Processing technology for kiwi slices

Abstract

The invention relates to the field of food processing and specifically discloses a processing technology of sliced kiwi fruits. The processing technology comprises the following steps: a step of preparing kiwi fruits to be processed, a slicing device preparing step, a charging step, a kiwi fruit peeling step, a kiwi fruit slicing step and a sliced kiwi fruit collecting step, wherein the slicing device comprises a cutting table and a cutting mechanism; a vertical through hole is formed in the cutting table; the cutting mechanism comprises an elastic clamp ring for clamping the kiwi fruits, a vertically moving and rotating rotary rod and a peeling knife for peeling the kiwi fruits; the middle part of the elastic clamp ring is sunken toward the axial direction of the elastic clamp ring; the elastic clamp ring is coaxially arranged in the through hole; both the upper and lower ends of the elastic clamp ring are fixedly connected with the cutting table; the rotary rod is coaxially arrangedright below the through hole; and the peeling knife is mounted in the middle part of the elastic clamp ring. The scheme can perform high-efficiency peeling and slicing processing on the kiwi fruits.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a processing technology for kiwi fruit slices. Background technique [0002] After the kiwi fruit is ripe and picked, some are transported away as fresh fruit, and some are made into dried fruit for longer storage or value-added. When making kiwi fruit, it is necessary to peel, slice, and dry the kiwi fruit. Generally, the peeling and slicing of kiwifruit is divided into two processing steps. It is necessary to slice the kiwifruit after the kiwifruit is completely peeled, so there is a gap between the peeling and slicing of kiwifruit, which will increase the amount of dried fruit. processing time. [0003] During the peeling and slicing process of kiwifruit, kiwifruit is often peeled and sliced ​​manually, which will lead to low processing efficiency of dried fruit, and the slice thickness of kiwifruit is easy to control unevenly, which will easily lead to flaky kiwifr...

AI Technical Summary

Problems solved by technology

[0003] During the peeling and slicing process of kiwifruit, kiwifruit is often peeled and sliced ​​manually, which will lead to low processing efficiency of dried fruit, and the slice thickness of kiwifruit is easy to control unevenly, which will easily lead to flaky kiwifruit in the later stage. Uneven drying time or uneven drying effect will make the moisture content of dried fruit uneven and affect the taste of dried fruit

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