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Chinese herbal tea for enhancing anti-cold immunity and preparation method thereof

A technology of enhancing immunity and Chinese herbal tea, which is applied in the direction of medical formulas, medical preparations containing active ingredients, drug combinations, etc., can solve problems that need to be improved, and achieve the effect of improving immunity

Inactive Publication Date: 2018-03-23
荣贵福
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The invention patent with the authorized announcement number CN102813733 also discloses Chinese herbal teas for improving immunity, including astragalus, raw land, angelica, ginseng, peach kernel, tangerine peel, safflower, red peony root, licorice, Citrus aurantium, cohosh, Atractylodes macrocephala, Chuanxiong, Achyranthes bidentata, Platycodon grandiflorum, Bupleurum chinensis, Polygonum multiflorum, Ganoderma lucidum, Cordyceps fungus powder, etc. The effect of improving immunity needs to be improved

Method used

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  • Chinese herbal tea for enhancing anti-cold immunity and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0051] (1) Separately vacuum-dry Gynostemma pentaphyllum, Cornus officinalis, Lycium barbarum, Cuscuta, Radix Paeoniae Alba, Nansha ginseng, Qingmuxiang, Honglinggen, Jinguolan, Chuanposhi and Shanchuan Liu. The vacuum drying time is 48 hours, and the vacuum drying temperature is 70°C, dry for later use;

[0052] (2) Gynostemma pentaphyllum, dogwood, medlar, dodder, white peony root, Nansha ginseng, green wood fragrance, red water chestnut root, golden fruit olive, piercing stone and mountain willow are respectively crushed with a grinder until the mesh size is 200 mesh;

[0053] (3) Take 20 parts of Gynostemma pentaphyllum after crushing, 25 parts of dogwood, 13 parts of wolfberry, 9 parts of dodder, 15 parts of white peony root, 14 parts of Nansha ginseng, 17 parts of Qingmuxiang, and 17 parts of red rhizome. 13 parts of fenugreek, 16 parts of golden fruit olive, 19 parts of piercing stone, and 15 parts of mountain willow, mixed until uniform, and prepared as a Chinese herb...

Embodiment 2

[0055] (1) Separately vacuum-dry Gynostemma pentaphyllum, Cornus officinalis, Lycium barbarum, Cuscuta, Radix Paeoniae Alba, Nansha ginseng, Qingmuxiang, Honglinggen, Jinguolan, Chuanposhi and Shanchuan Liu. The vacuum drying time is 12 hours, and the vacuum drying temperature is 50°C, dry for later use;

[0056] (2) Gynostemma pentaphyllum, dogwood, medlar, dodder, white peony root, Nansha ginseng, green wood fragrance, red water chestnut root, golden fruit olive, piercing stone and mountain willow are respectively crushed with a grinder until the mesh size is 50 mesh;

[0057] (3) Take 11 parts of Gynostemma pentaphyllum after crushing, 14 parts of dogwood, 22 parts of wolfberry, 20 parts of dodder, 6 parts of white peony root, 22 parts of Nansha ginseng, 10 parts of green woody fragrance, 10 parts of red water chestnut root 23 parts of fenugreek, 8 parts of golden fruit olive, 14 parts of piercing stone, and 21 parts of mountain willow, mixed until uniform, and prepared as...

Embodiment 3

[0059] (1) Separately vacuum-dry Gynostemma pentaphyllum, Cornus officinalis, Lycium barbarum, Cuscuta, Radix Paeoniae Alba, Nansha ginseng, Qingmuxiang, Honglinggen, Auranthus japonica, Punchstone, and willow in vacuum. The vacuum drying time is 18 hours, and the vacuum drying temperature is 70°C, dry for later use;

[0060] (2) Gynostemma pentaphyllum, dogwood, medlar, dodder, white peony root, Nansha ginseng, green wood fragrance, red water chestnut root, golden fruit olive, piercing stone and mountain willow are respectively crushed with a grinder until the mesh size is 100 mesh;

[0061] (3) Take 13 parts of Gynostemma pentaphyllum after crushing, 17 parts of dogwood, 20 parts of wolfberry, 18 parts of dodder, 13 parts of white peony root, 20 parts of Nansha ginseng, 12 parts of Qingmuxiang, and 12 parts of red rhizome. 20 parts of fenugreek, 14 parts of golden fruit olive, 18 parts of piercing stone, and 17 parts of mountain willow, mixed until uniform, and prepared as ...

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Abstract

The invention belongs to the field of traditional Chinese medicine and discloses Chinese herbal tea for enhancing anti-cold immunity and a preparation method thereof. The invention is characterized inthat the Chinese herbal tea comprises gynostemma pentaphylla, Cornus officinalis, matrimony vine, Semen Cuscutae, white peony root, ladybell root, birthwort root, Clerodendrum japonicum (Thunb.), Radix Tinosporae, Ventilago leiocarpa Benth. and Cacumen Tamaricis. The preparation method comprises the following steps: (1) respectively carrying out vacuum drying on the above traditional Chinese medicinal materials for standby; (2) respectively crushing the above traditional Chinese medicinal materials by the use of a pulverizer; (3) fetching 11-20 parts of gynostemma pentaphylla, 14-25 parts ofCornus officinalis, 13-22 parts of matrimony vine, 9-20 parts of Semen Cuscutae, 6-15 parts of white peony root, 14-22 parts of ladybell root, 10-17 parts of birthwort root, 13-23 parts of Clerodendrum japonicum (Thunb.), 8-16 parts of Radix Tinosporae, 14-19 parts of Ventilago leiocarpa Benth. and 15-21 parts of Cacumen Tamaricis after crushing, and uniformly mixing to prepare the Chinese herbaltea for enhancing immunity.

Description

technical field [0001] The invention belongs to the field of traditional Chinese medicines, and relates to a traditional Chinese medicinal tea and a preparation method thereof, in particular to a traditional Chinese medicinal tea capable of enhancing anti-cold immunity and a preparation method thereof. Background technique [0002] Immunity is the body's own defense mechanism, which is the body's ability to recognize and eliminate any foreign objects (viruses, bacteria, etc.) . Modern immunology believes that immunity is the physiological response of the human body to recognize and eliminate "others". The body that performs this function is the immune system. The immunity of the human body mostly depends on genetics, but the environment also has a great impact, such as diet, sleep, exercise, stress, etc. Among them, diet has a decisive influence, because some food components can help stimulate the immune system and strengthen immunity. A lack of these important nutrients...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/815A61P37/04A61P11/00
CPCA61K36/424A61K9/0095A61K36/185A61K36/264A61K36/342A61K36/39A61K36/40A61K36/43A61K36/59A61K36/60A61K36/65A61K36/71A61K36/76A61K36/815A61K2300/00
Inventor 荣贵福
Owner 荣贵福