117 results about "Holboellia latifolia" patented technology

The present invention discloses a fruit and coarse cereal mixed nutrition granule and a preparation method thereof. The fruit and coarse cereal mixed nutrition granule comprises the following raw materials in parts by weight: 22-26 parts of buckwheat, 20-22 parts of red beans, 17-19 parts white kidney beans, 6-8 parts of Diospyros oldhami, 11-13 parts of Rosa roxbunghii, 10-12 parts of Physalis peruviana, 9-11 parts of Holboellia latifolia, 6-8 parts of Rubus buergeri, 8-10 parts of Ribes reclinatum, 6-8 parts of Tremella aurantialba, 10-12 parts of royal jelly, 1-3 parts of camellia pollen, 2-4 parts of lotus pollen, 5-7 parts of seed coat-retained lotus seeds, 5-7 parts of poria, 1-3 parts of radix angelicae, 5-7 parts of grape seeds, 2-4 parts of cucumber seeds and 20-22 parts of crystal sugar,. The fruit and coarse cereal mixed nutrition granule is rich in nutrition and has effects in stabilizing blood pressure, lowering blood lipid and improving human immunity.

The invention discloses a brewing process of a holboellia latifolia fruit wine. The brewing process comprises the following steps: by using holboellia latifolia as a raw material, using sweet potatoes as a matrix, performing the steps such as raw material treatment, soaking, ultra-fine crushing, red taro treatment, raw material mixing, dosing, after-fermentation, squeezing filtration and wine liquid mixing, and processing to obtain the holboellia latifolia fruit wine. According to the brewing process disclosed by the invention, the brewing process combined with raw material soaking and fermentation is adopted, and holboellia latifolia shells and holboellia latifolia pulps are used as the raw material, so that the utilization rate of the raw material can be improved, a finished product namely the holboellia latifolia fruit wine is more balanced in nutrient substance, mellow in taste and long in aftertaste, and also has various health-care effects of tonifying the stomach and promoting fluid, and reducing fever and causing diuresis.

The invention discloses an automatic holboellia latifolia peel and pulp separating machine and belongs to the field of agricultural machinery. The cooperation between a pressing roller set and a scraper is used for realizing the pressing separation of holboellia latifolia peel and pulp; a table-shaped rack is formed by fixedly connecting an upper horizontal table plate and four table legs fixed below the horizontal table plate, a shell formed by sequentially fixedly connecting heads and tails of four mutually perpendicular rectangular plates is fixedly connected outside the table-shaped rack,peel outlets are symmetrically formed in two side rectangular plates of the shell, a screen table is installed at the top of a pressing roller frame, a group of automatic pressing roller adjusting devices are respectively arranged on two sides of the screen table respectively, and a pressing roller mounting platform is arranged above the automatic adjusting devices of the four pressing rollers through grooves arranged below a frame. According to the automatic holboellia latifolia peel and pulp separating machine, firstly, a holboellia latifolia is cut into two parts by a cutting-halving device, pulp and seeds fall into a pulp and seed box under the extrusion and backward conveying effects of the pressing rollers, melon peels slide out from the peel outlets, the peel and pulp separation ofholboellia latifolia is realized, and the automatic holboellia latifolia peel and pulp separating machine is reasonable in structural design and stable and reliable in working.

The invention provides a fruit and vegetable composite beverage and a preparation method thereof, belonging to the technical field of processing of foodstuffs. The fruit and vegetable composite beverage is obtained by peeling ripe holboellia latifolia, mixing peeled holboellia latifolia with fresh Chinese violet in proportion, adding a proper amount of water, carrying out mechanical homogenization, carrying out filtration to remove slag and carrying out seasoning, flash sterilization and canning. The preparation method has the advantages of a simple process and easy operation.

The invention discloses a method of planting Holboellia latifolia on saline-alkali soil. The method comprises steps of drying and smashing phosphogypsum to form phosphogypsum powder, mixing the phosphogypsum powder, chicken manure, pig manure and cow manure and piling up together to acquire compost, adjusting moisture content of the saline-alkali soil, evenly scattering the phosphogypsum powder on the saline-alkali and conducting rotary tillage, laying a thin film for a period of time, then taking the thin film away and conducting leaching, evenly applying the compost and oil cake to the processed saline-alkali, a period time of compartment formation, cutting Holboellia latifolia cuttage branches on the compartment surfaces, and managing the Holboellia latifolia seedlings. PH value and saline-alkali degree of the saline-alkali soil can be obviously reduced, so the saline-alkali soil is suitable for growth of the Holboellia latifolia and obvious economic benefits can be achieved.

