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Holboellia latifolia tea and preparation method thereof

A technology of fruit tea and green tea, applied in August fruit tea and its preparation field, can solve the problems of containing chemical additives and adverse effects on the body, achieve the effect of improving liver function, preventing blood sugar from rising, and promoting the synthesis of glycogen in the liver

Inactive Publication Date: 2017-12-15
NANNING SHENGRUN TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are many kinds of beverages on the market, such as carbonated beverages, fruit juices, fruit teas, scented teas, coffee, milk, etc. During the preparation process, auxiliary ingredients such as white sugar, citric acid, compound phosphate, and disodium ethylenediaminetetraacetic acid are added. The drink is sweet and delicious, but it contains chemical additives. Long-term and large-scale drinking may have certain adverse effects on the body

Method used

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Examples

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Effect test

Embodiment 1

[0019] The August fruit tea and its preparation method are characterized in that the raw materials include: 20 parts of August fruit, 10 parts of green tea, 30 parts of lemon juice, 20 parts of xylitol, and 20 parts of hawthorn.

[0020] The preparation method of August fruit tea is as follows:

[0021] 1) Select undamaged mature August fruit, wash, peel, remove pits, and squeeze the juice to obtain August fruit juice;

[0022] 2) Select undamaged ripe lemons, wash them, peel them, remove seeds, squeeze the juice, and obtain lemon juice;

[0023] 3) Select undamaged mature hawthorns, wash them, peel them, remove seeds, squeeze the juice, and obtain hawthorn juice;

[0024] 4) Add water to the hawthorn and boil it. After the water boils, simmer for 5 minutes, then add green tea, August fruit juice, xylitol, and lemon juice, stir evenly, and filter to obtain August fruit tea.

Embodiment 2

[0026] The August fruit tea and its preparation method are characterized in that the raw materials include: 40 parts of August fruit, 20 parts of green tea, 50 parts of lemon juice, 30 parts of xylitol, and 40 parts of hawthorn.

[0027] The preparation method of August fruit tea is as follows:

[0028] 1) Select undamaged mature August fruit, wash, peel, remove pits, and squeeze the juice to obtain August fruit juice;

[0029] 2) Select undamaged ripe lemons, wash them, peel them, remove seeds, squeeze the juice, and obtain lemon juice;

[0030] 3) Select undamaged mature hawthorns, wash them, peel them, remove seeds, squeeze the juice, and obtain hawthorn juice;

[0031] 4) Add water to the hawthorn and boil it. After the water boils, simmer for 8 minutes, then add green tea, August fruit juice, xylitol, and lemon juice, stir evenly, and filter to obtain August fruit tea.

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Abstract

The invention discloses holboellia latifolia tea and a preparation method thereof. The holboellia latifolia tea is prepared from the following raw materials: 20-40 parts of holboellia latifolia, 10-20 parts of green tea, 30-50 parts of lemon juice, 20-30 parts of xylitol and 20-40 parts of haws. The holboellia latifolia tea disclosed by the invention contains the haw juice, the xylitol and other healthy raw material components in a formula, and the raw material components are prepared into the holboellia latifolia tea with the green tea. The holboellia latifolia tea beverage is fragrant, sweet, palatable and free of chemical additives, and simultaneously the tea beverage has various health care functions.

Description

technical field [0001] The invention relates to the field of food technology, in particular to August fruit tea and a preparation method thereof. Background technique [0002] At present, there are many kinds of beverages on the market, such as carbonated beverages, fruit juices, fruit teas, scented teas, coffee, milk, etc. During the preparation process, auxiliary ingredients such as white sugar, citric acid, compound phosphate, and disodium ethylenediaminetetraacetic acid are added. The beverage is sweet and delicious, but it contains chemical additives. Long-term and large-scale consumption may have certain adverse effects on the body. August fruit is shaped like a banana, rich in sugar, vitamin C and 12 kinds of amino acids, as well as valine acid, methionine, isoleucine, phenylalanine, lysine, etc. that cannot be synthesized by the human body. Fruity and sweet, it is a pollution-free green food, known as "soil banana", and is an excellent raw material for preparing hea...

Claims

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Application Information

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IPC IPC(8): A23F3/16
CPCA23F3/16
Inventor 陈柏凤
Owner NANNING SHENGRUN TECH
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