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A multi-purpose quick-change steamer and steamer system

A quick-change, multi-purpose technology, applied in the field of catering utensils, can solve the problems of high processing cost, soup splashing, complex airway processing, etc., and achieve the effect of reducing processing cost, easy to master, and reducing processing difficulty

Active Publication Date: 2018-07-27
孙智敏
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The airway processing of the steam guide cover of the existing steam boiler is complicated, which makes the processing cost quite high; moreover, the soup splashes out after the boiler is boiled; in addition, after the steam supply is stopped, the vacuum formed in the guide cover and the steam pipeline will be drawn out soup in pot

Method used

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  • A multi-purpose quick-change steamer and steamer system
  • A multi-purpose quick-change steamer and steamer system
  • A multi-purpose quick-change steamer and steamer system

Examples

Experimental program
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Effect test

Embodiment 1

[0028] Such as Figure 1 to Figure 6 As shown, this embodiment discloses a multipurpose quick-change steamer, comprising a pot body 1, a pot cover 2 and a steam device 3, the pot cover 2 is buckled on the top of the pot body 1, and the middle part of the pot cover 2 is provided with 1-3 steam holes 21 are arranged on the same side of the handle 22 and the pot cover 2, and the sum of the steam hole areas is 50mm 2 -320mm 2 . The steam hole 21 is set on the same side of the pot cover 2. Its purpose is to avoid the steam hole 21 when the pot cover 1 is hand-held, and avoid scalding; the limitation of the sum of the steam holes 21 makes it easier to Water vapor can be transported efficiently. The inside of the pot body 1 is provided with a cone-shaped air nozzle 11, and the outlet of the air nozzle 11 is provided with a downwardly buckled steam guide cover 13, and the upper part of the steam guide cover 13 is provided with a protective cover with a downward flanging on the oute...

Embodiment 2

[0031] Such as Figure 7 and Figure 8 As shown, the components included in this embodiment and their connection relationship are basically the same as those in Embodiment 1, the difference is that this embodiment chooses to use one steaming pot, of course, multiple steaming pots can also be used. Furthermore, the water vapor device 3 is replaced by a steam pipe assembly 4 . A multi-purpose quick-change steamer system includes a steamer, a steam pipe assembly 4 and a steam generating device 48, and the steam pipe assembly 4 includes a steam delivery pipe 41, a sealing ring 42, a desktop pin hole 43, a three-way joint 44, and a valve 46 and connecting hose 47, the upper part of the steam pipe 41 is provided with a raised edge 411, the sealing ring 42 is set on the upper part of the steam pipe 41 and placed on the raised edge 411, and is set between the raised edge 411 and the desktop pin hole 43 There is a telescopic spring 412 sleeved on the outside of the steam pipe 41 . T...

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PUM

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Abstract

The invention discloses a multi-purpose rapid conversion steaming pot and a steaming pot system. The steaming pot comprises a pot body and a pot lid, the upper side of the pot body is covered with the pot lid; a handle is arranged on the middle part of the pot lid; cone-shape air nozzles are arranged on the inner side of the pot body, a steam stream guiding cover which is upside down covered is arranged on the outlet place of the air nozzles, a splash-proof disc is arranged on the upper part of the steam stream guiding cover, an annular closing-in structure is arranged on the outlet place of the bottom of the steam stream guiding cover, the annular closing-in structure is fitted with the peripheral region of the air nozzles, multiple air channels which slope towards the same direction and are used for transporting steam are arranged on the inner ring of the annular closing-in structure; and an circular bottom peripheral edge is arranged on the bottom of the pot body. The steaming pot can be applied for multiple purposes, the steaming pot can be used both as a traditional steaming pot and as a hot pot, and the processing technic of the steam stream guiding cover is optimized, the processing difficulty is lowered, the processing cost is decreased, and the processing efficiency is increased.

Description

technical field [0001] The invention relates to the field of catering utensils, in particular to a multi-purpose quick-change steamer and a steamer system. Background technique [0002] Chinese cooking has a long history. During thousands of years, people and chefs of all dynasties have invented and created many world-famous cooking methods through communication, accumulation and special research. According to the statistics of "Chinese Cooking Dictionary", there are more than 400 cooking methods for all dishes all over the country. , grilled and steamed. Among them, steaming uses water vapor as the heat transfer medium to steam the raw materials with high heat. The temperature is above 100°C, which can make the finished vegetables original, original, soft and tender, and has a high nutrient preservation rate and is easy to digest. Therefore, the cooking method of steaming has been widely spread to this day. [0003] Recently, with the advancement of science and technolog...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/04A47J36/06A47J36/00
CPCA47J27/04A47J36/00A47J36/06A47J2027/043
Inventor 孙智敏
Owner 孙智敏