The invention discloses passionflower-flavored dry honey powder and a preparation method thereof. The passionflower-flavored dry honey powder consists of the following raw materials of honey, passionflowers, tamarind, cranberry, ginseng fruits, a dark tea, mangoes, holboellia latifolia, flying saucer melon, peanuts, abelmoschus esculentus, myrciaria cauliflora, coconuts, almonds and the like. The passionflower-flavored dry honey powder disclosed by the invention has the benefits that the preparation technology is environmental-friendly, few wastes are generated, the passionflower-flavored dry honey powder is moderate in sour and sweet degrees, is delicious, and is rich in nutrition; besides, various natural useful healthy food materials are added, so that the passionflower-flavored dry honey powder has the efficacies of invigorating spleen-stomach, replenishing qi, invigorating the spleen, nourishing the stomach, promoting blood circulation, nourishing faces and the like, and the passionflower-flavored dry honey powder is beneficial to the health of bodies.

The invention discloses a method for interplanting holboellia latifolia and ficus tikoua bur in saline-alkali soil, and belongs to the technical field of saline-alkali soil improvement. The method includes the steps that the saline-alkali soil is pretreated through ardealite and oil cake; fertilization and furrow making treatment are carried out after most of salt in the saline-alkali soil is removed; afterwards, ficus tikoua bur seeds are sown on the furrow faces, then the holboellia latifolia is subjected to cuttage one year later, and final-period management is conducted on the holboellia latifolia. According to the method, the ficus tikoua bur and the holboellia latifolia are interplanted after the saline-alkali soil is improved, products such as holboellia latifolia fruits, ficus tikoua bur fruits and ficus tikoua bur rhizomes can be obtained, and obvious economic benefits are achieved; besides, due to the fact that the ficus tikoua bur grows lushly, a good moisturizing effect is achieved, the effect of preventing other weeds from growing and the effect of restraining salt return are further achieved, and therefore management cost is lowered.

The invention discloses a preparation method of holboellia latifolia whole-fruit tea. The preparation method is carried out according to the following steps: step 1, selecting mature holboellia latifolia and cleaning the surface of holboellia latifolia; step 2, cutting the whole fruits of holboellia latifolia into sticks with length of 0.3-0.5cm by a stick cutting machine; step 3, holding the cut holboellia latifolia sticks with a stainless steel disc, conveying the holboellia latifolia sticks into a vacuum drying box and carrying out low-temperature drying treatment, then controlling the water content to be within 10% after drying; and step 4, sterilizing the holboellia latifolia sticks after the low-temperature drying treatment by microwaves, and then packaging by virtue of aluminium foils in a vacuum. According to the preparation method disclosed by the invention, a process of combining the low-temperature drying treatment with the microwave sterilization is adopted, thus the losses of nutritional ingredients in holboellia latifolia are low, the necessary nutritional value in the fruits of holboellia latifolia is reserved well, and the prepared holboellia latifolia whole-fruit tea is convenient for consumers to drink, capable of being drunk with boiling water, and good in taste; moreover, the preparation method is simple in process, low in production investment, and great in application prospect.

The invention relates to a selenium-enriched August melon and fruit powder product and a production process thereof. The selenium-enriched August melon and fruit powder product is obtained through preparation of enzymatic hydrolysis liquid of August melon, fermentation of blueberry pomace, extraction of blueberry pigment, mixing and spray drying . The invention reduces the viscosity of August melon and fruit powder, increases the content of organic selenium and amino acid in the fruit powder, and improves the taste and color of the fruit powder. Through the action of microorganisms, it can effectively remove green and astringent substances, reduce the damage of microorganisms to pigments, and ensure the content of blueberry anthocyanins to the greatest extent. Through the joint action of enzymatic degradation and yeast fermentation, the content of small peptides in the fruit powder is greatly increased, and the characteristics of yeast autolysis are fully utilized to make the fruit powder contain a large amount of antioxidant substances.

