁雪
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This method was repeatedly extracted three times

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0007] 1. Fermentation. Take a certain amount of roselle to separate the juice, and then add a certain amount of water, the specific amount depends on personal preference. This method was repeated three times. Then put the resulting liquid into the article from Jiajiu.com for fermentation in a greenhouse, and isolate it, then separate and remove the sinking yeast, add some edible alcohol to adjust the alcohol content, and finally seal the vat, pour the vat after a few weeks, clarify and filter to ferment Original juice. Another appropriate amount of roselle is soaked in hot water at 80°C, usually for 3 to 4 times, and the soaking juice is filtered for color matching with wine.

[0008] Second, deployment. The roselle fermented juice is used as the base of the wine, accompanied by an appropriate amount of soaking juice, the required sugar and alcohol content are adjusted, and the roselle wine is obtained after filtration. The wine is ruby ​​red, crystal clear and clear, wit...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a processing technology used for processing roselle into roselle wine capable of clearing away summer heat, inducing dieresis and reducing blood pressure, nourishing skin and removing freckles, detoxifying, and relieving the effect of alcohol. The processing technology comprises following steps: a certain amount of roselle is juiced, and a certain amount of water is added, and extraction via the above steps is carried out for three times, wherein the amount of water is chosen based on personal preference; an obtained solution is introduced into a fermentation tank for fermentation and is isolated; precipitated yeast is removed, a part of edible alcohol is added to adjust ABV; the fermentation tank is sealed, fermentation is carried out for several weeks, and then a fermentation product is subjected to clarification and filtering so as to obtain a fermentation solution; an appropriate amount of roselle is immersed in 80 DEG C hot water for 3 to 4h, an obtained immersion solution is filtered and is used for adjusting the color of the fermentation solution; the fermentation solution is taken as the base wine, an appropriate amount of the immersion solution is added, sugar content and alcohol content are adjusted to required values, and the roselle wine is obtained via filtering. The roselle wine is ruby red, transparent, and clear, possesses faint scent, is sweet and sour, and delicious, and can be taken as a beverage capable of improving appetite, and preventing and treating cardiovascular diseases such as arteriosclerosis.

Description

technical field [0001] The present invention relates to the deep processing technology of hibiscus, specifically a kind of processing technology of hibiscus into hibiscus wine with functions of clearing heat and relieving summer heat, diuresis and lowering blood pressure, beautifying skin and eliminating spots, detoxifying and hangover. Background technique [0002] Roselle is also known as roselle. Hibiscus tea is rich in amino acids, protein, organic acid vitamin C, a large number of natural pigments and various minerals, hibiscus acid, among which hibiscus acid is considered to be effective in treating heart disease and high blood pressure. , Arteriosclerosis, etc. have good curative effect. Roselle wine has the effects of clearing heat and relieving heat, diuretic and blood pressure reduction, beautifying skin and removing spots, detoxifying, and hangover. It is a good natural health medicine. Contents of the invention [0003] Take a certain amount of roselle to sep...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): C12G3/02C12G3/04
Inventor 丁雪
Owner 丁雪
Features
  • R&D
  • Intellectual Property
  • Life Sciences
  • Materials
  • Tech Scout
Why Patsnap Eureka
  • Unparalleled Data Quality
  • Higher Quality Content
  • 60% Fewer Hallucinations
Social media
Patsnap Eureka Blog
Learn More

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com