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Feed for preventing swine pox

A feed and pigpox technology, applied in animal feed, animal feed, plant raw materials, etc., can solve the problem of low efficiency and achieve the effect of enhancing immunity

Inactive Publication Date: 2017-06-27
CHANGSHA RUIDUOKANG BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Current treatments for the disease are less effective

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The feed for preventing swine pox is characterized in that it is made of the following raw materials in parts by weight: 450 parts of corn, 140 parts of full-fat rice bran, 130 parts of soybean meal, 50 parts of fish meal, 120 parts of oil bran, and 18 parts of zeolite powder , 8 parts of betaine, 10 parts of garlic powder, 3 parts of viola, 12 parts of honeysuckle, 7 parts of plantago, 9 parts of forsythia, 10 parts of goldenrod, 6 parts of scrophulariaceae, 5 parts of nepeta, 6 parts of mint share.

[0015] The preparation method of above-mentioned a kind of feed that prevents porcine pox is:

[0016] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;

Embodiment 2

[0018] The feed for preventing swine pox is characterized in that it is made of the following raw materials in parts by weight: 455 parts of corn, 130 parts of full-fat rice bran, 125 parts of soybean meal, 60 parts of fish meal, 125 parts of oil bran, and 16 parts of zeolite powder , 5 parts of betaine, 8 parts of garlic powder, 4 parts of viola, 13 parts of honeysuckle, 8 parts of plantago, 10 parts of forsythia, 9 parts of goldenrod, 7 parts of Scrophulariaceae, 4 parts of nepeta, 5 parts of mint share.

[0019] The preparation method of above-mentioned a kind of feed that prevents porcine pox is:

[0020] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;

Embodiment 3

[0022] The feed for preventing swine pox is characterized in that it is made of the following raw materials in parts by weight: 460 parts of corn, 120 parts of full-fat rice bran, 120 parts of soybean meal, 70 parts of fish meal, 125 parts of oil bran, and 14 parts of zeolite powder , 9 parts of betaine, 7 parts of garlic powder, 5 parts of viola, 14 parts of honeysuckle, 6 parts of plantago, 11 parts of forsythia, 8 parts of goldenrod, 8 parts of scrophulariaceae, 3 parts of nepeta, 4 parts of mint share.

[0023] The preparation method of above-mentioned a kind of feed that prevents porcine pox is:

[0024] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;

[0025] Experimental effect of the present invention

[0026] Take 400 pigpox sick pigs, 100 pigs in each group, place them in isolation in four pens, and put 100 sick pigs in each pen. The blank group was fed conventionally, the experimental group 1 adopted t...

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PUM

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Abstract

The invention relates to a feed for preventing swine pox. The feed is characterized by being prepared from, by weight, 450-480parts ofcorn, 120-140parts of whole milk rice bran, 120-150parts ofsoybean meal, 50-70 parts of fish meal, 120-140parts of oil bran, 10-20parts ofzeolite powder, 5-10parts ofbetaine, 5-10parts of garlic powder, 3-6parts ofChinese violet, 10-15 parts of honeysuckle power, 5-8 parts of semen plantaginis, 8-12 parts of fructus forsythiae, 8-12parts of golden-rod, 5-8 parts of radix scrophulariae, 3-6 parts of dysphania ambrosioides and 3-6 parts ofmint. The feed has the better effect of preventing the swine pox,is conductive to immunity strengthening and promotes growth and development.

Description

technical field [0001] The invention relates to the technical field of animal feed, in particular to a feed for preventing swine pox. Background technique [0002] Pig is the most commonly eaten meat product in our daily life, and it is the meat of one of the main domestic animals, the domestic pig of the family Suidae. Pork is the main non-staple food in daily life. It has the functions of tonifying deficiency and strengthening the body, nourishing yin and moistening dryness, and plumping the skin. Anyone who is weak after illness, postpartum blood deficiency, yellow and thin, can be used as a nourishing product. my country's pig industry is in a period of great transformation to commercialization, large-scale and modern production. The change of pig production structure has made people pay more and more attention to the prevention and control of pig diseases. The causative agents of swine pox are swine pox virus and vaccinia virus. It is mainly infected through damaged ...

Claims

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Application Information

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IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K10/22A23K20/28A23K20/142A61K36/8962A61P31/20A61P37/04A61P3/00
CPCA61K36/185A61K36/28A61K36/355A61K36/534A61K36/634A61K36/68A61K36/808A61K36/86A61K36/8962A61K2300/00Y02P60/87
Inventor 苏金武
Owner CHANGSHA RUIDUOKANG BIOTECH CO LTD