Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Storage system for keeping sweet potatoes fresh and sweet-potato storage method

A sweet potato and storage room technology, applied in the field of sweet potato storage, can solve the problems of waste, unfavorable carbon dioxide emission, inedible human or livestock, etc., and achieve the effect of preventing dry rot, prolonging the fresh-keeping time, and easy operation by technicians

Inactive Publication Date: 2018-06-01
ZHEJIANG FORESTRY UNIVERSITY
View PDF7 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, the traditional sweet potato storage room cannot accurately control the humidity, which makes the sweet potato easily moldy or even rotten during storage, making it inedible for humans or livestock, resulting in waste
Moreover, in the traditional sweet potato storage method, sweet potatoes are stacked together, which is not conducive to the discharge of carbon dioxide produced by sweet potato respiration, so it is prone to large areas of soft rot, which is not conducive to the preservation of sweet potatoes

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Storage system for keeping sweet potatoes fresh and sweet-potato storage method
  • Storage system for keeping sweet potatoes fresh and sweet-potato storage method
  • Storage system for keeping sweet potatoes fresh and sweet-potato storage method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 2

[0044] On the basis of embodiment 1, in order to store the cleaned sweet potatoes more conveniently, the present embodiment is provided with a cleaning device 2 for cleaning sweet potatoes and a delivery device for transporting sweet potatoes after cleaning to sweet potato storage room 11; sweet potato storage room 11 is provided with the sweet potato inlet 14 that can be opened and closed toward cleaning device 2 side;

[0045] In this embodiment, the muddy sweet potatoes are placed in the cleaning device 2 for cleaning, and then transported by the conveying device 3 to the sweet potato storage room for storage. When the merchant needs to sell, it can be taken out without cleaning, which is more convenient.

Embodiment 3

[0047] The present embodiment uses the sweet potato storage room in Example 1 to provide a sweet potato storage method with simple operation, good fresh-keeping effect and low fresh-keeping cost, as follows:

[0048] Place mashed sweet potatoes in plastic baskets and store in a sweet potato storage room. Multiple plastic crates can be stacked on top of each other without damaging the sweet potato skin, and more sweet potatoes can be stored in the sweet potato storage room with better economic value. After placing the plastic basket filled with sweet potatoes in a good position, it can be treated at a temperature of 35°C to 38°C for 3 to 4 days. After the high-temperature healing is completed, the plastic basket filled with sweet potatoes must not be moved at will, so as not to damage the sweet potato skin and affect the storage time of sweet potatoes. After the sweet potato is treated with high temperature healing, the temperature in the sweet potato storage room can be contr...

Embodiment 4

[0050] On the basis of embodiment 1 and embodiment 3, the present embodiment provides a green and fresh-keeping sweet potato storage method, which sweet potato storage method comprises the following steps:

[0051] S01. In the sweet potato storage room, use mixed forage to smoke for 70 minutes. After the smoking is completed, spray potassium permanganate solution with a concentration of 0.1mol / L on the side wall, floor and top of the storage room. After spraying, close the sweet potato storage room. room for 110 minutes.

[0052] S02. After the sweet potato storage room is processed in step S01, technicians can coat the surrounding wall and the ground of the sweet potato storage room with photocatalyst, and turn on the light to continue to illuminate for 24 hours. At this time, the pretreatment of the sweet potato storage room is completed.

[0053] S03. Put the sweet potatoes with mud on the drying device to perform high-temperature healing treatment. During the high-temperat...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a storage system for keeping sweet potatoes fresh and a sweet-potato storage method and particularly relates to the field of sweet potato storage. The storage system comprisesa fresh-keeping storage device for storing the sweet potatoes and is characterized in that fresh-keeping storage device comprises a hollow sweet-potato storage chamber, a spreading device for spreading the sweet potatoes and a temperature and humidity regulating device for regulating temperature and humidity in the sweet-potato storage chamber, and the spreading device and the temperature and humidity regulating device are located inside the sweet-potato storage chamber. By the storage system, the shelf life of the sweet potatoes can be prolonged.

Description

technical field [0001] The invention relates to the field of sweet potato storage, in particular to a storage system for keeping sweet potatoes fresh and a method for storing sweet potatoes. Background technique [0002] Sweet potato, also known as sweet potato, has a light yellow and smooth skin. Sweet potato is rich in nutrition, rich in starch, sugar, protein, vitamin, cellulose and various amino acids. It is not only a supplementary food that is often eaten in daily life, but also a very good nutritional product. [0003] The sweet potatoes grown in our country are usually ripened once a year or three times every two years. After growers have harvested their sweet potatoes, they typically stack them in a sweet potato storage room for human or livestock consumption. Before putting the sweet potatoes into the storage room, the traditional method is only to wash and dry the sweet potatoes. [0004] However, the traditional sweet potato storage room cannot accurately cont...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A01F25/14A23B7/144A23B7/157A23B7/015
CPCA01F25/14A23B7/015A23B7/144A23B7/157A23V2002/00A23V2200/10
Inventor 陆国权杨胜祥
Owner ZHEJIANG FORESTRY UNIVERSITY
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products