The invention discloses a preparation method of holboellia latifolia whole-fruit health tea bags. The preparation method is carried out according to the following steps: step 1, selecting mature holboellia latifolia and cleaning the surface of holboellia latifolia; step 2, pulping and mashing the whole fruits of holboellia latifolia by a tissue mashing machine; step 3, holding the mashed holboellia latifolia with a stainless steel disc, conveying the holboellia latifolia into a vacuum drying box and carrying out low-temperature drying treatment, then controlling the water content to be within 10%; and step 4, sterilizing the holboellia latifolia by microwaves, and then packaging by virtue of a tea bag machine. According to the preparation method disclosed by the invention, a process of combining the low-temperature drying treatment with the microwave sterilization is adopted, thus the losses of nutritional ingredients in holboellia latifolia are low, the necessary nutritional value in the fruits of holboellia latifolia is reserved well, and the prepared holboellia latifolia health tea is convenient for consumers to eat, capable of being drunk with boiling water, and good in taste; moreover, the preparation method is simple in process, low in production investment, and great in application prospect.

The invention discloses a preparation method of holboellia latifolia fruit wine, belonging to the field of brewing of fruit wine. The method comprises the following steps: raw material selection, pulpprocessing, peel processing, peel fining, peel extraction, dry yeast activation, primary fermentation, secondary fermentation, filtration, impurity removal and fining precipitation. By adequately utilizing the pulp and peel of holboellia latifolia, the resource utilization range of holboellia latifolia is increased. By removing pectin from the peel and the pulp, overmuch tannin substances are removed, the astringent taste of juice is alleviated. By removing most tannin and pectin in the juice before the fermentation, the inhibition activity of tannin to yeast is prevented, meanwhile, the color of wine liquid is effectively maintained, and the precipitation is prevented, so that the quality of the fruit wine is guaranteed. By adding fresh-scent Xiaoqu wine, a part of polyphenol and flavonein the peel are extracted, peel residue and pulp residue are fermented together, and available substances beneficial to a human body can be adequately extracted, so that the holboellia latifolia fruit wine has a certain health function.

The invention discloses a traditional Chinese medicine composition for treating acute mastitis, and belongs to the technical field of traditional Chinese medicines. The traditional Chinese medicine composition is prepared from the following traditional Chinese medicinal materials: fiveleaf akebia fruit, chachi citrus leaf, achyranthes bidentata, Japanese conehead herb, smilax riparia, salvia chinensis, holboellia latifolia, bower actinidia root and leaf, pangolin, adiantum capillus-veneris and gynura bicolor. The traditional Chinese medicine composition is reasonable in compatibility, brings out the best in each other, works together to reach the efficacies of strengthening the body resistance and cultivating constitution, and has the efficacies of soothing the liver, harmonizing the stomach, promoting the qi circulation, relieving chest stuffiness, activating blood circulation, dredging main and collateral channels, clearing heat, eliminating stagnant blood, expelling pus and relieving pain, so that the target of treating acute mastitis is reached, and the traditional Chinese medicine composition is good in effect, fast in acting, safe and free of a toxic and side effect.

The invention discloses a planting method of Holboellia latifolia. The planting method includes the steps of firstly, selecting a field; secondly, preparing soil; thirdly, culturing seedlings throughcuttage; fourthly, transplanting; fifthly, sowing Astragalus sinicus through broadcast sowing; sixthly, performing Holboellia latifolia field management. The planting method has the advantages that the Astragalus sinicus is planted below the canopy frame of the Holboellia latifolia, a good rhizosphere environment is provided for the Holboellia latifolia, soil moisturizing is benefited, the nitrogen fixation effect of the Astragalus sinicus is utilized to save nitrogen fertilizer, disease control is performed by using fruit and vegetable fermentation liquor in a fruiting period, insect killingand sterilizing are achieved while nutrition is provided, and the method conforms to the production concept of organic green food; the edible rate of the Holboellia latifolia planted by the method is19.80%, the Vc content of the Holboellia latifolia planted by the method is 0.75g/100g, the total soluble sugar content of the Holboellia latifolia planted by the method is 2.10%, and the titratable acid content of the Holboellia latifolia planted by the method is 0.43%.

