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A kind of chewing gum containing coix seed and its preparation method

A technique for chewing gum and coix seed, which is applied in the field of chewing gum containing coix seed and its preparation, and achieves the effects of avoiding the first-pass effect of the liver, reducing the gingivitis index, and improving the utilization rate.

Active Publication Date: 2020-05-22
SHANGHAI SEVENTH PEOPLES HOSPITAL
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, there is no chewing gum containing coix seed and having a significant effect in preventing and treating gingivitis.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1 Composition of the present invention (1)

[0026] The composition is: Coix seed extract 20g; Poria cocos, mint, chrysanthemum extract 12g.

[0027] The preparation method of the coix seed extract is as follows: clean the coix seed, dry it, crush it, pass through a 40-mesh sieve and collect the coix seed powder, add 4 times the volume of distilled water to the coix seed powder, and heat to boiling State for 2 hours, then transfer the extract to a centrifuge and centrifuge at 4000 rpm for 15 minutes, separate the upper extract, transfer to a rotary evaporator and distill under reduced pressure to a thick paste to obtain a coix seed extract.

[0028] The preparation method of the Poria cocos, mint and chrysanthemum extracts is as follows: clean the poria cocos, mint and chrysanthemum, dry them, grind them, pass through a 20-mesh sieve and collect the powder, add 8 times the volume of distilled water to the powder, and heat to Boiling for 3 hours, then transfe...

Embodiment 2

[0029] Embodiment 2 Composition of the present invention (two)

[0030] The composition is: Coix seed extract 25g; Poria cocos, peppermint, chrysanthemum extract 12.5g.

[0031] The preparation method of the coix seed extract is as follows: clean the coix seed, dry it, crush it, pass through a 40-mesh sieve and collect the coix seed powder, add 4 times the volume of distilled water to the coix seed powder, and heat to boiling State for 2 hours, then transfer the extract to a centrifuge and centrifuge at 4000 rpm for 15 minutes, separate the upper extract, transfer to a rotary evaporator and distill under reduced pressure to a thick paste to obtain a coix seed extract.

[0032] The preparation method of the Poria cocos, mint and chrysanthemum extracts is as follows: clean the poria cocos, mint and chrysanthemum, dry them, grind them, pass through a 20-mesh sieve and collect the powder, add 8 times the volume of distilled water to the powder, and heat to Boiling for 3 hours, th...

Embodiment 3

[0033] Embodiment 3 Composition of the present invention (three)

[0034] The composition is: Coix seed extract 25g; Poria cocos, peppermint, chrysanthemum extract 12.5g.

[0035] The preparation method of the coix seed extract is as follows: clean the coix seed, dry it, crush it, pass through a 20-mesh sieve and collect the coix seed powder, add 6 times the volume of distilled water to the coix seed powder, and heat to boiling State for 1 hour, then transfer the extract to a centrifuge and centrifuge at a speed of 5000 rpm for 10 minutes, separate the upper extract, transfer to a rotary evaporator and distill under reduced pressure to a thick paste to obtain a coix seed extract.

[0036] The preparation method of the Poria cocos, mint and chrysanthemum extracts is as follows: clean the poria cocos, mint and chrysanthemum, dry them, grind them, pass through a 40-mesh sieve and collect the powder, add 6 times the volume of distilled water to the powder, and heat to Boiling for...

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Abstract

The invention relates to a chewing gum containing coix seeds and a preparation method thereof. The chewing gum is prepared from coix seed extract, poria cocos, herba menthae, chrysanthemum flower extract, a gum base, a sweetener and essence. The preparation method comprises the following steps: crushing all the components; uniformly mixing; pouring and molding; cooling. All traditional Chinese medicine components in the chewing gum provided by the invention complement each other and commonly have the effects of clearing damp and promoting diuresis, strengthening spleen and harmonizing stomach, inhibiting bacteria and diminishing inflammation; the chewing gum is used for clinically treating gingivitis; active pharmaceutical ingredients can directly act on dental plaques and are directly absorbed through oral mucosa; the dental plaque index and the gingivitis index are remarkably reduced, and the chewing gum has a remarkable oral cavity health-care effect.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to a chewing gum containing coix seed and a preparation method thereof. Background technique [0002] Chewing gum is a kind of candy for people to chew and chew, which is made by adding syrup, mint, sweetener, etc., based on natural gum or glycerin resin as the colloid. Young people love it. Chewing gum has multiple functions such as improving oral health, improving concentration, attention and alertness, losing weight, and reducing stress. [0003] Oral diseases include dental caries, bad breath, gingivitis, toothache, etc., which have a high incidence rate, pose a threat to the health of patients, and affect the daily life of patients. Gingivitis is a common clinical oral disease. It is an acute and chronic inflammation of the gum tissue. The clinical symptoms mainly include gum bleeding and pain. function is affected. [0004] Chewing gum has the ability to clean the mout...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23G4/12A23L33/105
CPCA23G4/068A23G4/12A23G2200/14A23V2002/00A23V2200/30
Inventor 夏伟叶颖倪晶庄菊花王国玉
Owner SHANGHAI SEVENTH PEOPLES HOSPITAL
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