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Edible mushroom yellow wine for tonifying spleen and preparation method thereof

A technology for edible fungi and rice wine, which is applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, and pharmaceutical formulations, etc. Blood, low alcohol, obvious effect

Inactive Publication Date: 2017-12-15
山西峰秦蕈菌农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Combining edible fungi with traditional Chinese medicinal materials, and using yellow rice wine as a carrier, the medicinal wine with the function of nourishing the spleen and strengthening the spleen is still rare.
Whether the selection and matching of edible fungi and traditional Chinese medicine is reasonable, and whether the dose is appropriate determines the size of the medicinal effect. At present, there are many types of health care products for nourishing the spleen and strengthening the spleen on the market. Although the human body has certain curative effects after taking it, long-term use will not The curative effect is not good, and some toxic and side effects of the product will cause damage to the human body to varying degrees

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] A kind of edible fungus nourishing spleen-invigorating rice wine, weighed: morel 90kg, rice wine 400kg, cicada flower 8kg, Cordyceps militaris fruiting body 6kg, Codonopsis 5kg, astragalus 8kg, wolfberry 5kg, angelica 5kg, poria cocos 3kg, tangerine peel 3kg, jade Bamboo 3kg, amomum 1kg, jujube 3kg, licorice 1kg, honey 1kg. The preparation method is:

[0035] 1) Wash morels, steam for 1 minute, cool to 25°C, steam for 5 minutes for the second time, cool to 20°C, steam for 1 minute for the third time, cool to 10°C in ice water, and refine. Filter to obtain morel liquid;

[0036] 2) Roast the fruiting bodies of Cordyceps militaris, Codonopsis pilosula, Astragalus membranaceus, Amomi, and licorice on a small fire, crush them through an 80-mesh sieve to make powder, and wrap them in gauze for later use;

[0037] 3) Add cicada, angelica, medlar, Poria cocos, tangerine peel, Polygonatum odoratum, and red dates to 5 times of water, decoct for 1 hour, and filter to obtain the...

Embodiment 2

[0040] A kind of rice wine for nourishing the spleen with edible fungus, weighed: white jade mushroom 50kg, white enoki mushroom 50kg, rice wine 600kg, cicada flower 10kg, Cordyceps militaris fruiting body 8kg, Codonopsis 10kg, astragalus 15kg, medlar 15kg, angelica 10kg, poria cocos 9kg, tangerine peel 6kg, Polygonatum 6kg, Amomum 2kg, Jujube 6kg, Licorice 2kg, Honey 2kg. The preparation method is:

[0041] 1) Clean white jade mushroom and golden needle mushroom, steam for 3 minutes, cool to 30°C, steam for 10 minutes for the second time, cool to 25°C, steam for 2 minutes for the third time, cool to 15°C in ice water, and grind pulp, filtered to obtain edible fungus liquid;

[0042] 2) Roast the fruiting bodies of Cordyceps militaris, Codonopsis pilosula, Astragalus membranaceus, Amomi, and licorice on a small fire, crush them through a 100-mesh sieve to make powder, and wrap it with gauze for later use;

[0043] 3) Add 10 times of water to Cicada, Angelica, Wolfberry, Pori...

Embodiment 3

[0046] A kind of edible fungus nourishing spleen-invigorating rice wine, weighing: Hericium erinaceus 20kg, mushroom 30kg, Bailing mushroom 25kg, tea tree mushroom 35kg, rice wine 500kg, cicada flower 9kg, fruiting body of Cordyceps militaris 7kg, Codonopsis 7kg, astragalus 12kg, wolfberry 10kg, Angelica 7kg, Poria 6kg, Tangerine Peel 4kg, Polygonatum 4kg, Amomum 1.5kg, Red Date 4.5kg, Licorice 1.5kg, Honey 1.5kg. The preparation method is:

[0047] 1) Wash Hericium erinaceus, Agaricus bisporus, Bailing mushroom and tea tree mushroom, steam for 2 minutes, cool to 28°C, steam for 7 minutes for the second time, cool to 23°C, steam for 1.5 minutes for the third time, and place on ice Cool in water to 12°C, refine the pulp, and filter to obtain the edible fungus liquid;

[0048] 2) Roast the fruiting body of Cordyceps militaris, Codonopsis pilosula, Astragalus membranaceus, Amomi, and licorice on a small fire, crush them through a 90-mesh sieve to make powder, and wrap it with ga...

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Abstract

The invention discloses an edible mushroom yellow wine for tonifying spleen and a preparation method thereof, which belong to the technical field of brewing of health-care wine. The invention adopts the technical field that the edible mushroom yellow wine is prepared from the following raw materials: edible mushrooms, yellow wine, Isaria cicadae, cordyceps militaris, radix codonopsis, radix astragali, fructus lycii, angelica sinensis, poria cocos, tangerine peels, radix polygonati officinalis, fructus amomi, red dates, radix glycyrrhizae and honey. The preparation method comprises the following steps: extracting the edible mushrooms through three-steaming and three-cooling, performing water extraction and ethanol extraction on part of Chinese herbal medicines and soaking crude medicines with raw wine subsequently, so as to form the edible mushroom yellow wine. All the crude traditional Chinese medicines are scientific and reasonable in matching and appropriate in dosage, and the steady functional ingredients are dissolved by the processes at different stages; the edible mushroom yellow wine for tonifying spleen has the effects of tonifying spleen and balancing and coordinating all tissues and organs, and the functional health-care effect is obvious.

Description

technical field [0001] The invention belongs to the technical field of health-care wine brewing, and in particular relates to rice wine for invigorating the spleen with edible fungi and a preparation method thereof. Background technique [0002] From the time of leaving the mother's body to the end of life, everyone must rely on the support of the acquired diet. That is to say, a person must rely on the transportation and transformation function of the spleen to supply nutrients and energy throughout his life, and the human body's qi and blood also come from the spleen and stomach The refined water and grain. If Qi and blood are sufficient, the complexion will be rosy, radiant, healthy and healthy, and will not be easily invaded by external evils, so you will naturally live a long and healthy life. Conversely, if the spleen and stomach are not in good circulation, and Qi and blood are deficient, then there will be sallow complexion, thin muscles, withered skin and hair, ext...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/9064A61P1/14A61K35/644A61K35/64
CPCA61K35/63A61K35/644A61K36/062A61K36/066A61K36/068A61K36/07A61K36/076A61K36/232A61K36/344A61K36/481A61K36/484A61K36/725A61K36/752A61K36/815A61K36/8969A61K36/9064C12G3/04A61K2300/00
Inventor 雷振银张媛
Owner 山西峰秦蕈菌农业科技有限公司
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