The invention discloses a medicinal wine for removing blood stasis, which is composed of the following components in parts by weight: Angelica 4-8; Astragalus 1-2; Poria 1-2; August melon 01-1.5; Rehmannia glutinosa 4-5; Longan meat 0.4-0.6; Chuanxiong 1-5; licorice 1-2; red dates 2-4; liquor balance. The present invention adopts pure natural plant material, and the raw material price is reasonable, the taste is good, no side effect, and the health care effects such as disease-removing, health-preserving and blood-replenishing are obvious. The invention greatly reduces the production cost of the common medicinal wine, and provides convenience for the health care life of the medicinal wine for the general population.

The invention discloses a lactation promoting minced fish product which comprises raw materials and auxiliary materials, wherein the raw materials comprise the following components in parts by weight: 13-15 parts of minced fillet, 0.5-1 part of papaya powder, 2-3 parts of holboellia latifolia, 1.5-2 parts of starch, 0.3-0.5 part of salt and 1.0-1.3 parts of oil; and the auxiliary materials comprise the following components in parts by weight: 0.1-0.2 part of cooking wine, 0.05-0.15 part of monosodium glutamate, 0.3-0.5 part of egg white, 0.02-0.04 part of fistular onion juice and 0.02-0.04 part of ginger juice. A preparation method comprises the steps: preparing the minced fillet, and preparing a fish sausage or fish cake. The lactation promoting minced fish product is a combination of an aquatic product animal food and a vegetable food, is capable of providing excellent proteins, contains many nutrient substances necessary for human bodies, and is capable of replenishing nutrients for a lying-in woman and promoting the generation and secretion of latex. The pawpaw and the holboellia latifolia are matched with lactation promoting foods such as crucians and carps for being eaten by the lying-in woman, thus the lactation promoting minced fish product is capable of nourishing the breast feeding women, and capable of promoting lactation and increasing milk.

The invention relates to a traditional Chinese medicine composition for treating depressed liver and deficient spleen. The traditional Chinese medicine composition comprises the following raw materials in parts by weight: 5-25 parts of radix bupleuri, 10-30 parts of angelica sinensis, 10-40 parts of radix paeoniae alba, 10-30 parts of poria, 10-40 parts of rhizoma atractylodis, 5-25 parts of radix curcumae, 5-20 parts of cyperus rotundus, 5-20 parts of pinellia ternata, 5-20 parts of platycodon grandiflorus, 5-20 parts of fructus amomi, 5-20 parts of magnolia obavata, 5-25 parts of fructus aurantii, 10-40 parts of codonopsis pilosula, 5-25 parts of finger citron, 5-25 parts of Holboellia latifolia, 5-20 parts of saussurea costus, 5-20 parts of pericarpium citri reticulatae viride, 10-40 parts of lotus seed, 10-30 parts of hyacinth bean, 10-40 parts of gorgon fruit, 10-40 parts of Chinese yam, 5-15 parts of fructus evodiae and 5-15 parts of liquorice. The traditional Chinese medicine composition in the invention has the effects of relieving liver to smooth qi, strengthening the spleen and stomach, activating stagnation and eliminating flatulence, clearing away the heart fire and dispelling melancholy, and is effective in the treatment of depressed liver and deficient spleen, reliable in curative effects, wide in component medicine sources, simple to operate and free of no side or toxic effect.

The invention relates to a method of producing brewed fruit wine by liquid fermentation, in particular to root of kudzu vine and holboellia latifolia fruit wine and a brewing method thereof. The brewing method comprises the following steps: mixing kudzu vine with holboellia latifolia pulp, saccharifying the mixture and carrying out enzymolysis, adding white granulated sugar to adjust the sugar degree, adding SO2 and yeast for fermentation, clarifying and sterilizing the mixture to obtain the finished product holboellia latifolia fruit wine. The method develops a novel path for deep processingof root of kudzu vine and holboellia latifolia, optimizes the process flow and is simple to operate and feasible. The root of kudzu vine and holboellia latifolia fruit wine brewed by the method is light yellow, clarified and transparent, sweet in taste and pure in aftertaste. The root of kudzu vine and holboellia latifolia fruit wine not only has officinal health-care functions, but also has freshand sweet fruit fragrance of holboellia latifolia. The fruit wine is prominent in flavor, more full in taste, rich in nutrient, has nutritional value, and has a certain health-care function if beingdrunk for a long time.

