The application discloses a kind of fresh-keeping
processing technology for reducing angelica
polysaccharide loss, and relates to the technical field of traditional Chinese medicinal material origin
processing, comprising the following steps: S1,
material selection, S2, cleaning, S3,
enzyme treatment, S4,
cutting, S5, subsection
drying.The application combines the technical means of time-limited
water washing after harvesting, time-limited
enzyme treatment after cleaning, fresh-
cutting and gradient temperature subsection
drying organically, and produces synergistic effect, wherein the
enzyme treatment can effectively inhibit the activity of
polysaccharide degradation enzyme in angelica fresh root, and block the
enzymatic degradation pathway of
polysaccharide from the source, and the gradient temperature subsection
drying can significantly reduce the thermal degradation damage of polysaccharide at high temperature while ensuring the
dehydration efficiency, and the comparative experiment of the embodiment shows that the polysaccharide
retention rate of angelica decoction pieces processed by the application is significantly higher than that of traditional fresh-keeping
processing technology and traditional dry-
cutting technology, and the polysaccharide loss is effectively reduced.