Smokeless charcoal baking oven

Abstract

The invention discloses a smokeless charcoal baking oven. The smokeless charcoal baking oven comprises an oven body, an oven cover, a base, a charcoal baking column and an ignition combustion-supporting device, wherein the top of the oven body is opened, and a first opening is formed in the bottom of the oven body; the oven cover is arranged at the top of the oven body, and an exhaustion hole is formed in the oven cover; the base is arranged in the oven body, penetrates up and down and communicates with the first opening; the charcoal baking column is vertically arranged on the base, the innerpart of the charcoal baking column is hollow, the top of the charcoal baking column is opened, the side wall of the charcoal baking column adopts a double-layer net hole structure, and a charcoal baking column cover is arranged at the top of the charcoal baking column; the ignition combustion-supporting device comprises an igniter, a net-shaped supporting frame and a plurality of combustors, wherein the igniter is arranged at the lower part of the inner part of the charcoal baking column at the inner part of the base, and the igniter and a fan are integrally arranged; the net-shaped supporting frame is arranged above the igniter at the inner part of the base; the combustors are uniformly arranged on the net-shaped supporting frame in a spaced manner; any combustor communicates with a gassupply device arranged outside through a pipeline; and the combustors are set in a manner that when fuel gas is combusted, each combustor can ignite charcoal arranged in the charcoal baking column. The smokeless charcoal baking oven disclosed by the invention has the advantages of performing smokeless baking and generating scorch aroma in flavor, being high in baking efficiency, low in environmental pollution and the like.

Description

technical field [0001] The invention relates to the field of automatic charcoal grilling equipment. More specifically, the present invention relates to a smokeless charcoal grill. Background technique [0002] Barbecue has always been a favorite food among consumers. Take roast duck as an example. At present, there are various forms of roast duck on the market, such as charcoal roasting and electric roasting. The roast duck cooked by electric roasting lacks the aroma of fruit wood, while the traditional charcoal roasting is popular for its unique taste and taste. However, the hanging furnace roast duck in the roast duck restaurant can only roast about 8 ducks in one oven, and the roast ducks need to be manually turned over at any time. pollution. Contents of the invention [0003] An object of the present invention is to provide a smokeless charcoal grill, which can solve the problems of environmental pollution, low efficiency, and uneven heating of other grilling metho...

AI Technical Summary

Problems solved by technology

[0003] An object of the present invention is to provide a smokeless charcoal grill, which can solve the problems of environmental pollution, low efficiency, and uneven he

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