The invention relates to a holboellia latifolia fruit powder product. The holboellia latifolia fruit powder product is prepared from the following raw material components in parts by weight: 40-80 parts of holboellia latifolia enzymatic hydrolysate, 15-30 parts of blueberry pomace feed liquid, 10-30 parts of water, 10-15 parts of blueberry pigment, 10-15 parts of maltodextrin and 0.2-1 part of sodium carboxymethylcellulose; and the raw material components are mixed and then spray drying is carried out, so that the holboellia latifolia fruit powder product is obtained. The holboellia latifolia fruit powder product has the advantages that green and astringent substances can be effectively removed under the action of microorganisms, damage of the microorganisms on pigment is reduced, and content of blueberry anthocyanin is guaranteed to the utmost extent. Viscosity of holboellia latifolia fruit powder is reduced, amino acid content in fruit powder is increased, and taste, colour and luster of the fruit powder are improved. By virtue of combined action of enzymatic degradation and yeast fermentation, content of small peptides in the fruit powder is greatly increased, and the fruit powder is rich in antioxidant substances by fully utilizing the autolysis characteristic of yeasts.

The invention discloses an ecological planting method of Holboellia latifolia Wall.. The method includes the following steps: S1, site selection, S2, site preparation, S3, seedling selection, S4, cuttage, S5, irrigation, S6 weeding, S7, stand erection, S8, pruning, and S9, pest control. Rattan of wild Holboellia latifolia Wall. is adopted as cutting rattan so that it is ensured that the planted Holboellia latifolia Wall. has good taste and a high nutritional value; since aged farm manure is adopted for topdressing, nutrients which are required by growth of Holboellia latifolia Wall. are ensured, and it is ensured that the Holboellia latifolia Wall. is green and healthy, and has good quality; and since an old tobacco leaf decoction solution is applied to insect control and insect repellent,a good effect is achieved, no pollution of any chemical pesticide is caused, and the planted Holboellia latifolia Wall. is greener, more ecological and healthier.

The invention discloses a vinegar-flavored river snail dried bean curd. The dried bean curd is prepared from the following raw materials in parts by weight: 55-60 parts of black soybeans, 10-12 parts of peas, 60-65 parts of soybeans, 5-7 parts of nutrient additives, 7-8 parts of river snail meat, 3-4 parts of rice vinegar, 1-1.2 parts of Chinese caterpillar fungus, 4-5 parts of smoked plums, 7-10 parts of fermented bean curds, 8-9 parts of broccolis, 1-1.5 partsroot greenbrier leaves, 2-3 parts of Chinese hibiscus, 5-7 parts of fungus juice, 8-10 parts of egg sponge cakes, 2-2.3 parts of tangerine seeds, 1-1.6 parts of sweet basil herbs, 10-12 parts of peeled corn, 7-9 parts of holboellia latifolia, 4-5 parts of dried mushrooms, 13-15 parts of steamed breads, and an appropriate amount of almond oil. The method for preparing the dried bean curd disclosed by the invention comprises the steps of sprinkling the almond oil and the fungus juice on the surfaces of dried bean curd embryos and mixing and baking the dried bean curd embryos. The taste of the dried bean curd is enriched, the dried bean curd also has rich health-care value, the chinaroot greenbrier leaves can dispel the wind, promote urination and remove toxicity, the tangerine seeds can alleviate qi for relieving pain, and the sweet basil herbs can alleviate middle warmer, spleens and stomachs.

