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Fine and deep processing method of ice fishes in Eight-hundred li Dongting Lake

A production method and whitebait technology, applied in the functions of food ingredients, food science, application and other directions, can solve the problems of inconvenience of eating, loss of nutritional elements of whitebait, security, etc., to improve immune function, improve life quality, and nutritional components. high effect

Inactive Publication Date: 2018-03-13
湖南绚丽新材料科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the existing whitebait processing technology is complicated, and the prepared whitebait tastes bad, and the nutritional elements of the whitebait part are lost in the processing process, which cannot provide enough immune function protection for the eater, causing certain damage to people's eating. the inconvenience

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A method for deep processing Babaili Dongting whitebait, comprising the following raw materials, calculated by mass fraction: 70 parts of whitebait, 15 parts of millet flour, 50 parts of red dates, 5 parts of lemon juice, 10 parts of minced garlic, 10 parts of tomatoes, 15 parts of licorice and 10 parts of nutritional additives, 10 parts of Chinese herbal medicine powder, 5 parts of trace element additives, 5 parts of protein additives and 1 part of bifidobacterium triple live bacteria.

[0022] The nutritional additive is composed of one or more of protease, immunoglobulin, lactoferrin and glucose.

[0023] The protein additive is composed of one or more of protease, immunoglobulin, lactoferrin and glucose.

[0024] The Chinese herbal medicine powder is prepared by astragalus, rehmannia glutinosa and Chinese yam according to the ratio of 2:3:5.

[0025] A method for intensive processing of Babaili Dongting whitebait, the specific steps are:

[0026] S1. Add the Chine...

Embodiment 2

[0031] A method for deep processing Babaili Dongting whitebait, comprising the following raw materials, calculated by mass fraction: 75 parts of whitebait, 20 parts of millet flour, 55 parts of red dates, 8 parts of lemon juice, 13 parts of minced garlic, 12 parts of tomatoes, 18 parts of licorice and 13 parts of nutritional additives, 12 parts of Chinese herbal medicine powder, 8 parts of trace element additives, 7 parts of protein additives and 2 parts of bifidobacterium triple live bacteria.

[0032] The nutritional additive is composed of one or more of protease, immunoglobulin, lactoferrin and glucose.

[0033] The protein additive is composed of one or more of protease, immunoglobulin, lactoferrin and glucose.

[0034] The Chinese herbal medicine powder is prepared by astragalus, rehmannia glutinosa and Chinese yam according to the ratio of 2:3:5.

[0035] A method for intensive processing of Babaili Dongting whitebait, the specific steps are:

[0036] S1. Add the Chin...

Embodiment 3

[0041] A method for deep processing Babaili Dongting whitebait, comprising the following raw materials, calculated by mass fraction: 80 parts of whitebait, 25 parts of millet flour, 60 parts of red dates, 10 parts of lemon juice, 15 parts of minced garlic, 15 parts of tomatoes, 20 parts of licorice and 15 parts of nutritional additives, 15 parts of Chinese herbal medicine powder, 10 parts of trace element additives, 10 parts of protein additives and 3 parts of bifidobacteria triple live bacteria.

[0042] The nutritional additive is composed of one or more of protease, immunoglobulin, lactoferrin and glucose.

[0043] The protein additive is composed of one or more of protease, immunoglobulin, lactoferrin and glucose.

[0044] The Chinese herbal medicine powder is prepared by astragalus, rehmannia glutinosa and Chinese yam according to the ratio of 2:3:5.

[0045] A method for intensive processing of Babaili Dongting whitebait, the specific steps are:

[0046] S1. Add the Ch...

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PUM

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Abstract

The invention discloses a fine and deep processing method of ice fishes in the Eight-hundred li Dongting Lake. The method comprises the following raw materials in parts by mass: 70-80 parts of ice fishes, 15-25 parts of millet flour, 50-60 parts of red dates, 5-10 parts of lemon juice, 10-15 parts of minced garlic, 10-15 parts of tomatoes, 15-20 parts of liquorice, 10-15 parts of a nutrient additive, 10-15 parts of Chinese herbal medicine powder, 5-10 parts of a trace element additive, 5-10 parts of a protein additive and 1-3 parts of live combined bifidobacterium, lactobacillustriple and enterococcus. The fine and deep processing method of the ice fishes in the Eight-hundred li Dongting Lake is simple and feasible, and ice fishes prepared by the method have high nutrient content, providea large amount of nutrient elements for users, improve the immune functions of eaters, and facilitate the health of the eaters. Besides, the ice fishes prepared by the method have a good taste and lowheat, and improve the life quality of people.

Description

technical field [0001] The invention belongs to the technical field of whitebait processing, and in particular relates to a production method for intensive processing of Babaili Dongting whitebait. Background technique [0002] Whitebait is a food material containing high nutrients, which provides protection for people's health, is welcomed by people, and is a necessity in people's life. [0003] However, the existing whitebait processing technology is complicated, and the prepared whitebait tastes bad, and the nutritional elements of the whitebait part are lost in the processing process, which cannot provide enough immune function protection for the eater, causing certain damage to people's eating. the inconvenience. Contents of the invention [0004] The object of the present invention is to provide a kind of Babaili Dongting whitebait intensive processing production method, to solve the problems raised in the above-mentioned background technology. [0005] To achieve ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L27/60A23L33/105
CPCA23L33/105A23L27/60A23V2002/00A23V2200/324
Inventor 杨姗朱叶平
Owner 湖南绚丽新材料科技有限公司