Low-antigen conservation concentrated feed containing Chinese herbal medicines

Abstract

The present invention discloses a low-antigen conservation concentrated feed containing Chinese herbal medicines. The low-antigen conservation concentrated feed comprises the following raw materials:200-400 parts of rice flour, 200-400 parts of peanut meal, 100-180 parts of expanded soybean powder, 80-150 parts of fish meal, 150-300 parts of beer yeast powder, 120-280 parts of whey powder, 100-200 parts of glucose, 20-45 parts of soybean oil, 30-50 parts of calcium hydrogen phosphate, 60-90 parts of calcium formate, 8-10 parts of lysine, 3-5 parts of methionine, 10-20 parts of threonine, 10-20 parts of compound trace elements, 2-5 parts of multivitamins, 1-2 parts of probiotics, 1-2 parts of glucose oxidase, 5-8 parts of organic compound acids, 0.5-1 part of an enzyme preparation, 1-2 parts of a phagostimulant, and 5-50 parts of a Chinese herbal medicinal additive. The feed achieves both nutritional and functional health-care effects.

Description

technical field [0001] The invention relates to the field of feed, in particular to a low-antigen conservation concentrated feed containing Chinese herbal medicine. Background technique [0002] At present, with the rapid development of the pig industry, piglets enter an immune vacuum period two weeks after weaning. At this stage, the piglets have poor physiological development, poor adaptability to the external environment, and low resistance to adverse stimuli and diseases. Improper feeding management and malnutrition in feed, especially the use of conventional raw materials in feed, excessive content of anti-nutritional factors in feed, poor gut development of piglets, diarrhea and mortality of piglets will increase significantly, and thus affect the growth of nursery pigs at this stage Speed ​​and feed conversion rate, and ultimately affect the production indicators and economic benefits of the entire pig farm. [0003] my country's vast territory is rich in Chinese her...

AI Technical Summary

Problems solved by technology

[0002] At present, with the rapid development of the pig industry, piglets enter an immune vacuum period two weeks after weaning. At this stage, the piglets have poor physiological development, poor adaptability to the external environment, and low resistance to adverse stimuli and diseases.

Improper feeding management and malnutrition in feed, especially the use of conventional raw materials in feed, excessive content of anti-nutritional factors in feed, poor gut development of piglets, diarrhea and mortality of piglets will increase significantly, and thus affect the growth of nursery pigs at this stage Speed ​​and feed conversion ratio, and ultimately affect the production indicators and economic benefits of the entire pig farm