The invention discloses a cuttage breeding method of holboellia latifolia. The cuttage breeding method comprises the following steps: selecting proper land for deep tillage, digging 300 pits in each mu of the land, applying human and animal compost, preparing seedling beds, selecting and treating cutting slips, planting seedlings, building frames and binding vines, trimming branches and vines, andcarrying out picking management. According to the cuttage breeding method, humus, the human and animal compost and decomposed farmyard manure are all prepared by manpower, and are healthy, green andfree of pollution, so that rich nutritional ingredients are provided for the growth of holboellia latifolia, and the effect of promoting flowers and promoting fruits is achieved. The cutting slips aresoaked in an ABT No.2 rooting solution before cuttage, and the cuttage survival rate can be increased to 100%. The holboellia latifolia frames are built by adopting cement columns, zinc-plated thin steel tubes and zinc-plated thin iron wires, so that growth of branches and vines is facilitated, and fruit picking is facilitated. The service life of the holboellia latifolia frames is long, and onlytwo fruits are reserved for each flower before a first rapid growing period of young fruits, so that high quality of holboellia latifolia can be guaranteed. A micro-fertilizer is applied after the fruits are picked up, so that growth of holboellia latifolia can be facilitated in the next year.

The invention relates to a traditional Chinese medicine composition for treating climacteric syndrome. The traditional Chinese medicine composition comprises the following traditional Chinese medicine raw materials: by weight, 5-20 parts of tree peony bark, 5-25 parts of cape jasmine, 5-25 parts of radix bupleuri, 10-30 parts of Chinese angelica, 10-40 parts of bighead atractylodes rhizome, 10-40 parts of white peony root, 10-30 parts of poria, 5-20 parts of balloonflower root, 5-20 parts of banksia rose, 5-25 parts of green tangerine peel, 5-25 parts of dried orange peel, 5-20 parts of pinellia ternate, 5-20 parts of radish seed, 5-20 parts of villous amomum fruit, 5-25 parts of holboellia latifolia, 5-20 parts of bitter orange, 5-20 parts of morinda officinalis, 10-40 parts of epimeddium, 5-25 parts of radix curcumae, 5-20 parts of cyperus rotundus, 5-20 parts of mint, 5-20 parts of vegetable sponge of luffa, 5-20 parts of puncturervine caltrop fruit, 10-30 parts of ligusticum wallichii, 10-30 parts of rhizoma corydalis and 5-15 parts of licorice. The traditional Chinese medicine composition has the efficacy of smoothing liver and regulating vital energy, strengthening spleen and tonifying kidney, nourishing blood and promoting blood circulation, and clearing heart and dispelling melancholy, and has a significant curative effect and a reliable effect on treatment of the climacteric syndrome.

The invention provides a Chinese herbal medicine feed additive and a preparation method thereof. The additive comprises the following raw material components in parts by weight: 5-10 parts of polyphylla, 5-10 parts of sealwort, 5-10 parts of sweet wormwood, 5-10 parts of honeysuckle, 5-10 parts of sceptrocnide macrostachya maxim., 3-8 parts of lobelia chinensis, 3-8 parts of houttuynia cordata, 3-8 parts of ficus tikoua, 3-5 parts of holboellia latifolia, 3-5 parts of lobed kudzuvine leaves, 3-5 parts of rhus chinensis, 3-5 parts of rubus corchorifolius, 1-5 parts of equisetum ramosissimum, 2-5 parts of rubus rosaefolius smith., 2-4 parts of broussonetia kazinoki leaves, 2-4 parts of yellow avens, 1-4 parts of circium japonicum, 1-4 parts of zanthoxylum nitidum and 2-3 parts of lespedeza pilosa. The invention also provides the preparation method of the Chinese herbal medicine feed additive. The feed additive provided by the invention has disease prevention and treatment effects when used for feeding livestock such as cattle, sheep, pigs and chickens; and the feed additive is good in use effect and free of drug resistance and is green and environment-friendly.

The invention discloses a method for extracting flavone from holboellia latifolia. The method comprises the following steps: adding cellulase, alpha-amylase and water into a holboellia latifolia powder, performing stirring and extracting for 0.5 h at 50-70 DEG C, then adding pectinase, performing stirring for 10 min at 50 DEG C, then performing standing for 24 h, performing filtering to remove precipitate, taking supernatant, then clarifying and filtering the supernatant, separating polysaccharide and flavone in filtrate, and leaving and drying a flavone feed liquid to finally obtain a light brown powdery product. The method has the beneficial effects that the holboellia latifolia flavone extracted by adopting the method has no peculiar smell, no chemical solvent residue, good water solubility and high content, can be applied to production of cosmetics, foods, medicines and the like, and has a greatly expanded application range and a better market prospect.